TGI Friday's Prices in Rochester, NY 14623
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Sesame Chicken Strips | $11.20 |
Panko crusted all natural chicken breast strips tossed.
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| Sriracha Shrimp Roll | $9.60 |
Sriracha shrimp and house made guacamole on panko crusted rice rolls served sushi style with sweet soy glaze and cucumber-wasabi ranch.
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| Tuscan Spinach Dip | $9.70 |
Spinach, artichoke hearts, sauteed onions and bell peppers blended with parmigiano and romano cheeses. Served hot with crisp tostada chips.
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| Warm Pretzels with Craft Beer Cheese Dipping Sauce | $8.30 |
Garnished with crispy applewood-smoked bacon and green onions.
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| Sliders | $7.90+ |
Fresh USDA choice beef burgers topped with cola onions, melted provolone cheese and chipotle crema.
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| Spicy Chicken Sliders | $7.90+ |
Crispy chicken tenders hand-breaded in buttermilk batter. Drizzled with ghost pepper honey and topped with chipotle crema served on a toasted bun.
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| Sampler | $14.40 |
Sampler to share with crispy hand-battered shrimp, sesame chicken strips and glazed baby back pork ribs basted.
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| Chicken Tostado Nachos | $11.30 |
Crispy tortillas loaded with grilled all natural chicken, black beans, chorizo poblano queso, cotija cheese, pico de gallo and fresh jalapenos. Drizzled with chipotle crema and served with salsa and
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| Loaded Potato Skins | $8.80 |
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream.
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| Mozzarella Sticks | $8.10 |
Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
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| Crispy Green Bean Fries | $7.90 |
Breaded and served with cucumber wasabi ranch.
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| Bacon Wrapped Stuffed jalapenos | $11.30 |
Roasted jalapeno peppers wrapped with bacon and stuffed with Asiago, Parmesan and slow-cooked beef, basted.
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| Spinach Floretine Flatbread | $9.40 |
Spinach, artichoke heart, Monterrey Jack, Parmesan and Romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper and oregano.
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| BBQ Chicken Flatbread | $10.40 |
Pulled all natural chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
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| Pan Seared Pot Stickers | $9.70 |
Steamed, pan-seared pork dumplings with szechwan dipping sauce.
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| Apps All Around with 3 Items | $12.90 |
Choice of boneless or traditional wings in your choice of sauce, with 3 appetizers.
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| Apps All Around with 4 Items | $18.00 |
Choice of boneless or traditional wings in your choice of sauce, with 4 appetizers.
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| Apps All Around with 5 Items | $21.10 |
Choice of boneless or traditional wings in your choice of sauce, with 5 appetizers.
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| Soups |
| French Onion Soup | $5.20 |
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
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| White Cheddar Broccoli Cheese Soup | $5.20 |
A creamy blend of white cheddar cheeses with broccoli.
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| Turkey and Kale Soup | $5.20 |
Ground turkey mixed with vegetables & kale topped with Parmesan & Romano cheeses.
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| Soup of the Day | $5.20 |
Call for daily selection.
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| Salads |
| Pecan Crusted Chicken Salad | $12.20 |
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
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| Chipotle Yucatan Chicken Salad | $11.50 |
Roasted pulled all-natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle c
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| Caesar with Grilled Chicken | $11.50 |
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
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| Caesar Salad with Grilled Sriracha Shrimp | $13.60 |
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| Caesar Salad with Grilled Norwegian Salmon | $15.70 |
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| Caesar Salad with Flat Iron 4 oz. Steak | $13.60 |
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| Cobb Salad with Grilled Chicken | $10.40 |
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood-smoked bacon and crumbled bleu cheese with your choice of dressi
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| Cobb Salad with Grilled Sriracha Shrimp | $12.70 |
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| Cobb Salad with Grilled Norwegian Salmon | $14.50 |
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| Cobb Salad with Flat Iron 4 oz. Steak | $12.50 |
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| Strawberry Fields Salad | $9.50 |
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with Balsamic Vinaigrette dressing.
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| Strawberry Fields Salad with Grilled Chicken | $11.50 |
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| Strawberry Fields Salad with Grilled Sriracha Shrimp | $13.60 |
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| Strawberry Fields Salad with Grilled Norwegian Salmon | $15.70 |
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| Strawberry Fields Salad with Flat Iron 4 oz. Steak | $13.60 |
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| Wings |
| Boneless Wings | $11.00 |
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| Traditional Wings | $12.10 |
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| Side Salads |
| House Salad | $4.40 |
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic bread stick.
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| Caesar Salad | $4.40 |
Freshly chopped romaine & kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic bread stick.
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| Featured Entrees |
| Cajun Shrimp and Chicken Pasta | $15.80 |
Sauteed all natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce.
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| Bruschetta Chicken Pasta | $15.20 |
Fettuccine tossed in garlic, basil and Roma tomato marinara. Topped with strips of garlic marinated all natural chicken breast. finished with balsamic glaze and Parmesan shavings.
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| Bruschetta Shrimp Pasta | $16.30 |
Fettuccine tossed in garlic, basil and Roma tomato marinara, fresh spinach, grilled balsamic onions and roasted cremini mushrooms. Topped with sauteed shrimp. Finished with balsamic glaze and Parmesa
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| Hand Battered Shrimp | $14.40 |
A dozen crispy fried shrimp hand breaded in buttermilk batter. Served with seasoned fries and cocktail sauce.
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| Parmesan Crusted Chicken | $12.40 |
Served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.
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| Crispy Chicken Tenders | $12.70 |
Crispy chicken hand-breaded in buttermilk batter and drizzled with honey. Served with honey mustard dressing and seasoned fries.
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| Sizzling Entrees |
| Sizzling Chicken and Shrimp | $16.90 |
Garlic-marinated all natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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| Sizzling Chicken and Cheese | $15.80 |
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
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| Burgers |
| All-American Stacked Burger | $13.00 |
Melted sharp cheddar cheese, onion-bacon jam and Asiago & Parmesan spread between two fresh burgers with Thousand Island dressing and peppered bacon. Served on freshly baked buns. Grilled 100% USDA c
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| Smoked Stacked Burger | $13.00 |
Beer-braised sausage & onions, Asiago and cheddar between two fresh hickory-smoked burgers with sweet Memphis seasoning, melted sharp cheddar, Tennessee BBQ sauce, BBQ ranch aioli, Applewood-smoked b
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| Truffle Stacked Burger | $13.00 |
A blend of four cheeses with truffle oil, onion-bacon jam and Asiago between two fresh burgers with truffle aioli and Applewood-smoked bacon. Served on freshly baked buns. Grilled 100% USDA choice bu
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| Jack Daniels Burger | $11.80 |
Signature Jack Daniel's glaze, Applewood-smoked bacon and melted provolone cheese. Served on freshly baked buns. Grilled 100% USDA choice burgers with crisp iceberg lettuce, vine ripened tomato, pick
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| Classic Cheeseburger | $9.70 |
Classic fire-grilled burger topped with melted American cheese. Served on freshly baked buns. Grilled 100% USDA choice burgers with crisp iceberg lettuce, vine ripened tomato, pickles and onion. Serv
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| Turkey Burger | $9.70 |
Seasoned ground all-natural turkey patty topped with classic garnishes. Served on freshly baked buns. Grilled 100% USDA choice burgers with crisp iceberg lettuce, vine ripened tomato, pickles and oni
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| Sedona Black Bean Burger | $10.20 |
Spicy black bean patty topped with chipotle crema, melted Monterrey Jack and cheddar, balsamic-glazed onions and sliced avocado. Served on freshly baked buns. Grilled 100% USDA choice burgers with cr
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| New York Cheddar and Bacon Burger | $11.00 |
Sharp New York cheddar, Applewood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish. Served on freshly baked buns. Grilled 100% USDA choice burgers with crisp iceberg lettuc
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| Your Call Burger | $11.80 |
Grilled 100% USDA Choice beef and a freshly baked bun with lettuce, tomato, pickle and onion. Your choice of cheese, spread and 2 signature toppings.
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| Sandwiches |
| Jack Daniels Chicken Sandwich | $10.70 |
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's glaze, Applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine ripene
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| French Dip Sandwich | $11.70 |
Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.
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| Mediterranean Mahi Mahi Naan Wich | $11.70 |
Grilled Mahi Mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil and Roma tomato bruschetta and mixed greens with kale.
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| California Chicken Club Sandwich | $10.70 |
All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked Gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli.
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| From the Grill - Fresh Steak |
| 10 oz. New York Strip and Baby Back Ribs | $28.60 |
The quintessential American cut, lightly marbled and exceptionally tender paired with 1/2 rack of baby back ribs. Topped with garlic Parmesan butter and served with 2 choice sides.
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| 10 oz. New York Strip | $22.50 |
Topped with garlic Parmesan butter and served with 2 choice sides.
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| Flat Iron and Langostino Lobster Topping | $20.20 |
A hand-trimmed 8 ounce top blade steak with deep, rich flavor topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Topped with garlic Parmesan butter and served wi
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| Flat Iron | $15.00 |
Topped with garlic Parmesan butter and served with 2 choice sides.
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| Rib Eye and Baby Back Ribs | $26.50 |
10 Ounces of our most tender cut with generous marbling and succulent flavor paired with 1/2 rack of baby back ribs. Topped with garlic Parmesan butter and served with 2 choice sides.
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| Rib Eye | $20.30 |
Topped with garlic Parmesan butter and served with 2 choice sides.
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| From the Grill - Ribs |
| Baby Back Ribs | $12.70+ |
Slow cooked, fall off the bone tender baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled. Served with seasoned fries and coleslaw.
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| From the Grill - Chicken |
| Bourbon Barrel Chicken | $14.90 |
Fresh all natural chicken breast seasoned with hickory smoked sea salt fire grilled over bourbon soaked planks to bring out a smoky vanilla sweetness. Served with 2 choice sides. Choose fresh tomato
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| Sizzling Chicken and Spinach | $16.80 |
Miso glazed all natural chicken, fire-grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarel
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| From the Grill - Seafood |
| Grilled Norwegian Salmon with Langosino Lobster | $20.50 |
Served with hickory smoked sea salt and topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with 2 choice sides.
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| Bourbon Barrel Mahi Mahi | $19.30 |
Seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with 2 choice sides. Choose fresh
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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