Stake And Ale Menu and Prices

4.5 based on 116 votes
Stake And Ale menu

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Starters
Shrimp Cocktail
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$6.99
chilled and served with traditional cocktail sauce
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Pan-Seared Crab Cakes
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$6.99
served in a warm iron skillet with lemon beurre blanc
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Spinach Artichoke Dip
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$6.99
topped with parmesan cheese and served bubbly hot with garlic buttered flat bread
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Cheesy Garlic Bread
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$4.99
brushed with butter and served in a warm iron skillet
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Baked Stuffed Mushrooms
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$6.99
filled with tender crabmeat stuffing and topped with melted provolone cheese
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Escargot
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$6.99
baked on mushroom caps in a garlic butter sauce and topped with shredded parmesan cheese
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Baked Mozzarella & Provolone
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$5.99
served with marinara sauce for dipping
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Starter-Signature Soups
Steak Chili
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$4.99
Lobster Bisque
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$4.99
French Onion
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$3.99
Soup Of The Day
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$3.99
Steaks
we hand select only the finest grain-fed beef that is aged to perfection, all steaks are served with a baked potato and your choice of salad bar, caesar salad or a bleu cheese wedge
Signature Herb Roasted Prime Rib
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$13.99 - $18.99
hand-trimmed, seasoned and slow roasted for hours to achieve peak tenderness
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Kensington Club
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$15.99
our classic 12 oz sirloin marinated in our special house blend
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Filet Medallions
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$19.99
two 4 oz tenderloin medallions in our merlot demi-glace on a bed of mashed potatoes with a side of asparagus
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Garlic Sirloin
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$15.99
12 oz center-cut sirloin glazed in garlic butter
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Bourbon Street
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$19.99
12 oz new york strip in our sweet bourbon marinade
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Ribeye
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$18.99
a 14 oz cut aged, seasoned, and grilled to perfection
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New York Strip
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$19.99
a 14 oz thick cut perfectly aged and marbled ny strip
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Top Sirloin
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$12.99 - $14.99
a center-cut sirloin full of flavor
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Mushroom Stuffed Filet
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$19.99 - $22.99
butterflied with sauteed mushrooms
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Nine Pepper Filet
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$19.99 - $22.99
seasoned with a nine pepper blend and served with a brandy peppercorn sauce
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Filet Mignon
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$18.99 - $21.99
a hand-trimmed filet naturally aged and tender
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Create Your Own Surf & Turf
select either an 8 oz cut of prime rib or a 7 oz sirloin and add one of the following
Shrimp Scampi
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$21.99
2 Shrimp Skewers
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$21.99
Lobster Tail
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$23.99
Entrees
all of our entrees are served with choice of salad bar, caesar salad or a bleu cheese wedge
Cedar Plank Salmon
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$16.99
grilled on a cedar plank, brushed with lemon beurre blanc and served with asparagus
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Grilled Meatloaf
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$10.99
two slices of the ultimate comfort food served on a bed mashed potatoes with a side of baby carrots
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Lobsters Tails
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$19.99
two atlantic cold water tails broiled and served with drawn butter and a baked potato
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Stuffed Shrimp
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$14.99
five shrimp stuffed with crabmeat and topped with lemon beurre blanc. served with broccoli and rice pilaf
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Spicy Grilled Chicken Pasta
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$11.99
penne pasta tossed in a spicy cream sauce with a grilled chicken breast, tomatoes and green onions
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BBQ Baby Back Ribs
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$17.99
a full rack of tender pork ribs glazed with a sweet sauce and served with seasoned fries
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BBQ Baby Back Ribs & Chicken
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$14.99
a half-rack of ribs and grilled chicken breast topped with onions and served with seasoned fries
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The Classic Burger
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$8.99
choose from one of our 1/2 pound classic burgers: smoked cheddar, bbq or bleu cheese bacon burger
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Hawaiian Chicken
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$10.99
chicken breasts marinated in our special house blend, topped with pineapple slices and served with rice pilaf
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Shrimp Pasta With Garlic Cream
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$12.99
penne pasta tossed in a garlic and bacon cream sauce with shrimp and tomatoes
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Smothered Chicken
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$11.99
grilled chicken breast with sauteed mushrooms, onions, bacon and cheddar cheese, served with mashed potatoes
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Grilled Shrimp Skewers
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$13.99
three skewers marinated, grilled and served over rice pilaf
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Chicken Gratella
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$13.99
topped with sun-dried tomatoes, artichoke hearts, bleu cheese and a balsamic glaze over mashed potatoes
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Balsamic Grilled Tilapia
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$13.99
tilapia glazed with balsamic vinegar, topped with sweet cherry tomatoes and served on a bed of spinach
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Sides
Asparagus
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$2.99
Burgundy Mushrooms
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$2.99
Wine-White Wines
light white and blush wines ranging from sweeter and fruit forward to less sweet and crisp
Sutter Home White Zinfandel
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$5.00 - $18.00
(california)
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Beringer White Zinafandel
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$5.25 - $18.00
(napa)
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Chateau Ste. Michelle 'Johannisberg' Riesling
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$5.75 - $22.00
(columbia valley)
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Geyser Peak Sauvignon Blanc
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$6.25 - $24.00
(california) medium bodied wines
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Ecco Domani Pinot Grigio
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$5.75 - $22.00
(italy) medium bodied wines
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Turning Leaf Chardonnay
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$5.25 - $20.00
(california) a bit drier, fuller bodied whites listed from mildest to boldest.
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Kendall Jackson 'Vintner's Reserve' Chardonnay
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$6.95 - $28.00
(california) a bit drier, fuller bodied whites listed from mildest to boldest.
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La Crema Chardonnay
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$7.50 - $28.00
(sonoma) a bit drier, fuller bodied whites listed from mildest to boldest.
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Wine-Red Wines
lighter, slightly more fruit forward reds
Yellow Tail Shiraz
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$5.50 - $20.00
(australia)
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Mirassou Pinot Noir
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$6.95 - $27.00
(california), medium to full bodied reds with a nice balance of fruit and tannins, but getting slightly drier
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Robert Mondavi 'Woodbridge' Merlot
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$5.25 - $18.00
(california)
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Lindemans Bin 45 Cabernet Sauvignon
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$6.25 - $24.00
(australia)
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Blackstone Merlot
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$6.75 - $26.00
(napa)
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Beaulieu Vineyard Costal Cabernet Sauvignon
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$5.75 - $22.00
(california)
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Redwood Creek Cabernet Sauvignon
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$5.25 - $18.00
(sonoma)
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Trinchero Family Selection Cabernet Sauvignon
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$7.50 - $28.00
(napa)
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Clos Du Bois Merlot
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$7.50 - $28.00
(sonoma)
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Wine-Champagne
for all of these special occasions
Korbel Brut
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$6.95 - $27.00
(sonoma)
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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