SOHO Food & Jazz Menu and Prices
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SOHO Food & Jazz Menu
| Appetizers |
| Crispy Shrimp Tempura |
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Price may varies |
Asian slaw &house made red chili teriyaki dip
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| Charbroiled Sea Scallops |
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Price may varies |
Shaved fennel salad, edamame & tangerine vinaigrette. Gluten free
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| Black Truffle Hummus |
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Price may varies |
Fontina baguette & chives
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| Sesame Seared Tofu |
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Price may varies |
Asian slaw & carrots ginger sauce
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| Parmesan Crusted Portabella |
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Price may varies |
Warm roasted mushroom baby spinach salad & balsamic vinaigrette
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| Pan Roasted Black Mussels |
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Price may varies |
Garlic baguette & caramelized tomato butter
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| Warm Panko Crusted Goat Cheese |
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Price may varies |
Baby spinach & tomato marmalade
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| Formage Plate |
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Price may varies |
Assorted cheese and fruit
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| Coippino |
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Price may varies |
Fresh oceanic fish, black mussels & scallops in rich tomato clam broth served with garlic bread
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| Salads |
| Soho |
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Price may varies |
Baby spinach, roasted beets marinated artichokes, fresh mozzarella & white balsamic vinaigrette
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| Napoleon |
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Price may varies |
Fresh watercress, ahi tuna, cold-smoked salmon, avocado & teiryaki dressing
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| Grilled Wedge |
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Price may varies |
Hydroponic Bib lettuce, marinated tomatoes, roquefort blue cheese crispy bacon & balsamic vinaigrette
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| Parma |
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Price may varies |
Baby spinach, shaved prosciutto, parmesan, dates & champagne vinaigrette
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| House Salad |
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Price may varies |
Served with texas field greens, roasted pecans, seasonal berries and black truffle-brie dressing
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| Caesar |
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Price may varies |
Served with crisp romaine, garlic croutons, kalamata olives and classic caesar dressing
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| Entrees |
| Pan Roasted Chilean Sea Bass |
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Price may varies |
Cannellini beans, wild mushrooms baby spinach & black truffle butter. Gluten free
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| Grilled Ahi Tuna |
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Price may varies |
Roasted fingerling potatoes, french green beans, hard boiled egg & olive-caper tapenade. Gluten free
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| Ancho Glazed Free Range Chicken |
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Price may varies |
Grilled sweet corn-roasted poblano risotto & honey butter. Gluten free
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| Caramelized Sea Scallops |
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Price may varies |
Bacon - potato puree, sauteed baby spinach and roasted tomato sauce. Gluten free
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| Grilled New Zealand Lamb Loin |
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Price may varies |
Parmesan augratin potatoes, steamed asparagus & shiraz sauce
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| Glazed Baby Back Ribs |
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Price may varies |
Garlic fries, southwest cream corn & house-made bbq sauce
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| Grilled Lobster & Shrimp Lasagna |
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Price may varies |
Caramelized onions, baby spinach, fontina cheese and buerre blanc
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| Charbroiled Red Snapper |
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Price may varies |
Saffron basmati rice pilaf, roasted red peppers & tomato olive sauce. Gluten free
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| Jamaican Jerk Duck Breast |
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Price may varies |
Ocho rios style bean and pea ragout with dark rum syrup
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| Broiled Beef Tenderloin |
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Price may varies |
Caramelized garlic whipped yukon, crispy onion strings, roquefort & cabernet reduction
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| Grilled Atlantic Salmon |
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Price may varies |
Fresh watercress, avocado, edamame & passion fruit vinaigrette
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| Tapas Menu |
| Warm Mozzarella |
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Price may varies |
Tomato salad & balsamic
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| Garlic or Fontina Baguette with Marinara |
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| Tempura Style Asparagus |
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| Sesame Crusted Tufo & Edamame |
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| Garlic Fries & House Made Ketchup |
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| Calamari Steak, Marinara & Basil Aioli |
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| Crispy Goat Cheese & Tomato Marmalade |
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| Grilled Ahi Tuna & Olive Tapenade |
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| Grilled Boston Lettuce |
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Bleu cheese & balsamic
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| Vinaigrette |
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| Shrimp Tempura & Red Chili Teriyaki Dip |
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| Grilled Sea Scallop and Tangerine Vinaigrette |
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| Black Truffle Hummus & Fontina Bread |
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| Pan Roasted Sea Bass & Cannellini Beans Ragout |
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| Broiled Rock Lobster Tail & Beurre Blanc |
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| Grilled Salmon & Avocado |
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| Korean Spare Ribs & Garlic Soy Sauce |
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| Bacon Wrapped Potatoes & Black Truffle Fondue |
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| Steamed Edamame & Kosher Salt |
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| Ahi Tuna, Smoked Salmon, Avocado & Spicy Teriyaki |
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| Grilled Lamb & Au Gratin Potatoes |
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| Jamaican Jerk Duck & Kumquat Jam |
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| Sauteed Mussels & Tomato Butter Sauce |
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| Petite Beef Filet with Crispy Onion Strings |
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| Glazed Baby Back Ribs & Sesame-Scallion Oil |
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| Blackened Snapper & Roasted Garlic Potatoes |
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| Crispy Chicken Tender & Jalapeno Cream Corn |
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| Italian Baguette, Truffle Puree, Dates, Proscuitto & Greens |
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| Teriyaki Glazed Quail Legs & Scallions |
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| Wild Arugula, Beets, Artichokes & Champagne Vinaigrette |
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| Beef Tartar & Dijon Aioli |
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| Sides |
| Garlic Whipped Potatoes |
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Price may varies |
| Grilled Asparagus |
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Price may varies |
| Au Gratin Potatoes |
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| Southwest Cream Corn |
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| Sauteed Baby Spinach |
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| Desserts |
| White Chocolate Mousse |
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Graham cracker streusel & caramelized bananas
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| The Original Deep Fried Cheesecake |
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California strawberries & fresh whipped cream
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| Tangerine Creme Brulee |
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Served with orange blossom jam & grand manier creme anglaise. Gluten free
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| A-Lota Chocolate-A |
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Price may varies |
Rich chocolate cake, milk chocolate mousse & dark cocoa sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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