Sushi Saga Prices in Reno, NV 89501

4.4 based on 66 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup & Salads
Lobster Bisque $8.00
With vanilla bean creme fraiche
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French Onion $8.00
House made beef broth, caramelized onions with a sourdough crouton & gruyere
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Iceberg Wedge $8.00
Crisp chilled burg wedge with bacon, scallions & choice of dressing
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Siena House $7.00
Mixed baby greens with tomatoes, shredded carrot, cucumber and balsamic candied pecans
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Caesar Salad $8.00
Classic served in a pan seared parmesan bowl
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Spinach Salad $8.00
Baby spinach, egg, sweet onion & a warm bacon dressing
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Da Vinci Entrees
Blackened Lamb Chops $38.00
A pair of colorado double chops seared with blackening spices, served with a cajun currant pepper jelly also available served traditionally
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Honey Ginger Duck $28.00
Honey ginger glazed duck breast with grilled pineapple and dried apricot risotto
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Seared Ahi $26.00
Sered with cracked black pepper asparagus spers & a black currant sauce
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Chicken Penne Xavier $24.00
Prosciutto, basil & smoked mozzarella stuffer chicken on a bed of penne with a garlic, basil red pepper cream sauce.
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Seafood Gigli $28.00
An abundance of mussels & clams over gigli pasta with a delicate white wine sauce
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Osso Buco $35.00
Braised veal shank with milanese risotto and a rich reduction of braising juices
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Lobster Ravioli $38.00
Stuffed lobster raviols along with a 1/2 tail in a seafood veloute
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Pacific Salmon $30.00
Oven brasied with peppercorns & shallots or blacjened, served with blueberry, pomegranate butter sauce & tough of sea salt
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Small Plates
Chocolate Chipotle Prawns $14.00
Prawns, delicately sauteed, finished with chili infused belgian chocolate sauce
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Lump Blue Crab Cake $14.00
Served with lemon and a sambal sesame butter sauce
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Stuffed Calamari $12.00
Asiago stuffed calamari served with a fire roasted tomato sauce & fresh basil
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Jumbo Prawn Cocktail $14.00
Served with fresh horseradish, cocktail sauce and horseradish chips
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Clams Da Vinci $12.00
Steamed littleneck clams presented open faced with persillade butter & crostini
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Blue Point Oysters (1/2 Doz) $14.00
Chilled, on the half shell, blue points are long renowned for their exceptional flavor
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Sesame Sea Scallops $15.00
A trio of sea scallops seared with a sesame seed crust
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Tempura Onion Rings $11.00
Sweet onions in our own tempura batter with honey mustard and spicy thai dipping sauces
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Coconut Prawns $13.00
Crunchy coconut battered prawns with a spicy orange marmalade sauce
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Portobello Boursin $14.00
Petite Portobello Mushrooms stuffed with blue crab & boursin cheese on a lobster sauce
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Range
Options & sauces $3.00 : Bleu cheese crusted, cajun blackened, pepper crusted, sauce bernaise, hollandaise, green peppercorn
Filet Mignon (8 oz.) $26.00 - $44.00
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Filet Mignon (12 oz.) $38.00 - $55.00
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Bone In Rib Eye (22 oz.) $38.00 - $55.00
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Del Monaco (16 oz.) $36.00 - $52.00
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Prime Rib (10 oz.) $26.00 - $44.00
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Prime Rib (16 oz.) $34.00 - $50.00
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American Kobe Style New York Sirloin  
Beef grown from original genetic lines of japans renowned waygu cattle, known throughout the world for its tendeness and tremendous marbling.
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Accompaniments
Creamed spincah  
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Pressed Garlic Mashed Potaotes  
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Potato Xavier Pommes Frites shoestring Potatoes  
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Sea Salt Crusted Baked Potarto  
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Fontina Mav & Cheese  
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Risotto Da Vinci  
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Sauteed Mushrooms  
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Asparagus Hollandaise  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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