Stella Ristorante Menu and Prices

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Stella Ristorante menu

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Appetizers
Fresh Mozzarella, Tomato and Basil
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Price may varies
Melon & Prosciutto
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Cold Antipasto (2)
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Shrimp Cocktail
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Bruschette di Portobello
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Bresaola with Arugula and Parmigiana
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Dry cured beef with arugula and shaved parmigiana cheese
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Stella’s Sausage Roll
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Broccoli di rabe, sausage and cheese
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Fried Zucchini
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Eggplant Rollatini (2)
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Stuffed Mushrooms (4)
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Baked Clams Oreganata (8)
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Fried Calamari
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Hot Antipasto (2)
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Stuffed mushrooms, baked clams, stuffed peppers, eggplant rollatini and fried calamari
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Salads
Chopped salad additional charge
Tre Colore Salad
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Tre Colore Salad with Gorgonzola
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Stella’s Salad
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Caesar Salad
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Soups
Consomme
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With tortellini
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Minestrone
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Escarole and Beans
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Lentil and Beans
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Vegetables
Sauteed String Beans
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Sauteed Broccoli
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Sauteed Escarole
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Sauteed Broccoli di Rape
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Sauteed Escarole and Beans
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Pasta
Wheat and glutten free pasta for an additional charge
Penne or Linguine Marinara & Fresh Basil
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Penne or Linguine Bolognese
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Tagliatelle Filetto di Pomodoro
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Homemade noodles with prosciutto in red sauce
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Penne Arrabiata
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Spicy prosciutto sauce
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Manicotti
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Ravioli Marinara
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Rigatoni alla Vodka
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Vodka and prosciutto in a light pink cream sauce
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Tortellini alla Panna
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Meat and cheese dumplings in a creamy cheese sauce
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Linguine with Clam Sauce
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White or marechiare
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Mama’s Lasagna
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Eggplant Parmigiana
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Gnocchi Bolognese
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Agnellotti
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Filled with porcini mushrooms in a light cream sauce
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Chicken
Chicken Oreganata
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Chicken on bone, garlic & lemon, served with vegetables
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Chicken Cutlet Parmigiana
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Mozzarella cheese & tomato sauce, served with pasta
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Chicken Scarparella
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Chicken on bone, wine, garlic & mushrooms, served with vegetables
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Chicken Romano
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Breaded chicken cutlet, topped with eggplant, tomato sauce and mozzarella, served with pasta
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Chicken Francese
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Dipped in egg batter, sauteed with wine, butter & lemon, served with vegetables
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Stuffed Chicken Breast
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Stuffed with meat, cheese & spinach in mushroom wine sauce, served with vegetables
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Chicken Rollatini
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Stuffed with spinach, prosciutto and fontina cheese, served with vegetables
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Grilled Chicken Breast
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Topped with fresh tomatoes, arugola salad in balsamic vinegar and virgin olive oil
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Baked Chicken Cappriciosa
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Breaded baked chicken cutlet, topped with tre colore salad
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Meat
Veal Cutlet Parmigiana
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Mozzarella cheese and tomato sauce, served with pasta
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Veal Francese
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Dipped in egg batter, sauteed with wine, butter and lemon, served with vegetables
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Veal Scaloppine Marsala
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Sauteed in marsala wine with mushrooms, served with vegetables
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Veal Sorrentino
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Prosciutto, eggplant, mushrooms in wine sauce topped with mozzarella cheese, served with vegetables
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Veal Milanese
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Breaded veal cutlet, served with vegetables
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Veal Paillard
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Thin sliced veal, grilled and topped with sauteed mushrooms, served with broccoli di rape
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Pork Chop
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Breaded and baked pork chop served with broccoli di rape and roasted potatoes
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Rib Veal Chop Capricciosa
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Topped with chopped tomatoes and onions in balsamic vinegar and virgin olive oil
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Broiled Rib Veal Chop
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Plain or with garlic and lemon; served with roasted potatoes and vegetables
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Black Angus Sirloin Steak
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Served with roasted potatoes and vegetables
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Seafood
Shrimp Fra Diavolo with Clams
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In a spicy marinara sauce over linguine
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Fried Shrimp Parmigiana
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Topped with marinara sauce and mozzarella cheese, served with pasta
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Special Fish Platter
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Lobster tail, shrimp, calamari, mussels & clams in marinara sauce over linguine
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Broiled Filet of Sole or Oreganata
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Garlic, lemon, butter & wine; served with vegetables
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Shrimp Scampi Oreganata
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Broiled in a savory sauce of white wine, lemon, garlic, butter and topped with bread crumbs, served with vegetables
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Shrimp Stuffed with Crabmeat
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Served with vegetables
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Grilled Salmon
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Served over arugula and tomatoes, served with vegetables
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Stuffed Filet of Sole
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Crabmeat, shrimp and mushrooms in a wine & garlic sauce; served with vegetables
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Stuffed Lobster Tail
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Crabmeat & shrimp in butter sauce; served with vegetables
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Twin Lobster Tails
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Broiled or oreganata; served with vegetables
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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