Stony Run Inn & Grill Menu and Prices

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Stony Run Inn & Grill menu

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Steaks
New York Strip
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$26.95
14oz Steak topped with sauteed onions and mushrooms with a brown sauce
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Filet Mignon
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$22.50
Topped with sauteed onions and mushrooms with a brown sauce
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Ribeye (Prime)
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$40.00
21 oz Topped with sauteed onions and mushrooms with a brown sauce
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Ribeye (choice)
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$29.95
21 oz Topped with sauteed onions and mushrooms with a brown sauce
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Burgers
Served with french fries
Hamburger
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$8.25
Cheese Burger
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$8.75
Bacon Cheese Burger
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$9.25
Cajun Burger
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$8.75
Mushroom Swiss Burger
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$9.25
Sandwiches
Served with french fries and cole Slaw
Beef Cheesesteak
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$11.50
Filet Mignon Tips with sauce and cheese
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Chicken Cheesesteak
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$10.25
Sauteed chicken breast with sauce, onions and cheese
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Tenderloin Beef Tips
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$11.50
Hunters Sandwich
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$12.50
Filet Mignon Tips sauteed in a burgundy wine sauce with bacon, tomatoes, onions and cheese.
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Reuben
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$10.25
Marinated Chicken Breast
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$9.75
Served on a Kaiser with lettuce, tomato, onion, mayo, and cheese
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BLT
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$6.25
Pastrami Sandwich
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$11.50
Chicken Bacon Ranch
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$10.50
Old World Austrian-German Specialties
Austrian Bauernschmaus
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$18.95
Roast pork, smoked pork, bratwurst, smoked sausage, served with a bread dumpling and sauerkraut
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German Sauerbraten
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$20.95
Marinated beef, topped with a burgundy gravy served with spaetzle and red cabbage
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Wienerschnitzel
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$20.95
Light breaded and pan fried, topped with a lemon butter and White Wine Sauce.
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Rahmschnitzel
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$20.95
Sauteed Veal scallopini topped with mushrooms and cream sauce
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Jagerschnitzel
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$20.95
Sauteed veal scallopini topped with mushrooms, bacon and tomatoes, with a burgundy wine sauce.
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Rack of Lamb
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$32.00
Grilled to your liking with a rosemary merlot sauce
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Duck
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$22.50
Crispy duck with a cherry glaze
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Smoked Bratwurst
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$16.95
Smoked sausages served with mash potatoes and sauerkraut
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Veal Parmesan
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$20.95
Breaded veal cutlet topped with marinara sauce and provolone cheese served with fresh pasta
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Hungarian Beef Goulasch
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$17.95
Original recipe, made with hungarian paprika, onions and spices, served with spaetzle
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Kassler Rippchen
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$17.95
Smoked pork loin served with mashed potatoes and sauerkraut and gravy
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Spinach Spaetzle
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$16.95
Sauteed austrian spaetzle with spinach topped with cream and your choice of mozzarella or bleu cheese.
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Veal Cordon Bleu
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$20.95
Breaded veal stuffed with ham and swiss cheese and topped with a cream sauce
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Pork Tenderloin Gourmet
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$16.95
Sauteed pork scallopini with peaches, ham and pineapple. topped with cheese au gratin an austrian delight
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Pork Chops Viennese
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$16.95
Light breaded and pan fried topped with a lemon butter and white wine sauce
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Chicken Paprikash
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$16.95
Breast of chicken served with a paprikash sauce, served with spaetzle
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Scallop & Shrimp Pasta Alfredo
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$21.95
Fettucini in a creamy alfredo sauce
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Shrimp Scampi
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$19.95
Shrimp sauteed in garlic butter served over a bed of rice or pasta
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Crab Cakes
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$19.95
Salmon
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$16.95
Topped with a creamy dill sauce
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Sauteed Scallops
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$19.95
Served over pasta or with two sides
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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