Steelhead Diner Prices in Seattle, WA 98101

4.0 based on 173 votes

Hours of Operation

  • Mon: 11:00 am - 10:00 pm
  • Tue: 11:00 am - 10:00 pm
  • Wed: 11:00 am - 10:00 pm
  • Thu: 11:00 am - 10:00 pm
  • Fri: 11:00 am - 10:00 pm
  • Sat: 11:00 am - 10:00 pm
  • Sun: 11:00 am - 10:00 pm

Restaurant Menu

Savory Starters
Oysters On The 1/2 Shell $2.95 - $2.50
with apple cider mignonette, virginica, totten inlet, hama hama, hood canal, otter cove, hood canall.
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Crispy Chicken Spring Rolls $8.95
with green papaya salad & whirred ginger vinaigrette.
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Dungeness Crab & Bay Shrimp Tater Tots $8.95
with tiger sauce & celery leaf salad.
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Hot Smoked Bristol Bay Sockeye Salmon Terrine $9.95
with fine herb aioli, frisee & crostini.
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Steamed Totten Inlet Meditterranean Mussels $10.95
with toasted garlic, spanish chorizo, cilantro & sauce veracruzano.
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A Slice Of Caviar Pie $14.95
with traditional garniture.
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Jumbo Lump Dungeness Crab Cake $15.95
with crispy parsley & sauce louis.
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Soups & Salads
Chicken & Andouille Sausage Gumbo $9.95 - $7.95
with cajun trinity, dark brown roux & steamed rice.
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Alaskan Razor Clam Chowder $9.95 - $7.95
with apple smoked bacon & truffle oil drizzle.
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Steelhead Diner House Salad $10.95
baby iceberg lettuce with crispy bacon, avocado, red onion, tomatoes, boiled egg, crumbled bleu cheese & lorenzo dressing.
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Brutus Salad $7.95
romaine lettuce with whole citrus vinaigrette & roasted pine nut gremolata.
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Cara Cara Orange & Red Leaf Lettuce $8.95
with toasted hazelnuts, coriander vinaigrette, radicchio & crumbled lavender goat cheese.
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Chioggia Beet Tartare $9.95
with rogue creamery oregonzola blue cheese, pickled red onions & watercress.
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Sandwiches
Buttermilk Fried Chicken Sandwich $11.95
with tangy coleslaw dressing.
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Rich-Boy Sandwich With Uli’s Hot Sausage $11.95
nola style sandwich served dressed.
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American Wagyu Beef Burger $14.95
with grilled red onions, sherried button mushrooms, worcestershire aioli & melted cheddar cheese.
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Slow Roasted S.R.F. Porcetta Sandwich $12.95
with sauteed bell peppers, melted provolone & fennel aioli.
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Field & Stream
Alex’s Vegetable Chili $8.95 - $6.95
with pico de gallo, melted pepperjack & cilantro sour cream.
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Grilled Idaho Stream Raised Trout $16.95
with crispy sage, orange zest & roasted pecan brown butter sauce.
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Orecciette Pasta & Pan Roasted Cauliflower $12.95
with sherried cream sauce, roasted shiitake mushrooms & herbed goat cheese.
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Pike Kilt Lifter Fish & Chips $16.95
scotch ale battered alaskan ling cod with tartar sauce & lemon.
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Spice Rubbed Washington Chicken Breast $15.95
with heirloom potatoes, baby arugula salad & sherry vinegar gastrique.
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Grilled Klamath River King Salmon $18.95
with roasted winter vegetables garbanzo bean pan stew, cured olive emulsion & herb salad.
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Grilled Washington Angus Tri-Tip Steak $18.95
with wilted chard, fingerling potato hash & sauce au poivre.
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Crispy Idaho Stream Raised Catfish Tacos $16.95
with black chili beans, tangy cabbage salad & warm corn tortillas.
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Pan Fried Totten Inlet Pacific Oyster Stew $15.95
with fingerling potato, safflower broth, dried tomatoes & andouille sausage.
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Vegetables & Legumes
Pan Roasted Broccoli $7.95
with el mercado dried chilies, marcona almonds & preserved lemon.
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Coleslaw $4.95
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Baked Macaroni $6.95
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Potato Latkes $6.95
with chive sour cream & housemade apple sauce.
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Black Eyed Peas & Rice $6.95
with hempler’s andouille sausage.
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Poutine $7.95
french fries, gravy & melted beecher’s cheese curds.
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Garlic Wilted Mustard Greens $7.95
with toasted garlic, roasted pancetta & sherry vinegar.
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Crispy Yukon Gold Potatoes $7.95
with roasted garlic herb butter & caramelized onions.
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Sweet Nothings
Theo Chocolate Pecan Pie $7.95
with cocoa nibs & bourbon chantilly creme.
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Olympic Mountain Pomegranate $7.95
orange sorbet.
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Double Fudge Ice Cream Sundae $8.95
with peanut butter fudge ice cream, caramel - chocolate drizzle & peanut butter brownies.
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Flourless Chocolate Cake $8.95
with chocolate buttercream & port soaked chukar cherries.
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Spiced D’anjou Pear Cake $7.95
with caramel sauce & olympic mountain vanilla ice cream.
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Earl Grey Tea Creme Brulee $6.95
with tea time cookie.
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Lemon Tart $7.95
with creme fraiche whipped cream & candied lemon zest.
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Nessa’s Vanilla Cheesecake $7.95
with housemade graham cracker & kumquat marmalade.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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