SoHo Asian Restaurant & Bar Prices in Hudson, NH 03051
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Chinese Menu - Appetizers |
| Egg Roll (2) | $3.50 |
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| Spring Roll (2) | $3.50 |
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| Scallion Pancake | $4.50 |
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| Edamame | $4.50 |
Boiled green soy beans, lightly salted
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| Fried or Steamed Peking Ravioli (6) | $5.50 |
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| Steamed Veggie Dumplings (6) | $5.50 |
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| Shao-Mai (5) | $5.95 |
Steamed egg flour dumplings w. pork, shrimp and vegetables
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| Steamed Shrimp Dumplings (4) | $5.95 |
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| Thai Somosa (6) | $5.95 |
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| Crab Rangoon (6) | $6.50 |
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| Fried Chicken Wings (6) | $5.95 |
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| Spicy Chicken Wings (6) | $6.95 |
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| Fried Chicken Fingers | $6.50 |
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| Beef Teriyaki (4) | $6.95 |
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| Chicken Teriyaki (4) | $5.95 |
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| Boneless Spareribs (6) | $6.95 |
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| Barbecue Spareribs (6) | $6.95 |
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| Vegetable Tempura | $6.25 |
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| Shrimp Tempura (4) | $7.25 |
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| Shrimp & Vegetable Tempura | $8.50 |
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| Chicken Soong | $7.25 |
Well minced chicken meat Served w. lettuce leaves for wrapping
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| Peppery Fried Calamari | $7.50 |
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| Spicy and Salty Soft Shell Crab | $8.50 |
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| Kaki Fry (6) | $8.95 |
Fried oysters served w. special sauce
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| Appetizer Platter | $7.75 |
Chicken wings, boneless spareribs and crab rangoon
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| Pu Pu Platter (for 2) | $15.95 |
Egg rolls, chicken wings, boneless spareribs, crab, rangoon, beef teriyaki and chicken fingers
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| Chinese Menu - Soup and Salad |
| Egg Drop Soup | $2.25 |
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| Wonton Soup | $2.50 |
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| Hot and Sour Soup | $2.50 |
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| Miso Soup | $2.50 |
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| Spinach Tofu Soup | $6.50 |
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| Sizzling Rice w. Chicken Soup | $6.95 |
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| House Special Soup | $7.95 |
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| Hot and Sour Seafood Soup | $7.95 |
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| Garden Salad | $2.50 |
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| Bean Sprout Salad | $3.50 |
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| Seaweed Salad | $4.95 |
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| Cold Tofu Salad | $4.95 |
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| Avocado Salad | $5.95 |
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| Tako Salad | $6.50 |
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| Japanese Menu - Entrees |
| Served w. miso soup and salad |
| Sushi Sampler | $13.95 |
6 pieces of nigiri sushi and a tekka maki
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| Sushi Deluxe | $19.95 |
10 pieces of nigiri sushi and a california maki
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| Sashimi Sampler | $15.95 |
Choice of assorted fillets of raw fish w. a side of white rice
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| Sashimi Deluxe | $24.95 |
Chef's choice of assorted fillets of fresh fish w. a side of white rice
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| Chirashi Sushi | $24.95 |
Assorted fresh fish over a bed of seasoned rice
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| Makimono Combo | $13.95 |
Tekka maki, sake maki and california maki
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| Vegetable Maki Combo | $10.95 |
Kappa maki, oshinko maki and avocado maki
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| Una Ju | $19.95 |
Broiled fresh water eel glazed w. special sweetened soy sauce over a bed of rice
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| Sushi and Tempura | $21.95 |
Chef's choice of assorted sushi and tempura specialties
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| Sushi and Sashimi Combo | $28.95 |
Chef's choice of assorted sushi and soshimi
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| Soho Bento | $19.95 |
A dinner box with different assotrments
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| Chinese Menu - Sizzling Platters |
| Salmon | $17.50 |
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| Sirloin Steak | $17.50 |
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| Triple Delight | $17.50 |
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| Seafood Festival | $18.95 |
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| Chinese Menu - Poultry |
| Sweet & Sour Chicken | $9.95 |
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| Chicken w. Broccoli | $9.95 |
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| Chicken w. Mixed Vegetables | $9.95 |
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| Moo Goo Gai Pan | $9.95 |
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| Ginger Chicken w. String Beans | $9.95 |
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| Cashew Chicken | $9.95 |
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| Chicken w. Ginger and Scallions | $9.95 |
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| Szechuan Spicy Chicken w. Peanuts | $9.95 |
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| Chicken w. Garlic Sauce | $9.95 |
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| Chicken w. Spicy Tea Sauce | $9.95 |
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| Chicken w. Hunan Sauce | $9.95 |
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| Curry Chicken | $9.95 |
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| Chinese Menu - Pork |
| Pork w. Ginger and Scallions | $9.95 |
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| Twice Cooked Pork | $9.95 |
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| Pork w. Mixed Vegetables | $9.95 |
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| Shredded Pork w. Peking Sauce | $9.95 |
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| Pork w. Garlic Sauce | $9.95 |
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| Pork w. Spicy Tea Sauce | $9.95 |
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| Pork w. Hunan Sauce | $9.95 |
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| Sweet and Sour Pork | $11.95 |
Hong kong style
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| Chinese Menu - Beef |
| Pepper Steak w. Onions | $10.95 |
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| Beef w. Broccoli | $10.95 |
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| Beef w. Mixed Vegetables | $10.95 |
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| Beef w. String Beans | $10.95 |
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| Beef Mushroom Chow Yoke | $10.95 |
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| Beef w. Ginger and Scallions | $10.95 |
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| Szechuan Spicy Beef w. Peanuts | $10.95 |
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| Beef w. Garlic Sauce | $10.95 |
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| Beef w. Spicy Tea Sauce | $10.95 |
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| Beef w. Hunan Sauce | $10.95 |
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| Chinese Menu - Seafood |
| Shrimp w. Cashew Nuts | $11.95 |
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| Shrimp w. Broccoli | $11.95 |
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| Shrimp w. Mixed Vegetables | $11.95 |
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| Shrimp w. Lobster Sauce | $11.95 |
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| Szechuan Spicy Shrimp w. Peanuts | $11.95 |
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| Shrimp w. Garlic Sauce | $11.95 |
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| Shrimp w. Spicy Tea Sauce | $11.95 |
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| Shrimp w. Hunan Sauce | $11.95 |
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| Green Jade Scallop | $11.95 |
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| Scallops w. Mixed Vegetables | $11.95 |
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| Scallops w. Garlic Sauce | $11.95 |
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| Scallops w. Hunan Sauce | $11.95 |
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| Lobster w. Ginger and Scallions |
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| Cantonese Style Lobster |
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| Chinese Menu - Vegetables |
| Buddhist Delight | $8.95 |
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| Green Jade | $8.95 |
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| Szechuan Style Bean Curd w/without Pork | $8.95 |
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| Family Style Bean Curd | $8.95 |
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| Sauteed String Beans | $8.95 |
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| Mixed Veggies w. Garlic Sauce | $8.95 |
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| Eggplants w. Garlic Sauce | $8.95 |
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| Broccoli w. Garlic Sauce | $8.95 |
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| Chinese Menu - Egg Foo Young |
| Chicken | $7.25 |
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| Pork | $7.25 |
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| Beef | $7.25 |
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| Shrimp | $7.25 |
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| Vegetable | $7.25 |
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| Chinese Menu - Chow Mein |
| Chicken | $7.25 |
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| Pork | $7.25 |
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| Beef | $7.25 |
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| Shrimp | $7.25 |
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| Vegetable | $7.25 |
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| Chinese Menu - Chop Suey |
| Chicken | $7.25 |
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| Pork | $7.25 |
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| Beef | $7.25 |
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| Shrimp | $7.25 |
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| Vegetable | $7.25 |
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| Chinese Menu - Moo Shu |
| A classical mandarin dish sauteed with mushrooms, cabbage, wood ears and scallions, served w. four pancake wraps |
| Chicken | $8.95 |
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| Beef | $8.95 |
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| Pork | $8.95 |
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| Shrimp | $8.95 |
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| Veggie | $8.95 |
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| Chinese Menu - Fried Rice |
| Chicken, Pork, Beef or Veg | $6.75 |
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| Shrimp Fried Rice | $7.25 |
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| House Fried Rice | $7.75 |
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| Pineapple Special Fried Rice | $11.25 |
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| White Rice | $1.50 |
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| Brown Rice | $1.50 |
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| Chinese Menu - Noddles |
| Lo Mein | $7.25 |
Choice of chicken, pork, beef or veg
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| Shrimp Lo Mein | $7.75 |
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| House Lo Mein | $8.25 |
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| Shanghai Pan-Fried Noodles | $11.25 |
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| Singapore Rice Noodles | $8.75 |
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| House Special Udon | $8.75 |
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| Chicken Pad Thai | $8.25 |
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| Shrimp Pad Thai | $8.75 |
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| Japanese Menu - Okonomi Sushi |
| Price is for 2 pieces, any one of iterms may be ordered as sashimi 3 pieces for additional $2.00 |
| Maguro (Tuna) | $4.25 |
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| Shiro Maguro (White Tuna) | $4.75 |
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| Saki (Salmon) | $4.25 |
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| Sake Kunsei (Smoked Salmon) | $4.75 |
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| Tai (Red Snapper) | $4.25 |
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| Hamachi (Yellowtail) | $4.75 |
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| Saba (Mackerel) | $4.25 |
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| Tako (Octopus) | $4.25 |
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| Hokkigai (Surf Clam) | $4.25 |
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| Ebi (Shrimp) | $3.50 |
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| Ika (Squid) | $4.75 |
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| Unagi (Eel) | $4.25 |
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| Kanikama (Crab Stick) | $3.00 |
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| Tobiko (Flying Fish Roe) | $4.25 |
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| Ikura (Salmon Roe) | $4.75 |
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| Inari (Tofu Pocket) | $3.50 |
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| Japanese Menu - Hoso Maki |
| Thin roll sushi |
| Kappa Maki (Cucumber) | $3.00 |
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| Oshinko Maki (Pickled Rodish) | $3.00 |
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| Avocado Maki | $3.00 |
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| Idaho Maki (Sweet Potato Tempura) | $4.00 |
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| Tekka Maki (Tuna) | $4.50 |
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| Saki Maki (Salmon) | $4.50 |
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| Hamachi Maki (Yellowtail) | $5.00 |
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| Ika Mak (Cuttle Fish) | $4.50 |
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| California Roll | $5.00 |
Crab stick, avocado, tobiko
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| Boston Roll | $5.00 |
Smoked salmon, avocado, cucumber, tobiko
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| New Hampshire Roll | $5.50 |
Eel, avocado, tobiko
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| Philadelphia Roll | $6.00 |
Smoked salmon, cream cheese, cucumber
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| Spicy Tuna Roll | $5.50 |
Tuna, cucumber, spicy sauce
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| Spicy Salmon Roll | $5.50 |
Salmon, cucumber, spicy sauce
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| Spicy Yellowtail Roll | $6.00 |
Yellowtail, cucumber, spicy sauce
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| Kamikaze | $6.50 |
Spicy tuna, yellowtail, avocado
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| Fusion Roll | $6.50 |
Shrimp, eel, cucumber
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| Eel Avocado or Cucumber Roll | $5.50 |
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| Japanese Menu - Chu Maki |
| Medium roll sushi |
| Soho Roll | $10.95 |
Spicy roll w. shrimp tempura and crab stick
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| Midori Roll | $9.95 |
Spicy roll w. salmon
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| Futomaki | $12.50 |
Veggie, egg and crab stick
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| Crazy Maki | $8.00 |
Shrimp tempura, cucumber, avocado, tobiko w. spicy mayo
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| Spider Roll | $9.50 |
Soft shell crab, avocado, cucumber, tobiko
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| Dragon Roll | $13.50 |
Shrimp tempura, cucumber, avocado, tobiko, and eel
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| Caterpiller Maki | $8.00 |
Eel, cucumber, tobiko and avocado
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| Rainbow Roll | $13.50 |
Assorted fish on top of california roll
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| Volcano Roll | $13.50 |
Crab stick, eel, baked spicy scallop and scallions
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| Diamond Roll | $13.50 |
Eel, avocado, topped w. White tuna and tobiko
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| Snow Mountain Roll | $12.50 |
Sweet potato tempura roll topped w. crab stick salad
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| Red Dragon Roll | $12.50 |
Shrimp tempura, cucumber roll w. spicy tuna on topped
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| Chinese Menu - House Specialties |
| Soho Volcano | $17.95 |
Lightly battered chicken, shrimp & scallops, served in fresh pineapple w. sweet and sour sauce
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| Crispy Aromatic Beef | $11.95 |
Sliced filet beef done to crispy, then sauteed w. szechuan tomato sauce
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| General Gau's Chicken | $11.95 |
A mouth-watering dish of chicken cutlets marinated & sauteed with broccoli and red chili peppers in a tangy & spicy sauce
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| Sesame Chicken | $11.95 |
A profusion of marinated chicken, carefully sauteed in an exquisite sesame sauce
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| Chicken Amazing | $11.95 |
A special mixture of tender chicken & chinese vegs, stir-fried & served w. our unique hunan-szechuan sauce
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| Tangerine Beef | $13.95 |
An exquisite hunan dish made w. thick slices of prime beef, sauteed in an orange flavored, sweet & spicy sauce
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| Hong Kong Style Steak | $17.50 |
Grilled sirloin steak served on a bed of chinese broccoli, glazed w. light oyster sauce
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| Walnut Shrimp | $15.95 |
Crispy jumbo shrimp w. broccoli and honey-walnuts, highly recommended
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| Peppery Shrimp and Scallop | $15.95 |
Lightly fried w. minced red and green peppers, the aroma is sensational
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| Seafood Flower Basket | $16.95 |
A delightful combination of fresh scallops, shrimp lobster, crabmeat & fresh vegs sauteed w. our chef's special sauce, served in a noodle basket
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| Happy Family | $15.95 |
Beef, chicken, shrimp, scallops & roast pork all mixed w. assorted fresh vegs in a traditional chinese clay pot
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| Triple Crown | $14.95 |
A splendid combination of beef, chicken & shrimp delicately balanced w. a variety of fresh vegs in our classic spicy sauce
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| Gai Po Lo Mein | $15.95 |
Chicken, shrimp, beef & roast pork sauteed w. fresh vegetables on a bed of lo mein & served w. chicken fingers
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| Three Musketeers | $19.95 |
The combination of our chef's favorite dishes general gau's chicken, walnut shrimp & crispy beef
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| Vegetarian's Paradise | $12.95 |
A unique combination of fried bean curd, string beans & mixed vegs all dressed in different sauces
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| Steamed Fish Filet | $14.95 |
Cod fillets steamed w. ginger, scallions and soy sauce. A classical cantonese seafood dish
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| Hunan Crispy Chilean Sea Bass | $21.95 |
An exquisite dish of lightly battered sea bass dipped in hunan sauce
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| Grilled Lamb Chops | $24.95 |
Selected ribs of lamb dressed w. seasoned asian sauce
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| Soho Duck | $16.95 |
Crispy, boneless duck marinated w. our chef's sauce. Served w. chinese mushrooms & vegs
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| Peking Duck | $30.00 |
World famous roast duck, deticately roasted to crispy perfection, carved & wrapped in chinese crepes, hearts of green scallions, cucumbers and hosin sauce
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| Chinese Menu - On the Lighter Side |
| Steamed Mixed Vegetables | $8.95 |
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| Steamed Bean Curd w. Veggies | $8.95 |
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| Steamed Green Jade | $8.95 |
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| Steamed Chicken w. Mixed Vegs | $9.95 |
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| Steamed Shrimp w. Mixed Vegs | $11.95 |
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| Seafood Delight | $15.95 |
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| Desserts |
| Fried Ice-Cream | $4.00 |
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| Ice-Cream | $2.50 |
Ginger or green tea
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| Lychees | $2.00 |
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| Pineapples | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price