Spaggi's Prices in Upland, CA 91786

4.2 based on 101 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasto
Antipasto Italiano $12.00
An assortment of salami, prosciutto, mortadella, provolone and fresh mozzarella with grilled vegetables and roasted peppers.
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Calamari Fritti $12.00
Fried calamari with marinara sauce and fresh lemon.
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Asiago Potatoes $7.75
Steamed baby new potatoes, hollowed and filled with italian asiago cheese and chopped baby chives, then baked golden brown.
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Insalata
Insalata Della Ana $10.00
Mixed baby greens and romaine with crumbled feta cheese, caramelized pecans, diced mango and fresh raspberries, tossed in a combined raspberry vinaigrette and ranch house dressing.
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Insalata Mista $5.75
Garden fresh lettuces and vegetables.
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Goldy Lewis Cobb Salad $9.50
Chopped iceberg lettuce with Black Forest ham, chicken, bacon, crumbled bleu cheese, tomato, and chopped egg, in our house ranch dressing.
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Chinese Chicken Salad $10.50
Chopped romaine lettuce with chicken breast, cashews, dried cranberries, sliced granny smith apples and diced mango, tossed in a sesame, ginger and orange dressing & topped with won-tons.
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Insalata di Cesare $8.00
Hearts of romaine with caesar dressing and parmesan cheese.
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Heirloom Tomato and Organic Beet Salad $8.00
Slices of heirloom tomatoes, organic beets, basil, fresh mozzarella & goat cheese topped with fresh spring mix lettuce and drizzled with balsamic vinaigrette. Add chicken breast $3.75 add $3.00, shri
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Zuppe
Choice of two soups prepared fresh daily
Zuppe $5.00
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Pasta
Spaghettini Bolognese $12.00
Thin round pasta in a rich tomato meat sauce.
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Fettuccine Alfredo $11.50
Flat noodles with a garlic and mushroom white wine cream sauce with tender peas.
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Linguine Pesto Pomodoro $11.25
Thin pasta with fresh pesto sauce of pureed basil, imported parmesan and pecorino cheese, toasted pine nuts, extra-virgin olive oil and a touch of cream, topped with fresh tomato basil sauce.
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Spaghettini Al Spaggi’s $10.25
Thin round pasta with extra-virgin olive oil and garlic in a fresh tomato basil sauce.
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Rigatoni Ripieni & Gratinati $13.25
Short pasta tubes stuffed with veal, spinach and Parmesan cheese in a tomato cream sauce.
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Penne Dalle Vigne Di Filippi $11.75
Pasta tubes with garlic, extra-virgin olive oil, shallots, artichokes, sun-dried tomatoes, and asparagus in a delicate white wine cream sauce.
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Ravioli Di Aragosta $17.00
Lobster-filled ravioli with ricotta cheese and italian parsley, shallots and garlic in a refreshing champagne lemon cream sauce.
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Linguine Vongole $15.00
Thin noodles with clams, garlic and extra-virgin olive oil in your choice of a white wine sauce or red tomato sauce.
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Spaghettini Al Frutti Di Mare $17.00
Thin round pasta sauteed with garlic and extra-virgin olive oil, with clams, new zealand mussels, shrimp, scallops, calamari, and a slipper lobster tail, in a light tomato sauce.
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Fettuccine Primavera $12.00
Flat noodles with seasonal fresh vegetables, sautéed with garlic and shallots, in a delicate white wine cream sauce.
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Lasagna Di Carne $14.00
Layered pasta with mozzarella, ricotta and parmesan cheese in a tomato meat cream sauce
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Pollo
All entrees served with vegetable and potato
Petto di Pollo con Asparagi & Carciofi $14.50
Chicken breast with white wine, artichokes and asparagus.
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Petto di Pollo Fiorentino $15.00
Chicken breast topped with spinach, prosciutto and mozzarella cheese in a garlic and shallot white wine sauce.
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Petto Di Pollo Con Marsala $14.25
Chicken breast with garlic, shallots and sauteed mushrooms in a marsala wine sauce.
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Petto al Pollo Parmigiano $14.75
Breaded chicken breast topped with fresh tomato basil sauce & mozzarella cheese
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Grilled Chicken Panini $15.50
Grilled chicken and eggplant with sauteed mushrooms, arugula, sliced tomato, and swiss cheese. Rubbed with pesto. Served with iceberg wedge salad.
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Regioni Del Mondo
Authentic selections from regions of the world prepared daily, with your choice of soup or salad.
Asia $14.00
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North America $15.00
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South America $16.00
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Europe $17.00
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Heart Healthy
Two healthy dishes named after our local hospitals.
San Antonio $15.50
Grilled chicken breast with a caramelized onion, mushroom and sun-dried tomato sauce. Served with grilled vegetables.
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Pomona Valley $16.00
Oven-baked halibut with fresh basil and tomato. Served with grilled vegetables.
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Carne
All entrees served with vegetable and potato.
Vitello Toscano $17.00
Veal medallions sautéed with garlic and shallots, layered with spinach, prosciutto and fontina cheese, in a white wine lemon sauce
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Medaglioni Di Arista $14.75
Pork tenderloin grilled with onions, in a rosemary and sage red wine sauce.
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Del Mare
All entrees served with vegetable and potato.
Salmone Della Casa $16.00
Salmon poached in a white wine vegetable broth, sauteed with shallots and served with a delicate lemon sauce.
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Sand Dabs $14.50
Filets of sand dabs lightly floured and sautéed with garlic, shallots, capers and Italian parsley in a light butter sauce.
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Scampi Griglia $16.00
Butterflied breaded shrimp broiled with a lemon caper sauce, complemented by linguine in a pesto pomodoro.
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Cioppino $19.00
Slipper lobster tail, scallops, shrimp, calamari and a selection of fresh fish in a light and tangy saffron tomato broth with white wine.
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Dolce
Chocolate Souffle $15.00
Warm chocolate souffle topped with tahitian vanilla ice cream, garnished with fresh raspberries and caramelized pecans. Served with a hot chocolate port sauce.
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Dessert Selections. $8.00
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Coffee & Espresso
Cappuccino $5.50
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Latte $5.50
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Single Espresso $3.75
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Double Espresso $5.00
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Regular & Decaffeinated Coffee $2.75
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Hot Tazo Tea
Awake $3.75
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Refresh $3.75
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Earl Grey $3.75
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Organic Chai $3.75
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Lemon Mate $3.75
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Zen $3.75
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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