Soo Won Galbi Korean & Japanese Restaurant Menu and Prices
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Soo Won Galbi Korean & Japanese Restaurant Menu
| Appetizers |
| Fried Dumplings |
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$6.95 - $10.95 |
Pan-fried beef and vegetable dumplings
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| Steamed Dumplings |
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$6.95 - $10.95 |
Steamed beef and vegetable dumplings
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| Shumai |
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$6.95 - $10.95 |
Steamed shrimp dumplings
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| Edamame |
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$4.95 |
Steamed soy beans
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| Shrimp Tempura |
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$14.95 |
Jumbo shrimps and assorted vegetables fried in a light crispy batter, (6 pieces of shrimp)
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| Haemul Pajun |
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$7.95 - $13.95 |
Assortment of fresh seafood and vegetables battered and pan-fried. Served crispy and sizzling.
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| Kimchi Pajun |
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$6.95 - $12.95 |
Slices of our house kimchi and vegetables battered and pan-fried. Served crispy and sizzling
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| Jap Chae |
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$14.95 |
Stir-fried potatoe noodles with beef, green onions, onions and other assorted vegetables
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| Miso Soup |
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$2.50 |
Miso (bean-paste) soup
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| Soup with Dumplings |
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$5.95 |
Beef and vegetable dumplings in clear soup.
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| Korean Soup, Stew, Porridge |
| Sul Nung Tang (Beef) |
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$8.95 |
Bone broth with slices of beef and vermicelli noodles
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| Hae Jang Guk (Beef) |
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$9.95 |
Beef and green onions in our bean paste soup. Great for hangovers
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| Yook Gae Jang (Beef) |
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$11.95 |
Spicy soup with shredded beef, green onions and vermicelli noodles
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| Doenjang Jigae |
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$10.95 |
Beanpaste soup with tofu, squash, onion, and choice of beef or pork
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| Kimchi Kong Biji (Pork) |
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$12.95 |
Spicy purried bean soup with kimchi and slices of pork
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| Budae Jigae |
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$13.95 |
Spicy puréed bean soup with kimchi and slices of pork.
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| Galbi Tang (Beef) |
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$12.95 |
Beef short rib soup with green onions and slices of fresh radish
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| Maewoon Galbi Tang (Beef) |
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$13.95 |
Spicy beef short rib soup with green onions and slices of fresh radish
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| Wu-gu-ji Galbi Tang (Beef) |
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$13.95 |
Beef short ribs and bean paste marinated cabbage soup with green onions and slices of radish
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| Daegu Maeun Tang (Cod fish) |
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$14.95 |
Spicy cod fish stew with clams, tofu, and assorted vegetables
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| Daegu Jiri (Cod fish) |
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$14.95 |
Cod fish stew with clams, tofu, and assorted vegetables.
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| Kimchi Jigae (Pork) |
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$12.95 |
Spicy kimchi stew with slices of pork and tofu.
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| Al Jigae (Pork) |
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$15.95 |
Spicy fish egg soup with assorted vegetables
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| Haemul Soondubu (Tofu & Seafood) |
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$11.95 |
Soft tofu and assorted fresh seafood in our spicy soup. Served with an egg on top.
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| Man Doo Guk, Duk Guk, Duk Man Doo Guk (Dumplings) |
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$12.95 |
Dumpling soup in our beef broth, rice cake soup in our beef broth, dumpling and rice cake soup in our beef broth
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| Buk-Eo Kongnamul Guk (Pollack) |
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$11.95 |
Dried Pollack and bean sprout soup with green onions.
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| Jun Bok Juk |
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$14.95 |
Abalone rice porridge. Great for uneasy stomachs
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| Vegetable Juk |
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$13.95 |
Vegetable rice porridge. Great for uneasy stomachs
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| Korean B.B.Q. Entrees |
| SooWon Jumbo Galbi and Doenjang Combo (Beef) |
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$28.95 |
Soowon galbi served with doenjang soup (soy-bean soup)
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| SooWon Jumbo Galbi and Naeng Myun Combo (Cold Noodles) |
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$32.95 |
Soowon galbi served with cold noodle (choice of bibim naeng myun or mul naeng myun)
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| Dak Galbi (Chicken) |
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$15.95 |
Specially cut chicken leg marinated in our house spicy sauce.
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| L.A. Galbi (Beef) |
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$16.95 |
Jumbo beef prime ribs specially cut and marinated in our house special sauce. Cooked Inside the kitchen only
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| L.A. Galbi and Doenjang Combo (Beef) |
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$16.95 |
Soowon l.a. Galbi served with doenjang soup. Cooked inside the kitchen only.
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| Sam Gyup Sal (Pork Belly) |
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$17.95 |
Fresh pork belly thinly sliced.
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| Spicy Sam Gyup Sal (Pork Belly) |
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$17.95 |
Fresh pork belly thinly sliced and marinated in our spicy sauce. Cooked Inside the kitchen only
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| Bul Gogi (Beef) |
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$17.95 |
Finely sliced tender beef marinated in our house sauce.
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| Dwaeji Bul Gogi (Pork) |
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$18.95 |
Sliced tender prime pork marinated in spicy sauce
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| Dak Bul Gogi (Chicken) |
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$18.95 |
Sliced chicken marinated in our special sauce.
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| O-Jing-Uh Chul-pan Gui |
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$17.95 |
Squid marinated with our house spicy sauce and cabbage, onions, green onions, peppers
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| Cha Dol Bae Gi (Beef Brisket) |
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$18.95 |
Thinly sliced beef brisket
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| Hyumit Gui (Beef Tongue) |
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$22.95 |
Thinly sliced beef tongue
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| Saewoo Gui (Shrimp) |
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$22.95 |
Jumbo shrimp marinated in our house sauce
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| Ju Mul Luck (Beef) |
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$22.95 |
Boneless beef prime ribs cut in cubes and freshly marinated in our house special sauce.
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| Saeng Galbi (Beef) |
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$26.95 |
Unseasoned beef prime ribs specially treated.
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| Soowons Jumbo Galbi (Beef) |
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$25.95 |
Jumbo beef prime ribs specially cut and marinated in our house special sauce. Our specialty.
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| Spicy Galbi (Beef) |
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$26.95 |
Beef prime ribs specially treated and marinated in our spicy sauce
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| Meat Combination |
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$46.95 |
Bulgogi, chicken bulgogi, pork bulgog
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| Seafood Combination |
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$49.95 |
Jumbo shrimp, scallop, mussel, and squid
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| Rice Entrees |
| Bibimbap |
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$10.95 |
Seasoned royal fern brake, fresh carrots, zucchini, watercress, and ground beef, & fresh slices of green lettuce on a bed of warm rice, topped with an egg sunny side up. Served with spicy mixing sau
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| Dolsot Bibimbap |
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$11.95 |
Seasoned royal fern brake, fresh carrots, zucchini, watercress, and ground beef on a bed of rice sizzling in a hot stone bowl, topped with an egg sunny side up. Served with spicy mixing sauce on the
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| Galbi Dolsot Bibimbap |
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$13.95 |
Dolsot bibimbap topped with our specialty beef short ribs served sizzling in a hot stone owl. Served with spicy mixing sauce on the side. Extra galbi add $3.00
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| Haemul Dolsot Bibimbap (Seafood) |
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$14.95 |
Bibimbap with various seafood served sizzling in a hot stone bowl. Served with spicy mixing sauce on the side
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| Fried Rice |
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$11.95 |
Stir-fried rice with vegetables with a choice of beef, chicken, shrimp or a combination of all three. Choice of beef, chicken, shrimp or for combo add $2.00
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| Kimchi Fried Rice |
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$11.95 |
Stir-fried rice with slices of kimchi and pork.
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| Japanese Entrees |
| Nabe U-Dong |
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$11.95 |
Thick Japanese noodles served in a steamy hot broth with strips of chicken, mushroom, onions, carrots and green onions
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| Shrimp Tempura U-Dong |
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$15.95 |
Thick Japanese noodles served in a steamy hot broth with battered and fried jumbo shrimps, broccoli, bell peppers, onions and green onions
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| Yaki Soba |
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$13.95 |
Choice of beef, chicken, shrimp or for combo add $2. Thin Japanese noodles sautéed with carrots, onions, bell peppers and green onions
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| Beef Teriyaki |
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$17.95 |
Pan grilled beef with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce.
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| Chicken Teriyaki |
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$16.95 |
Pan grilled chicken with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce.
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| Salmon Teriyaki |
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$17.95 |
Fresh salmon fillet grilled with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce.
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| Ton Katsu (Pork or Chicken Cutlet) |
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$15.95 |
Specially prepared (pork or chicken) fried in a light crispy batter. Served with our specialty sauce. Comes with a salad on the side with sesame dressing.
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| Broiled Fish |
| Go Deung Uh Gui (Mackerel) |
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$16.95 |
Broiled mackerel seasoned with sea salt
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| Yeon Eo Gui (Salmon) |
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$16.95 |
Broiled salmon seasoned with sea salt.
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| Jo Gi Gui (Yellow Croaker) |
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$15.95 |
Broiled yellow croaker seasoned with sea salt
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| Jang Eo Gui (Eel) |
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$18.95 |
Broiled eel with chefs special sauce.
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| Yi Meun Su Gui (Atka Mackerel) |
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$16.95 |
Atka Mackerel broiled and seasoned with sea salt
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| Jo Gi and Doengjang Combo |
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$18.95 |
Broiled yellow croaker served with our doenjang soup
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| Casserole Hotpots |
| Serves two ro more |
| Haemul Jungol (Seafood) |
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$38.95 |
Assortment of seafood such as cod fish, monk fish, crab, squid, octopus, and vegetables in spicy soup. Served boiling hot at your table.
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| Boyang Jungol (Goat Meat) |
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$36.95 |
Goat meat casserole with fresh assorted vegetables in spicy soup. Served boiling hot at your table.
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| Budae Jungol |
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$38.95 |
Beef, ham, ramen noodles, ricecake, kimchi, and vegetables in spicy soup. Served boiling hot at your table.
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| Gop Chang Jungol |
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$36.95 |
Spicy beef intestine, tripe and assorted vegetables in beef broth. Served boiling hot at your table
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| Extra Noodles |
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$5.95 | |
| Chefs Specials |
| Tang Su Yuk (Sweet and Sour) |
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$15.95 |
Choice of boneless chicken, beef or pork fried in a light crispy batter then smothered in our delicious sweet and tangy sauce. Perfect to share in groups.
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| Kam Poong Gi |
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$13.95 |
Boneless pieces of chicken fried in a light crispy batter then smothered in our spicy tangy sauce.
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| Shrimp Kam Poong Gi |
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$17.95 |
Jumbo shrimp fried in a light crispy batter then smothered in our spicy tangy sauce
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| Dubu Jae Yuk Kimchi Bokkeum (Pork or Beef) |
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$18.95 |
Flash steamed tofu slices served with stir-fried spicy pork or beef mixed with kimchi and assorted vegetables
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| Jae Yuk Bokkeum (Pork) |
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$17.95 |
Sliced pork mixed with assorted vegetables stir-fried in spicy sauce
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| Bossam (Pork) |
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$18.95 |
Thick juicy slices of steamed pork belly served with salted cabbage, spicy radish & oyster mix.
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| Bossam and Doenjang Combo |
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$15.95 |
Thick juicy slices of steamed pork belly served with salted cabbage, spicy radish & oyster mix. Comes with doenjang soup
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| Nakji Bokkeim (Octopus) |
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$16.95 |
Stir-fried octopus in spicy sauce with assorted vegetables and rice noodles on the side
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| O-Jing Uh Bokkeum (Squid) |
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$34.95 |
Stir-fried squid in spicy sauce with bean sprouts, green onions and other fresh vegetables.
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| Dae Gu Muhri Jim (Cod Fish) |
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$25.95 |
Deep fried cod fish head marinated in our spicy sauce with bean sprouts, green onions and other fresh vegetables
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| Yook Hwae (Raw Beef) |
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$19.95 |
Raw beef marinated in sesame oil, topped with a raw egg yoke. Served cold
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| Desserts |
| Green Tea Ice Cream |
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Price may varies | |
| Vanillla Ice Cream |
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Price may varies | |
| Strawberry Ice Cream |
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Price may varies | |
| Mochi Ice Cream: Flavors |
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Price may varies |
Green tea, mango, strawberry, chocolate
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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