Succulent Cafe Prices in Solvang, CA 93463
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soup Of The Week | $8.00 |
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| Carpaccio Of Roasted Beets | $11.00 |
Pickled shallots, toasted pistachios, pistachio crusted goat cheese, golden beet vinaigrette
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| Succulent Caesar | $8.00 |
Romaine, parmesan, garlic croutons, caesar dressing
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| House Bacon Wrapped Diver Scallops | $16.00 |
Sambal aioli, greens, yuzu vinaigrette
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| Local Fig & Prosciutto Flatbread | $10.00 |
Shallot roasted figs, prosciutto, arugula, blue cheese balsamic syrup
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| Snacks |
| Fennel & Orange Marinated Olives | $5.00 |
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| Succulent Relish Tray | $8.50 |
Fresh & pickled vegetables, olives, house made ranch & blue cheese dips
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| Spreads & Dips |
| Served with house made crostini |
| Confit Of Artichokes & Feta | $7.00 |
Preserved lemon
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| Almond Leek Goat Cheese Spread | $7.50 |
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| Heirloom Cherry Tomato Bruschetta | $8.00 |
Whipped goat cheese, pinenuts
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| Cheese & Charcuterie |
| 3 Artisan Cheese | $14.00 |
With accoutrements
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| 3 House Made Charcuterie | $16.00 |
With accoutrements
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| 2 2 | $22.00 |
Selection of 2 cheeses & 2 charcuterie with accoutrements
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| Mains |
| Pepper Crusted Thresher Shark | $25.00 |
Succotash, avocado-lime puree
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| Spice Crusted Rack of Lamb | $28.00 |
Fondant potatoes, glazed carrots, cherry-mint coulis
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| Succulent Cassoulet | $25.00 |
Duck confit, house made sausage, quinoa white beans, baby carrots, house bacon
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| Molasses Braised Shortrib | $26.00 |
Creamy parmesan grits, haricots verts red dragon sauce, house made chutney
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| Daves BBQ Meatloaf | $19.00 |
Horseradish-mascarpone mashed potatoes, haricots verts, bacon gravy, corn-on-the-cob, house made bacon
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| Sherry Mushroom Stuffed Chicken Breast | $23.00 |
Tea buttered wild rice, braised swiss chard, pan jus
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| Roasted 8oz. Flatiron Steak | $26.00 |
Truffled three cheese gratin, garlic broccolini stone ground mustard sauce
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| Caramelized Scallop Salad | $16.00 - $26.00 |
Spinach, smoked shallots, turnips, citrus bacon vinaigrette
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| Calabacitas Stuffed Poblano Pepper | $19.00 |
Fingerling potato-asparagus hash, coconut curry chili oil
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| Sides |
| Bacon Braised Brussels Sprouts | $6.00 |
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| Horseradish-Mascarpone Mashed Potatoes | $4.00 |
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| Creamy Parmesan Grits | $4.00 |
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| Desserts |
| Triple Chocolate Spoon Bread | $8.00 |
Bourbon creme anglaise, chocolate ice cream
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| Farmers Market Fruit Crisp | $8.00 |
Cinnamon ice cream
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| Creme Brulee | $8.00 |
Weekly flavor
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| Bacon-Caramel Sundae | $8.00 |
Caramel pecan ice cream, caramel sauce, bacon bar whipped cream
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| Vanilla-Lemon Panna Cotta | $8.00 |
House made fruit compote, cookie
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| Ice Cream | $6.00 |
Selection of two ice creams
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| Drinks |
| Green Star Coffee | $2.25 |
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| Hot Tea | $2.00 |
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| Daily Ade | $3.00 |
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| Lemonade | $2.50 |
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| Iced Tea | $2.00 |
Fresh brewed
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| Iced Coffee | $2.00 |
Fresh brewed
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price