Spence Cafe Prices in West Chester, PA 19380
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Chopped Romaine | $9.00 |
Asian pears, maytag blue cheese, spiced walnuts and house vinaigrette
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| Classic Caesar | $8.00 |
With house made dressing and foccacia asiago croutons
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| Baby Spinach | $8.00 |
With crumbled goat cheese, sun dried cherries, toasted almonds and sherry vinaigrette
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| Main Course |
| Asian Five Spice Dusted Ahi Tuna | $23.00 |
With thai peanut soba noodles
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| Pork Medallions | $23.00 |
With brandied apples, pecans and sweet potato puree
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| Citrus Rosemary Glazed Salmon | $24.00 |
With parmesan, black pepper polenta
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| Roasted New Zealand Rack of Lamb | $32.00 |
With caramelized fennel and sweet garlic demi
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| Chicken Roulade | $21.00 |
With lobster, goat cheese, sauteed spinach and caper jus
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| Pan Seared Filet Mignon | $28.00 |
With potato gratin and cabernet demi
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| Slow Braised Short Ribs | $23.00 |
With wild mushroom ragu and yukon gold mashed potatoes
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| First Course |
| Soup du Jour |
Chilled oysters on the half shell, chefs selection with seasonal preparation
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| Crispy Calamari with Fresh Herb Tomato Sauce | $9.00 |
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| Ginger Tempura Shrimp | $11.00 |
With thai sweet chile glaze
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| Housemade Ahi Tuna Sausage | $9.00 |
With shaved celery salad and roasted garlic aioli
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| Baked Calico Bay Scallops | $12.00 |
On the half shell with spinach and lump crab florentine
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| Mediterranean Hummus Plate | $8.00 |
With toasted pita points, feta cheese, cucumbers and olives
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| Panko Encrusted Chicken Tenders, Chipotle Honey Mustard | $8.00 |
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| Artisan Cheese Plate | $15.00 |
With fresh fruit and toasted baguette
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| Steamed Prince Edward Island Mussels | $9.00 |
With thai yellow curry sauce
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| Light Fare |
| Spence Cheesesteak, Thin Sliced Ribeye | $15.00 |
Onions, mushroom and pepperjack cheese
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| Eight Ounce Angus Burger | $12.00 |
With crispy prosciutto and fontina cheese
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| Bronzed Idaho Rainbow Trout | $14.00 |
With crawfish, andouile, wild rice jambalaya
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| Amaretto Seared Sea Scallops | $16.00 |
With toasted almond, green apple salad
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| Jumbo Lump Crab Cake | $12.00 |
With hand cut potato wedges and lemon, basil tartar sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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