Stars Restaurant - Grill Room & Rooftop Bar Prices in Charleston, SC 29403
Hours of Operation
- Mon: 5:00 pm - 11:00 pm
- Tue: 5:00 pm - 11:00 pm
- Wed: 5:00 pm - 11:00 pm
- Thu: 5:00 pm - 11:00 pm
- Fri: 5:00 pm - 11:00 pm
- Sat: 5:00 pm - 11:00 pm
- Sun: 5:00 pm - 11:00 pm
Restaurant Menu
| For The Table |
| Oysters Bulls Bay | $11.75 |
Baked oysters, spinach, asiago cheese, garlic, brandy.
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| Wood-Grilled Shrimp & Octopus Skewer | $12.75 |
Baby potatoes, grilled corn, yellow tomato fondue.
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| Crispy Cornmeal Dusted Oysters | $12.50 |
Charred corn salad, heirloom tomatoes, sweet corn sauce.
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| Deviled Egg Trio | $5.50 |
Shrimp & curry/ smoked trout /wild boar blt.
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| Garden Fries | $7.50 |
Okra, oyster mushrooms, & green beans, pickled wild ramp aioli, bourbon barrel aged soy.
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| Rare Seared Tuna | $12.50 |
Avocado, pickled chilies, basil, benne seed crackers, stars spicy mustard.
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| Peanut Hay-Fed Beef Mini Burgers | $10.75 |
grilled oyster mushrooms, caramelized onions, black truffle aioli, buffalos milk cheese. (Pairs)
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| Sauteed Mussels | $9.25 |
Garlic & herb pistou, wood grilled bread.
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| Soup & Salad |
| Stars Wood-Grilled Blue Crab Soup | $6.75 - $9.25 |
Charred corn, baby potatoes, rooftop herbs.
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| Stars Green Salad | $7.50 |
Local greens, seasonal vegetables, citrus, cashews, fresh ginger vinaigrette.
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| Dino Kale Salad | $7.25 |
Smoked almonds, ricotta salata cheese, benne seed-garlic dressing.
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| Caesar Salad | $8.75 |
Wood-grilled romaine heart, chopped romaine, white anchovies.
0
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| Edisto Heirloom Tomato Salad | $10.75 |
Burden creek goat cheese, avocado, baby arugula, truffled sea salt.
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| Johns Island Watermelon & Blackberry Salad | $9.25 |
Arugula, sheeps milk feta cheese, shaved country ham, honey-red wine vinaigrette.
0
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| Garden |
| Johns Island Silver Queen Corn On The Cob | $7.50 |
Parmesan-reggiano, torn basil, espellete pepper.
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| Wood-Grilled Eggplant | $11.50 |
Polenta fries, grilled greens, caponata.
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| Faro Verde | $10.50 |
Soft-cooked egg, grilled oyster mushrooms, summer squash, roasted tomato vinaigrette.
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| Wood-Grilled Summer Vegetables | $9.50 |
Red chili pepper, lemon, extra virgin olive oil.
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| Shore & Stream |
| Pan-Seared Snapper | $23.95 |
Charred cabbage & silver queen corn, benne seeds, roasted baby potatoes, romesco sauce.
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| Brioche Wrapped Charleston Flounder | $25.50 |
Local shrimp, sweet snap peas, salt cured tomatoes, sweet shrimp bisque.
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| Cooked Over Oak Wood Fire | $26.50 |
Appalachian trout / presented whole radishes & potatoes, wood ember-roasted onion vinaigrette.
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| Diver Scallops | $26.75 |
Forbidden rice, butterbeans, bluegrass soy vinaigrette.
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| Stars Lobster & Grits |
Presented whole & shelled big grits, wood-grilled tamworth ham, charred corn, sweet corn cream, tomato jam. Priced each day.
0
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| Farm & Field |
| Cooked over oak wood fire. |
| Heritage Breed Pork Chop | $25.50 |
Bourbon barrel aged soy, faro verde, wood-grilled vegetables.
0
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| Rotisserie Roasted Chicken & Dumplings | $18.95 |
Smoked potato dumplings, summer vegetables, roasted chicken gravy.
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| Free-Range Chicken Paillard | $17.95 |
Fresh heart of palm, heirloom tomato, avocado, romaine heart, cherry wood aged balsamic vinegar.
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| Leg Of Virginia Lamb | $29.50 |
Grilled summer figs, red watercress, lambcetta, heirloom lemon-mint vinaigrette.
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| Oak Wood Grilled Steaks |
| Accompanied with smashed & charred potatoes, summer vegetables, chimichurri & stars steak sauce. |
| Peanut Hay-Fed Sirloin (7 Oz) | $26.00 |
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| Filet Mignon (7 Oz) | $35.00 |
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| Cowboy Ribeye (18 Oz) | $59.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price