Stories Fine Dining Establishment at Hyatt Regency Prices in Cedar Creek, TX 78612

4.4 based on 89 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Foraged Wild Mushroom Salad $9.00
Bitter greens, shaved manchego, dried prosciutto, soft boiled egg and a bacon-sherry vinaigrette
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Roasted Beet Salad $9.00
Pickled beets, baby arugula, herb crusted goat cheese and a beet vinaigrette
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Stories Mixed Greens $7.00
Baby greens, house smoked bacon, goat cheese, pecans, sherry vinaigrette and d’anjou pear
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Seared Scallops $12.00
Wild caught scallops, carrots, celery, leeks, potatoes, parsnips and sauce bouillabaisse
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New Zealand Green Lip Mussels a la Mouclade $9.00
White wine, cream, madras curry, potatoes, onions, celery and carrots
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Green Eggs and Ham $8.00
Crispy smoked niman pork belly confit, herb crusted poached egg and smoked potato puree
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French Onion Soup $8.00
Caramelized onions, toasted brioche, gruyere and parmesan cheese
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Entrees
Filet Mignon $38.00
Niman ranch filet mignon, potato puree, sautéed mushrooms and asparagus
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Prime Black Angus NY Strip $38.00
House-made steak sauce, yukon gold potatoes and leek confit
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Braised Niman Ranch Short Ribs $30.00
Fingerling potatoes, chanterelle mushrooms, cipollini onions, brussels sprout leaves and sweetbread ragout
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Hawaiian Fish of the Day $32.00
Grilled artichokes, zucchini, squash, sun dried tomatoes, kalamata olives with a citrus purée
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Gold Skinned Idaho Rainbow Trout $29.00
Mushrooms, potatoes, carrots, heirloom tomatoes, brown butter and almond puree
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Lamb Shank Cassoulet $32.00
Slow roasted niman ranch lamb shank, smoked lamb belly, merquez sausage and a white bean stew
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Texas Game Plate $35.00
Smoked boar ribs, nilgai antelope and quail stuffed with duck boudin
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Truffle & Shellfish Risotto $29.00
Scallops, shrimp, clam, crab, mussel, wild mushrooms, peas and carrots
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Buffalo Burger 10 oz. $20.00
Grilled pork belly confit, heirloom tomatoes, watercress, grilled onions, manchego cheese with truffle fries
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Mushroom Pasta $20.00
Portabella, hon shimeji, oyster and chanterelle mushrooms with spaghetti and herb butter
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Sides
Potato Puree with Goat Cheese $5.00
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Sauteed Spinach $5.00
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Truffle Macaroni and Cheese $5.00
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Roasted Garlic and Sausage Bread Pudding $5.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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