Stella Ristorante Prices in Floral Park, NY 11001
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Tue: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Wed: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Thu: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Fri: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Sat: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
- Sun: 11:30 am - 2:30 pm, 3:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Fresh Mozzarella, Tomato and Basil |
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| Melon & Prosciutto |
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| Cold Antipasto (2) |
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| Shrimp Cocktail |
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| Bruschette di Portobello |
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| Bresaola with Arugula and Parmigiana |
Dry cured beef with arugula and shaved parmigiana cheese
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| Stellas Sausage Roll |
Broccoli di rabe, sausage and cheese
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| Fried Zucchini |
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| Eggplant Rollatini (2) |
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| Stuffed Mushrooms (4) |
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| Baked Clams Oreganata (8) |
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| Fried Calamari |
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| Hot Antipasto (2) |
Stuffed mushrooms, baked clams, stuffed peppers, eggplant rollatini and fried calamari
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| Salads |
| Chopped salad additional charge |
| Tre Colore Salad |
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| Tre Colore Salad with Gorgonzola |
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| Stellas Salad |
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| Caesar Salad |
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| Soups |
| Consomme |
With tortellini
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| Minestrone |
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| Escarole and Beans |
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| Lentil and Beans |
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| Vegetables |
| Sauteed String Beans |
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| Sauteed Broccoli |
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| Sauteed Escarole |
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| Sauteed Broccoli di Rape |
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| Sauteed Escarole and Beans |
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| Pasta |
| Wheat and glutten free pasta for an additional charge |
| Penne or Linguine Marinara & Fresh Basil |
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| Penne or Linguine Bolognese |
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| Tagliatelle Filetto di Pomodoro |
Homemade noodles with prosciutto in red sauce
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| Penne Arrabiata |
Spicy prosciutto sauce
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| Manicotti |
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| Ravioli Marinara |
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| Rigatoni alla Vodka |
Vodka and prosciutto in a light pink cream sauce
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| Tortellini alla Panna |
Meat and cheese dumplings in a creamy cheese sauce
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| Linguine with Clam Sauce |
White or marechiare
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| Mamas Lasagna |
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| Eggplant Parmigiana |
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| Gnocchi Bolognese |
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| Agnellotti |
Filled with porcini mushrooms in a light cream sauce
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| Chicken |
| Chicken Oreganata |
Chicken on bone, garlic & lemon, served with vegetables
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| Chicken Cutlet Parmigiana |
Mozzarella cheese & tomato sauce, served with pasta
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| Chicken Scarparella |
Chicken on bone, wine, garlic & mushrooms, served with vegetables
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| Chicken Romano |
Breaded chicken cutlet, topped with eggplant, tomato sauce and mozzarella, served with pasta
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| Chicken Francese |
Dipped in egg batter, sauteed with wine, butter & lemon, served with vegetables
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| Stuffed Chicken Breast |
Stuffed with meat, cheese & spinach in mushroom wine sauce, served with vegetables
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| Chicken Rollatini |
Stuffed with spinach, prosciutto and fontina cheese, served with vegetables
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| Grilled Chicken Breast |
Topped with fresh tomatoes, arugola salad in balsamic vinegar and virgin olive oil
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| Baked Chicken Cappriciosa |
Breaded baked chicken cutlet, topped with tre colore salad
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| Meat |
| Veal Cutlet Parmigiana |
Mozzarella cheese and tomato sauce, served with pasta
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| Veal Francese |
Dipped in egg batter, sauteed with wine, butter and lemon, served with vegetables
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| Veal Scaloppine Marsala |
Sauteed in marsala wine with mushrooms, served with vegetables
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| Veal Sorrentino |
Prosciutto, eggplant, mushrooms in wine sauce topped with mozzarella cheese, served with vegetables
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| Veal Milanese |
Breaded veal cutlet, served with vegetables
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| Veal Paillard |
Thin sliced veal, grilled and topped with sauteed mushrooms, served with broccoli di rape
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| Pork Chop |
Breaded and baked pork chop served with broccoli di rape and roasted potatoes
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| Rib Veal Chop Capricciosa |
Topped with chopped tomatoes and onions in balsamic vinegar and virgin olive oil
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| Broiled Rib Veal Chop |
Plain or with garlic and lemon; served with roasted potatoes and vegetables
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| Black Angus Sirloin Steak |
Served with roasted potatoes and vegetables
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| Seafood |
| Shrimp Fra Diavolo with Clams |
In a spicy marinara sauce over linguine
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| Fried Shrimp Parmigiana |
Topped with marinara sauce and mozzarella cheese, served with pasta
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| Special Fish Platter |
Lobster tail, shrimp, calamari, mussels & clams in marinara sauce over linguine
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| Broiled Filet of Sole or Oreganata |
Garlic, lemon, butter & wine; served with vegetables
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| Shrimp Scampi Oreganata |
Broiled in a savory sauce of white wine, lemon, garlic, butter and topped with bread crumbs, served with vegetables
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| Shrimp Stuffed with Crabmeat |
Served with vegetables
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| Grilled Salmon |
Served over arugula and tomatoes, served with vegetables
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| Stuffed Filet of Sole |
Crabmeat, shrimp and mushrooms in a wine & garlic sauce; served with vegetables
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| Stuffed Lobster Tail |
Crabmeat & shrimp in butter sauce; served with vegetables
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| Twin Lobster Tails |
Broiled or oreganata; served with vegetables
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price