Spats Cafe And Speakeasy Prices in State College, PA 16801

4.5 based on 130 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Fish And Shellfish
Cajun Platter $25.00
blackened catfish, crawdads, smoked dry-rub bbq pork ribs, cornmeal-fried oysters, red beans, rice and collards
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Jambalaya $19.00 - $12.00
with shrimp, chicken and andouille
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Shrimp And Crawfish Etouffee $22.00
rice & collards
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Crab And Crawdad On Hot Pepper Pasta $22.00 - $13.00
shallot wine cream with romano cheese
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Crab And Spinach Stuffed Portabello $24.00 - $15.00
crawdad red pepper cream, wild rice
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Grilled Farm-Raised Catfish $20.00
also available cajun blackened (spicy). creole sauce, red beans, rice and collards
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Blackened Shrimp And Scallops $28.00
mango, glaze, corncakes & ratatouille
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Pan-Roasted Atlantic Salmon $24.00
with sun-dried tomatoes & root vegetables on corncakes
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Cajun-Seared Atlantic Salmon $22.00
with cucumber kiwi relish, corncakes & green beans
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Andouille-Crusted Mahi Mahi $26.00
chipotle bbq, goat cheese grits and green beans
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Crab Cakes 'Orleans $27.00
poblano aioli, rosemary roasted red potatoes & red slaw
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Char-Grilled Ahi Tuna $28.00
gorgonzola butter, grilled asparagus and wild rice. also available cajun blackened (spicy)
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Sweet Potato-Crusted Catfish $22.00
andouille cream drizzle, rice & broccolini
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Meat Entrees
Stacked Sliced Beef Tenderloin And Portabello $33.00
red onion blue crab cream and grilled asparagus
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Steak And A Cake $33.00
filet mignon on chipotle demi-glace and a crab cake on horseradish aioli, with hand cut onion rings and red slaw
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Chicken And Woodland Mushrooms $19.00 - $12.00
herb-braised, with smashed roasted garlic redskins & broccoli
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Chicken & Shrimp On Cornbread $21.00 - $13.00
with andouille sweet corn cream sauce and collards
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Andouille Sausage & Cheese Tortellini $20.00 - $13.00
tossed with a creamy sauce rich in mushrooms, sun-dried tomato and romano cheese
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New York Strip Steak $30.00 - $20.00
gorgonzola butter, balsamic syrup, ratatouille & rosemary roasted red potatoes. also available cajun blackened (spicy)
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Char-Grilled Lamb Rack $33.00
creole mustard demi-glace, smashed roasted garlic redskins & broccolini
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Blackened Duck Breast $24.00
blue cheese cream, balsamic syrup, grilled asparagus and wild rice
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Grand Marnier Pear Duck Breast $25.00
with grilled asparagus and wild rice
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Almond-Crusted Chicken $19.00
honey amaretto glaze, rosemary roasted red potatoes & green beans
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Chipotle Bbq Pork Tenderloin $22.00
goat cheese grits and collards. also available cajun blackened (spicy)
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Vegetarian Entrees
Fried Green Tomatoes And Eggplant Napoleon $17.00
with fresh mozzarella, fresh basil tomato & balsamic syrup
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Red Beans, Rice, Collards & Corncakes $11.00
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Artisan Cheese, Mission Figs And Olives $20.00
maytag blue, capri chevre, grafton cheddar, cypress grove humbold fog, hudson valley camembert served with whole grain crackers jezebel sauce. a la carte
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Cheese Tortellini And Artichokes $18.00
with sun-dried tomato pesto cream. add grilled chicken for $3.00 salmon or tuna for $5.00
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Vegetable Jambalaya $17.00 - $12.00
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Creole Chopped Salad With Balsamic Portabello $12.00
add grilled chicken for $3.00 salmon or tuna for $5.00. a la carte
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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