Taki's Mad Greek Prices in Seattle, WA 98117

4.5 based on 119 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers & Sides
Dips  
Served with pita bread extra pita $1.50 Substitute whole wheat pita $0.25
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Smyrna Hummus $6.50
Garbanzo beans, tahini, fresh garlic, lemon juice, and olive oil.
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Baba Ghannouj $7.25
Roasted smoked eggplant pureed with Tahini, fresh garlic, lemon juice and olive oil.
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Zorba’s Tzatziki $4.95
Low fat yogurt, cucumbers, fresh garlic, balsamic vinegar and olive oil.
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Skordalia $4.95
A greek garlic dip pureed fresh garlic, olive oil, and potatoes.
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Florina Roasted Red Pepper $7.95
Roasted red peppers, hot peppers, feta cheese, and olive oil.
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Kiki’s Caviar $7.50
(Taramosalata)greek caviar blended with lemon juice, olive oil, and red onion.
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Dip Sampler $9.95
Hummus, baba ghannouj, skordalia roasted red pepper, and taramosalata. Served with two pitas
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Fasolakia (String Beans) $6.50
Green string beans sauteed in a tomato sauce with olive oil and fresh herbs topped with a piece of Feta cheese.
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Horta $5.95
Boiled seasonal greens served cold topped with extra virgin olive oil and lemon.
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Greek Roasted Potatoes $5.95
Oven roasted potatoes with lemon and oregano.
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Hercules Spanakopita $7.50
Fresh spinach, eggs, feta and green onions, folded and baked in phyllo roll spread with olive oil. 10oz
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Elias’ Tyropitas $6.95
Five delicious feta cheese phyllo pies topped with honey.
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Fried Calamari $9.50
Seasoned squid served with Skordalia, Tzatziki and pita bread.
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Saganaki $8.95
Flaming greek cheese served with pita bread
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Baked Feta $7.50
Feta cheese, oregano, olive oil, and kalamata olives served with pita bread.
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Dolmades $5.95
Vegetarian grape leaves stuffed with rice and served with Tzatziki sauce. Seven to an order.
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Gyro Meze $5.95
Our famous gyros meat with onions, tomatoes, and tzatziki.
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Falafel Appetizer $4.95
Four homemade falafels with homemade Tahini sauce.
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Fries $3.95
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Greek Fries $4.95
Topped with feta cheese and oregano.
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Garlic Fries $4.50
Topped with fresh garlic, olive oil, and parsley.
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Taki’s Fries $5.25
Our garlic fries topped with feta.
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Rice Pilaf $3.50
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Soup and Salads
Add souvlaki meat to any salad chicken or pork skewer $5.50 Beef or lamb skewer $7.50
Avgolemono Soup $3.95 - $4.95
Traditional geek soup made with eggs, lemon, rice and chicken broth.
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Greek Lettuce Salad $6.50 - $9.50
Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki’s homemade vinaigrette.
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Authentic Greek Salad $7.50 - $10.50
Tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki’s homemade vinaigrette.
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Caesar Salad $6.50 - $9.50
Romaine lettuce, croutons grated parmesan cheese, Caesar dressing.
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Dinner Salad $4.95
Romaine lettuce, tomatoes, with your choice of homemade blue cheese or homemade vinaigrette.
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Falafel Salad $9.95
Seven falafels on a bed of romaine lettuce, tomatoes, cucumbers, red onions, and taki’s own tahini dressing. Served with pita bread.
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Gyro Salad $9.95
Romaine lettuce, homemade vinaigrette, Gyros meat topped with Tzatziki, tomatoes, red onions, and feta cheese Served with Pita bread.
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Greek (Hellenic) Entrees
All entrees served with pita bread and tzatziki with your choice of 1 salad (greek salad, caesar salad or blue cheese) and 1 side (greek roasted potatoes, rice pilaf or fries). All souvlakis (skewered meat) are fresh cut on the premises by taki and marina
Beef Souvlaki $16.95
Two skewers of tender beef marinated in olive oil, onions, lemon and Greek spices; charbroiled. elias’ favorite
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Chicken Souvlaki $13.50
Three all white meat skewers of marinated chicken.
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Lamb Souvlaki $18.95
Two skewers of Taki’s famous hand-cut marinated leg of lamb. Feast of the gods.
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Pork Souvlaki $13.95
Two skewers of pork tenderloin.
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Mad Greek Special $15.95
Our mixed grill. One skewer each of chicken, beef, and pork. Most favored by patrons.
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Lemonato (Pork Chops) $14.95
Two jumbo sized pork chops marinated Greek style and charbroiled.
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Gyros Platter $12.95
Traditional gyros served open-faced or wrapped.
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Falafel Platter $11.95
Seven of Taki’s homemade falafels topped with tahini sauce.
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veggie Platter $11.95
A selection of spanakopita, hummus, and dolmathes
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Mousaka $14.50
A casserole dish made with layers of potatoes, eggplant, and ground beef in spices. Topped with A creamy bechamel sauce.
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Calamari Dinner $13.95
Seasoned fried squid, cut and marinated by taki, served with skordalia and tzatziki.
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Pastas
All pastas served with garlic bread and your choice of greek salad, caesar salad, or homemade blue cheese salad.
Spaghetti El Greco $11.95
Feta cheese, olive oil, fresh basil, and fresh garlic
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Spaghetti Florina $10.95
Olive oil, fresh basil, fresh garlic, topped with parmesan cheese.
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Spaghetti Meatballs $13.95
Spaghetti and meatballs topped with Taki’s famous homemade marinara sauce
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Spaghetti Mizithra $12.95
Mizithra cheese, browned butter, olive oil, fresh basil, and fresh garlic.
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Spaghetti Onassis $13.95
Olive oil, fresh garlic, fresh basil, sauteed onions, tomatoes, topped with feta cheese.
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Sandwiches
All sandwiches are wrapped in a pita bread “gyro style” and served with our homemade tzatziki sauce made with low-fat yogurt (except falafel), lettuce, tomatoes, and red onions. All souvlakis (skewered meat) are fresh cut and marinated on the premises by
Gyros $6.50
Traditional beef and lamb
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Beef Souvlaki $7.95
Tender beef
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Chicken Souvlaki $6.50
All white meat
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Lamb Souvlaki $8.25
Leg of lamb
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Pork Souvlaki $6.95
Pork tenderloin
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Falafel $5.95
Homemade with garbanzo beans, green onions parsley, garlic, cumin, and cilantro. Tahini sauce
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Meatballs $7.50
Meatball in homemade marinara sprinkled with feta (no veggies)
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America - America
Chicken Strips $8.00
Served with garlic fries and honey mustard or blue cheese dipping sauce
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Desserts
Baklava $3.75
Taki’s homemade baklava. layered phyllo and walnuts with honey citrus syrup poured over the pastry
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Kantifi $3.50
Shredded phyllo with walnuts wrapped in a jelly roll style. Orange rind bottom with syrup poured over the pastry.
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Rice Pudding $3.25
Yia-Yia’s (grandmother’s) recipe. Milk, sugar, rice, and orange peel simmered together and sprinkled with cinnamon.
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Kourambiethes $2.75
A rich butter cookie with almonds. Topped with powdered sugar.
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Beverages
Soft Drinks $1.50
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Coffee or Tea $2.00
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Milk $2.00
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Perrier $2.50
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Greek Coffee $3.50
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Greek iced Coffee (Frappe) $3.25
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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