Terra Nova Menu and Prices
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Terra Nova Menu
| Appetizers |
| Lobster Bisque |
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$4.50 - $7.50 |
Lobster, heavy cream, sherry
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| Onion Soup |
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$6.00 |
Roasted garlic, gruyere
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| Signature Soup |
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$4.50 - $6.00 |
Chefs daily selection
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| Calamari |
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$11.50 |
Fried calamari, pickled serrano pepper, lime-ginger aioli
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| Tomato and Mozzarella Stack |
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$10.50 |
Red & yellow tomato, basil, balsamic drizzle add prosciutto di parma
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| Bang Bang Tempura Shrimp |
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$13.00 |
Lightly battered, sweet-chili dipping sauce
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| Pan Roasted Bourbon Mussels |
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$13.00 |
PEI mussels, bourbon infused spicy bacon broth
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| Fire Grilled Oysters |
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$14.00 |
East coast oysters. pernod garlic broth, chili pepper
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| Salads |
| Terra Nova |
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$10.00 |
Butter lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, fresh lemon vinaigrette
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| Classic Caesar |
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$10.00 |
Romaine hearts, grana padano, hard cooked eggs, lemon garlic dressing
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| Baby Spinach |
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$13.00 |
Maytag bleu cheese, apple, candied walnut, hard cooked egg, apple cider vinaigrette
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| Baja Chicken |
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$14.50 |
Grilled chicken, romaine & baby greens, mango, tomato, onion, kalamata olives, shaved fennel, feta, avocado, cilantro-lime vinaigrette
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| Orchard Salmon |
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$15.00 |
Grilled salmon, butter & spinach lettuce, roasted brussels sprouts, fuji apples, crisp walnuts, sweet & tangy mustard dressing
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| New World Greek |
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$13.50 |
Romaine lettuce, roma tomato, seedless cucumber, hard cooked egg, feta cheese, kalamata olive, bermuda onion, warm pita
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| Entrees |
| Sonoma Skewers |
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$21.00 |
Jumbo shrimp, filet mignon, chicken & grilled vegetable kabobs, anchor steam barbeque glaze, white rice
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| Chicken Terra Nova |
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$16.00 |
Pan fried, parmesan crusted, oven dried tomatoes, fresh mozzarella, tagliolini marinara
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| Cajun Jambalaya |
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$21.50 |
Sauteed jumbo shrimp, sausage & chicken, tomatoes, onions, peppers, spicy Cajun sauce, short grain rice
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| Braised Short Ribs |
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$19.50 |
Boneless, slow braised, tomato & wild mushroom risotto
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| Pan Seared Diver Scallops |
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$23.00 |
Crab, leek & potato hash, sautéed haricot vert
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| Veal Saltinbocca |
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$22.00 |
Pan seared veal medallions, prosciutto di parma, asiago cheese, long stem artichokes, roasted garlic sauce, basil sage fettuccine
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| Sushi Menu |
| Crispy Tempura |
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$13.50 |
Salmon, shrimp or tuna tempura, spicy aioli, tobiko, diced scallions
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| Sunflower |
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$14.50 |
Crunchy spicy tuna wrapped with salmon, tuna & eel
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| Mango |
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$14.00 |
Eel, tuna or salmon, avocado, cucumber, wrapped in mango, sweet soy glaze
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| Olive Tree |
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$14.50 |
Crunchy spicy tuna, tuna, salmon, avocado, wasabi tobiko, wrapped in cucumber
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| California |
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$12.00 |
Snow crab, avocado, cucumber
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| Mexicano |
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$14.00 |
Chili crusted tuna & guacamole inside, mandarin salsa, chipotle & jalapeno
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| Tuna Amazing |
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$14.00 |
Tuna, avocado, topped with spicy tuna, tempura crunch, wasabi aioli, spicy aioli, scallions & masago
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| Philly |
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$12.00 |
Smoked salmon, cream cheese, avocado
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| Kamikaze |
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$14.00 |
Spicy tuna, eel, avocado, masago, scallions, soy glaze
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| White Tiger |
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$14.50 |
Spicy tuna cucumber roll, topped with diver scallop, mustard sauce, black tobiko, jalapeno
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| New England |
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$12.00 |
Shrimp tempura & avocado, topped with spicy crab & tempura crunch
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| Godfather |
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$14.50 |
Ahi tuna, cucumber & avocado wrapped with fresh mango and prosciutto di parma
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| Rainbow |
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$14.50 |
Crab, avocado & cucumber topped with ahi tuna and salmon
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| Spicy Tuna |
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$13.00 |
Tuna, masago, scallions, spicy aioli
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| Dynamite |
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$14.50 |
Salmon, crab, cream cheese, avocado, tempura style, eel sauce & spicy aioli
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| New World |
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$14.00 |
Spicy crab, avocado & cucumber topped with tuna, red tobiko, sweet soy glaze & mango sauce
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| Zee Roll |
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$13.00 |
Tempura chicken, cream cheese, avocado, topped with bruleed plantains, mango sauce & spicy aioli
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| Sushi and Sashimi |
| Sushi 2 pc, sashimi 3 pc |
| Tuna |
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$8.90 |
| Salmon |
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$7.90 |
| Shrimp |
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$7.90 |
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| Smoked Salmon |
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$7.99 |
| Crudo, Raw Bar |
| Tuna Tartare |
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$11.50 |
Big eye ahi tuna, sesame wafer
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| Ceviche Trio |
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$14.00 |
Tuna, salmon, diver scallop, cilantro, tomato, avocado, jalapeno & lime
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| Carpaccio |
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$15.00 |
Filet mignon, tuna or salmon, arugula, capers, grana padana
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| Ahi 3 Ways |
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Price may varies |
Spring roll, spicy tuna tartar, seared big eye sashimi
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| Oysters |
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$2.50 |
East coast/west coast, ask your server
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| Little Neck Clams |
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$1.00 |
Long island, priced per clam
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| Steamed Shrimp |
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$2.50 |
Jumbo U-15, priced per shrimp
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| Seared Ahi Tuna |
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$16.50 |
Sliced ahi tuna, served raw, asian cucumber salad
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| Shellfish Tasting |
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$28.00 |
Oysters, clams, shrimp, lump crab, ceviche trio
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| Flatbreads |
| Ahi Tuna |
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$14.00 |
Sesame crusted ahi tuna, diced tomato, avocado, jalapeno, wasabi aoli
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| Caprese |
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$11.50 |
Sliced tomato, fresh mozzarella, basil, kalamata olive, balsamic drizzle
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| Wild Mushroom |
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$11.50 |
Maitake, porcini, shiitake, fontina cheese, arugula, truffle aioli
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| Middle Eastern |
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$12.50 |
Dried figs, prosciutto di parma, goat cheese, arugula, raspberry-honey vinaigrette BBQ
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| Grilled Chicken |
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$11.50 |
BBQ Julienne chicken, bbq sauce, onions fresh provolone, cilantro
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| Sharing Plates |
| Market Platter |
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$16.50 |
Prosciutto di parma, sopressata, chorizo, chefs cheese assortment, mixed olives
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| Petite Crab Cakes |
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$17.00 |
Fried tomato, fresh arugula, green onion remoulade
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| Mediterranean Plate |
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$15.00 |
Chick pea hummus, roasted peppers, fennel salad, assorted olives, pita wedges and seasonal vegetables
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| Korean Fried Chicken |
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$14.00 |
Tempura fried chicken strips, white rice, korean ginger-chili sauce
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| Bbq Pork Tacos |
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$14.50 |
Bbq pulled pork, grilled corn tortillas, fresh pineapple, authentic salsa verde
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| Prosciutto Wrapped |
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$15.00 |
Pan seared, cherry tomato & asparagus cous cous
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| Wasabi Filet |
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$18.50 |
Porcini-herb crusted filet mignon, served medium rare, grilled asparagus spears, wasabi aioli
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| Sea Sampler |
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$19.50 |
Lime-ginger calamari, sweet-chili tempura shrimp, petite crab cakes
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| Sandwiches |
| Served with french fries and cole slaw |
| Soup Salad 1/2 Sandwiches |
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$11.00 |
Soup of the day house salad choice of vegetable pesto prime or chicken guacamole club
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| Grilled Chicken and Guacamole Club |
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$10.50 |
Applewood smoked bacon, lettuce, tomato, roasted garlic aioli, melted swiss cheese, multigrain ciabatta
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| Shoprt Rib Grilled Cheese |
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$11.50 |
Fontina & cheddar cheeses, caramelized onions, oven roasted tomatoes on texas toast
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| Black Angus Burger |
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$11.50 |
10 oz., caramelized onion, crisp bacon, choice of american, provolone, or cheddar cheese
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| Baja Fish Taco |
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$11.00 |
Blackened tilapia, guacamole, pico de gallo, cole slaw & chipotle ranch dressing in a flour tortilla
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| Chicken Caprese |
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$10.50 |
Grilled chicken, arugula, oven dried tomatoes, fresh mozzarella spicy tomato aioli on multigrain ciabatta
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| The Italian Market |
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$10.50 |
Prosciutto di parma, sopressata, sharp provolone, arugula and tomatoes on sliced artisan bread
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| The Meatball |
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$10.50 |
Homemade beef & sausage meatballs, tomato basil marinara, arugula, fresh sliced provolone cheese
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| Ahi Tuan BLT |
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$13.50 |
Medium rare grilled ahit tuna, applewood smoked bacon, bibb lettuce, tomato & wasabi mayo on texas toast
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| Vegetable Pesto |
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$10.50 |
Grilled eggplant, broccolini, oven dried tomatoes, roasted peppers, goat cheese & fresh basil pesto, multigrain ciabatta
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| Crab Cake |
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$11.50 |
Jumbo lump crab cake, lettuce, tomato green onion reloulade brioche bun
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| Carolina Pulled Pork |
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$11.50 |
Slow roasted pork shoulder basted with bbq sauce, topped with cheddar cheese & onion strings
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| Sliced Prime Rib |
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$11.50 |
Thin sliced, melted provolone cheese, horseradish cream sauce, au jus dipping sauce
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| Sides |
| Sticky Rice |
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$5.00 | |
| Edamame |
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$6.50 |
Steamed sea salt
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| Seaweed Salad |
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$5.50 | |
| Kani Salad |
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$6.50 |
Snow crab, seaweed, cucumber, spicy aioli
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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