SO Restaurant Bar Prices in Little Rock, AR 72205
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| To Begin |
| Fried Green Tomato Crabcake | $15.00 |
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| Blackened Seafood Fondue | $13.00 |
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| Shrimp Cocktail | $12.00 |
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| Gravlax | $10.00 |
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| Escargot | $10.00 |
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| Stemed Mussels | $9.00 |
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| Crispy Calamari | $10.00 |
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| Beff Brochette | $10.00 |
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| Soups or Salads |
| Soup Daily | $5.00 - $7.00 |
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| Onion Soup | $6.00 |
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| Baby House | $8.00 |
Choise of: house salad caser oakville
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| Patio Salad | $15.00 |
Lobster claw, mango, avocado, tomato, mozzarella, basil, balsamic vinegar, olive oil
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| Oakville | $11.00 |
Frisee, mint, walunts, asian pear, gorgonzola, apple cider vinaigrette
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| Chopped House Salad | $12.00 |
Shredded chicken, chopped lettuce, asian pear, gorgonzola, walnuts, house balsamic vinaigrette
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| So Mini Burgers | $10.00 |
2 mini burgers, toasted cheese, lettuce, tomato, golden fries
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| Halibut Fish Tacos | $14.00 |
Roasted halibut, lettuce, pico de gallo, chipotle tortilla, avocado, house ranch dressing, golden fries
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| Entress |
| Ahi Tuna | $34.00 |
Blacked and white sesame seed crusted, braised napa cabbage, wasabi beurre blanc
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| American Red Snapper | $29.00 |
Baked in parchment paper with leeks, lemon, white wine, shallots
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| Wild King Salmon | $28.00 |
Grilled, white bean, smoked bacon stew.
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| Halibut | $32.00 |
Grilled, baby spinach, green peppercorn sauce
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| Crab Platter | $42.00 |
Cracked alaskan king crab legs, clarified butter, sauteed vegetables
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| Bone In Ribeye | $40.00 |
22 oz Grilled, choode one side below
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| Primo Louis Filet | $38.00 |
Tenderloin of beef, topped with lump crab meat, creamy chardonnay sauce, hash brown bacon cake
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| Steak Frites | $32.00 |
Tenderloin of beef, golden fries
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| Surf and Turf | $41.00 |
Tenderloin of beef, king crab legs, clarified butter, golden fries
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| Jumbo Sea Scallops | $30.00 |
Seared, squid ink linguini, oven roasted fennel
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| Maple Leaf Farm Duck | $29.00 |
Grilled premium large duck breast, port reduction, shallot confit, wild rice cake
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| Gallery Rack Of Lamb | $45.00 |
Grilled colorado rack of lamb, shiitake mushroom risotto, fresh mint sauce
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| Bone In Pork Chops | $28.00 |
Grilled chop, au gratin potatoes, blueberry reduction
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| Stuffed Chicken | $24.00 |
Stuffed with southem greens, baked, coq au vin sauce, so mash
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| Raw Bar |
| An assortment of chilled fresh seafood |
| Lobster Claw | $115.00 - $45.00 |
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| Mussels | $115.00 - $45.00 |
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| King Crab Legs Oysters | $115.00 - $45.00 |
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| Shrimp | $115.00 - $45.00 |
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| Oysters |
Eat and west coast, fresh daily
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| Formages |
| Formages | $8.00 - $15.00 |
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| Sides |
| Creamed Corn | $6.00 |
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| Golden Fries | $3.00 |
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| So Mash | $4.00 |
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| Sauteed Spinach | $6.00 |
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| Mushrooms | $6.00 |
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| So Mac and Cheese | $7.00 |
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| Sauteed Vegetables | $7.00 |
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| Shitake Mushroom Risotto | $7.00 |
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| Hash Brown Bacon Cake | $3.00 |
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| White Bean and Bacon Stew | $5.00 |
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| Roast Corn Medley | $4.00 |
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| Lobster Mac and Cheese | $15.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price