Steel Creek Menu and Prices
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Steel Creek Menu
| Starters |
| Steak Quesadilla |
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$8.99 |
Seasoned certified angus beef and cheddar jack cheese with roasted pepper sauce.
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| Peel & Eat Shrimp |
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$8.99 |
Poached in white wine, garlic & lemon. Chilled with fresh herbs. Served with cocktail sauce.
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| Spinach & Artichoke Dip |
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$7.99 |
Creamy spinach & artichoke hearts served warm with toasted baguette.
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| Steakhouse Nachos |
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$10.49 |
Cheddar jack cheese, tomato, green onions, sour cream, guacamole & seasoned steak.
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| Shrimp & Lobster Cakes |
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$10.99 |
Made with lobster, bay shrimp & fresh herbs. Served with cilantro lime aioli.
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| BBQ Chicken Wings |
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$9.99 |
Glazed with our smokey jack daniel's BBQ sauce. Available in mild or spicy.
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| Smoked Chicken Flatbread Pizza |
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$8.99 |
House smoked chicken, alfredo sauce, mozzarella and gouda cheese, mushrooms, onions, tomatoes and fresh herbs.
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| Soup |
| Loaded Baked Potato Soup |
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$5.99 |
Topped with cheddar cheese, bacon & green onions. Make it a bread bowl for $2.00
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| Salads |
| Stuffed Avocado |
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$12.99 |
Hass avocado stuffed with almond chicken salad served on a bed of spring mix. Garnished with seasonal fresh fruit.
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| The Classic Caesar |
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$9.49 |
Chopped romaine tossed with parmesan cheese, croutons and our house caesar dressing. Add chicken $3.00, add salmon $6.00
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| Steel Creek Cobb |
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$10.99 |
Chopped romaine with chicken, bacon, bay shrimp, bleu cheese crumbles, diced tomatoes, avocado & sliced egg. Served with choice of dressing.
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| Flat Iron Steak Salad |
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$13.99 |
Mixed greens & spinach tossed in white balsamic vinaigrette with grilled steak, bleu cheese crumbles & green onions. Topped with fried onion straws.
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| Burgers & Sandwiches |
| Served with your choice of french fries, onion rings or coleslaw. |
| The Classic Burger |
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$9.49 |
1/2 Lb. Certified angus beef patty, lettuce, tomato, onion & mayo
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| Chicken Ciabatta Club |
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$10.49 |
Bacon, swiss cheese, tomato, lettuce, onion & mayo
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| Black & Bleu Burger |
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$10.49 |
Cajun spices, melted bleu cheese crumbles, lettuce, tomato & onion.
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| BBQ Pork Sandwich |
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$9.99 |
Dry rubbed & roasted pork loin on a brioche bun with coleslaw.
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| Prime Rib Dip |
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$10.99 |
Smoked gouda cheese & creamy horseadish. Served with au jus.
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| Chicken & Seafood |
| Whiskey Chicken |
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$13.99 |
Seasoned & grilled chicken breast topped with our signature whiskey butter, sauteed mushroom and onions.
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| Chicken Gorgonzola |
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$14.99 |
Pan roasted chicken topped with gorgonzola cheese & our white herb sauce. Swerved with yukon gold mashed potatoes & fresh vegetables.
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| Cilantro Lime Chicken |
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$13.99 |
Marinated with fresh cilantro, lime and a hint of ginger topped with a fresh pineapple salsa. Served with rice pilaf & fresh vegetables.
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| Cedar Baked Salmon |
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$16.99 |
Wild alaskan salmon baked on a western red cedar plank topped with whiskey butter. Served with rice pilaf & fresh vegetables.
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| Moonshine Prawns |
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$16.99 |
Jumbo shrimp marinated in our own blend of fresh citrus, cilantro and ole smokey tennessee moonshine. Served with rice pilaf & fresh vegetables.
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| Steaks |
| Served with sauteed vegetables and your chocie of mashed or roasted yukon gold potatoes or rice pilaf. |
| Rib Eye |
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$21.99 | |
| Top Sirloin |
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$19.99 | |
| Surf and Turf |
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$20.99 |
Flat iron with 4 moonshine prawns.
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| Flat Iron |
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$15.99 | |
| New York |
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$25.99 | |
| Prime Rib |
| Available thursday- saturday |
| Petite Cut |
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$12.99 |
| Single Barrel |
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$16.99 |
| Double Barrrel |
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$19.99 |
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| Homestyle Favorites |
| Beer- Battered Fish & Chips |
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$12.99 |
Cod hand dipped in our mac & jack's beer batter served with french fries, coleslaw & tartar sauce.
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| Yankee Pot Roast |
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$12.99 |
Tender braised certified angus beef with homemade brown gravy. Served with mashed potatoes & fresh vegetables.
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| Lobster Mac & Cheese |
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$13.99 |
Cheddar & smoked gouda cheese sauce with lobster. Served with garlic bread.
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| Beef Stew Bread Bowl |
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$9.99 |
Country style beef stew with potatoes, carrots, celery & onion served in a sourdough bread bowl.
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| Chicken Fettuccine |
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$13.99 |
Tender chicken sauteed with herbs, garlic, mushrooms, onions & alfredo sauce tossed with fettuccine pasta. Served with garlic bread.
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| Happy Hour |
| Tue - Sat 4:30 pm- 6:30pm thur-sat 10:30pm -close |
| 1/2 Prime Rib Dip |
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$5.49 |
| Steak Quesadilla |
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$5.49 |
| Smoked Chicken Flatbread Pizza |
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$5.49 |
| BBQ Chicken Wings (5) |
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$5.49 |
| Spinach & Artichoke Dip |
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$5.49 |
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| 1/2 Steakhouse Nacho |
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$5.49 |
| Kids Menu |
| Chicken Strips |
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$6.99 |
| Macaroni & Cheese |
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$6.99 |
| MIni Cheese Burgers |
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$6.99 |
| 2 Piece Fish & Chips |
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$6.99 |
| Fettuccine Alfredo |
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$6.99 |
| Dessert Menu |
| Fireball Bread Pudding |
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$6.99 |
Made with ambrosia chocolate, raisins & almonds. Served warm & topped with fireball cinnamon whisky glaze.
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| Root Beer Float |
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$5.99 |
Made with vanilla ice cream and root beer. Served in a frosty mug.
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| Moonshine Peach Cheesecake |
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$8.99 |
New york style cheesecake with graham cracker crust. Served with a moonshine soaked peach.
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| Chocolate Mousse |
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$5.99 |
Made with ghirardelli premium chocolate. Topped with whipped cream & drizzled with chocolate sauce.
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| Brandied Apple Crisp |
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$6.99 |
Washington apples simmered in cinnamon and apple brandy. Topped with brown sugar crumble.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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