TASTE Restaurant Prices in Seattle, WA 98101

3.9 based on 153 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

DINNER
shigoku oysters from willapa bay $2.50
classic mignonette
0
roasted parsnip soup $7.00
herbed pistou
0
warm greens $9.00
melted fennel, scarlet runners, mt. townsend trailhead
0
smoked cod croquettes $11.00
fried caper aioli
0
caramelized fennel gnocchi $11.00
butter hubbard squash, fried fronds
0
skagit oxtail crepenette $1.00
arugula, chevre, quince
0
BAR MENU - HAPPY HOUR
DAILY FROM 3PM-6PM. ALL ITEMS $6
shigoku oysters from willapa bay $2.50
classic mignonette
0
just olives $4.00
0
rosemary frites & remoulade $5.00
0
chicken liver mousse $9.00
thyme and sea salt crackers
0
tuna melt $10.00
st. jude albacore tartare, brioche, cave aged gruyere cream
0
manilla clams $11.00
olive oil cured tomatoes, pancetta, shallot, grill bread
0
salumi board $12.00
daily selection, castelvetrano olives
0
local cheese $6.00
mt. townsend creamery “cirrus” cow’s milk, parsley-almond pesto
0
local cheese $9.00
beecher’s “truckle” cows milk | cherry & port compote
0
local cheese $12.00
the rogue creamery “rogue river blue” cow’s milk, organic apple
0
pork sliders $6.00 - $12.00
skagit river ranch bbq pork, pickled cucumber, side slaw
0
mini organic beef burger & frites $6.00 - $12.00
cumin gouda, dijon aioli, pickled jalapeno
0
woodstone pizza $12.00
smoked paprika salumi, savory goat cheese, tomato confit & arugula pine nut toss
0
alsatian style flatbread $10.00
local fromage blanc, caramelized onion, bacon
0
griddled cheese & roasted tomato soup $9.00
0
warm cookies $4.00
0
grasshopper float $7.00
chocolate sorbet, italian mint soda
0
CHEF CRAIH'S TASTE
3 courses for $35, wheatberry risotto, grilled hanger steak, theo chocolate orbit cake
pappardelle carbonara $10.00 - $22.00
guanciale, farm fresh egg, beecher’s truckle, oregon black truffle
0
wheatberry risotto $9.00 - $19.00
wild hedgehog mushrooms, beet green salad, willamette fontina
0
creamed polenta $10.00 - $20.00
samish bay gouda, butterscotch calypso beans, tomato confit, red dandelions
0
qualicum beach scallops $10.00 - $23.00
winter vegetable ratatouille, celeriac puree, carrot reduction
0
alaska black cod $11.00 - $26.00
mung bean cake, pickled carrots, fried scallions, yuzu crema
0
organic chicken popover $12.00 - $23.00
smoked bacon, fried leeks, foraged mushrooms
0
pork belly confit $12.00 - $25.00
yukon-horseradish puree, pork-grapefruit gastrique
0
grilled hanger steak $24.00
double blue potato risotto, chimichurri, sweet onion rings
0
SIDES
squash & chickpea frites $5.00
0
curried cauliflowe $5.00
0
roasted beet pockets $5.00
0
COCKTAILS - PERMANENT COLLECTION
The Hammering Man $8.50
aviation gin, lime juice, tonic, bitters
0
The Impressionist $8.50
absolut pear vodka, triple sec, lime
0
The Expressionist $8.50
absolut grapefruit vodka, campari, grapefruit juice
0
Ginger Jar $8.50
mt. gay rum, lime juice, ginger beer
0
Modern Press $8.50
maker’s mark, basil, lemon, ginger simple syrup
0
Neo Cubist $8.50
pyrat rum, sparkling wine, mint, simple syrup
0
DINNER DESSERTS
jones creek apple tart $7.00
peanut butter ice cream, spicy pickled apple, port jam
0
pumpkin french toast $7.00
maple ice, creme fraiche, pepita pesto
0
farro carrot cake $7.00
almond milk granita
0
theo chocolate orbit cake $7.00
sweet curry ice cream, lime yogurt
0
grasshopper float $7.00
chocolate sorbet, italian mint soda
0
house-made ice cream $5.00
daily whimsy
0
cookie plate $5.00
0
local cheese $6.00 - $12.00
rotating selection
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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