STK Miami Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Beef Tartare | $19.00 |
Yuzukosho, pickled mushrooms, papadums
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| Lil BRGs | $20.00 |
Wagyu beef, special sauce, sesame seed bun. Add truffles MP, add foie gras $10.00
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| Seared Scallops | $19.00 |
Short rib marmalade, squash puree, pomegranate
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| Crispy Lobster Tails | $22.00 |
Green chile aioli, pickled chiles, papaya slaw
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| Seared Foie Gras | $24.00 |
Huckleberry pancakes, kumquat marmalade, ginger snap crumbs, spiced rum reduction
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| Grilled Octopus | $18.00 |
Purple potatoes, capers, heirloom tomato
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| Tuna Tartare | $19.00 |
Avocado, soy honey emulsion, taro chips
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| Garden Salads |
| Hearts of Romaine | $13.00 |
Garlic crouton, parmesan lemon dressing
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| Jumbo Lump Crab Salad | $19.00 |
Grapefruit, melon, hearts of palm
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| Little Gem Greens | $12.00 |
Market vegetables, green goddess
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| Blue Iceberg | $14.00 |
Smoked bacon, maytag blue, cherry tomato
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| Local Heirloom Tomato Burrata | $18.00 |
Pistachio pesto, crispy prosciutto, olive oil
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| Chopped Vegetable Salad | $15.00 |
Hearts of palm, feta, lemon emulsion
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| Entrees |
| Grilled Chicken | $29.00 |
Bok choy, snap peas, baby carrot, shiso
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| Market Fish |
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| Chili Rubbed Rack of Lamb | $47.00 |
Butternut squash, spiced yogurt, lamb jus, caper chimichurri
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| Glazed Beef Short Rib | $32.00 |
Green apple confit, horseradish cream
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| Seared Tuna | $38.00 |
Charred scallion, pickled honshimeji mushroom, miso
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| Grouper | $37.00 |
Smoked plantain puree, roasted tomatillo, chorizo, oyster mushroom, and seasonal ingredients.
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| Lobster Rockefeller |
Braised leeks, spinach, king crab
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| Grilled |
| Small - Filet Medallion 6 oz. | $37.00 |
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| Small - Loin Strip 10 oz. | $35.00 |
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| Small - Skirt Steak 8 oz. | $28.00 |
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| Medium - Bone-In Filet 14 oz. | $57.00 |
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| Medium - Bone-In Rib Steak 20 oz. | $52.00 |
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| Medium - Filet 10 oz. | $46.00 |
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| Medium - Sirloin 16 oz. | $47.00 |
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| Large - Porterhouse 32 oz. | $98.00 |
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| Large - Porterhouse 24 oz. | $64.00 |
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| Large - Cowboy Rib Steak 34 oz. | $92.00 |
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| Wagyu Selection |
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| Shellfish Platters for the Table |
| Served with cocktail sauce, mignonette, lemon dijonnaise. Per person |
| Oysters | $29.00 |
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| Shrimp | $29.00 |
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| King Crab | $29.00 |
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| Ceviche | $29.00 |
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| Raw Bar |
| Oysters on a Half Shell | $18.00 - $36.00 |
Mignonette, cocktail sauce, lemon
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| Shrimp Cocktail | $19.00 |
Cocktail sauce, lemon
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| Half Chilled Lobster |
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| Alaskan King Crab | $26.00 |
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| Ceviche | $18.00 |
Lime, red onion, choclo
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| Toppings |
| Peppercorn Crusted | $6.00 |
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| Truffle Butter | $10.00 |
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| Foie Gras Butter | $8.00 |
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| Shrimp | $6.00 |
Each
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| King Crab | $10.00 |
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| King Crab "Oscar" | $15.00 |
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| Lobster |
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| Sauces |
| STK Sauce | $2.00 |
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| Au Poivre | $2.00 |
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| Horseradish | $2.00 |
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| Chimichurri | $2.00 |
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| Blue Butter Sauce | $2.00 |
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| Bearnaise | $2.00 |
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| Red Wine Sauce | $2.00 |
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| STK Bold | $2.00 |
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| Sides |
| Creamy Yukon Potatoes | $12.00 |
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| Sweet Corn Pudding | $12.00 |
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| Mac & Cheese | $12.00 |
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| Parmesan Truffle Fries | $12.00 |
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| Tater Tots | $12.00 |
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| Cauliflower Gratin | $12.00 |
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| Brussels Sprouts | $12.00 |
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| Broccolini | $12.00 |
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| Asparagus | $12.00 |
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| Creamed Spinach | $12.00 |
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| Wild Mushrooms | $12.00 |
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| Jalapeno Cheddar Grits | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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