TGI Friday's Prices in Raleigh, NC 27609

4.5 based on 167 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Bottle Water $1.50
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6 Pack Bottle Water $5.99
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Can Soda $1.25
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6 Pack Soda Cans $4.99
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Appetizers
Appetizers
BBQ Chicken Flatbread $8.69
Crispy flatbread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with Monterey Jack cheese, cheddar, cilantro and hand-cut red peppers and red onion.
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Buffalo Wings $9.59
Served with celery and bleu cheese or ranch dressing.
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Crispy Green Bean Fries $7.39
Crisp green beans breaded and fried golden brown. Served with a cucumber-wasabi ranch dip.
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Friday's Pick 3 for All $11.99
Choice of wings and two appetizers.
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Fried Mozzarella $7.29
Crispy and golden on the outside, hot and gooey inside. Served with marinara sauce.
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Jack Daniels Sampler $12.99
Crispy cajun-spiced shrimp, asian-inspired sesame jack chicken strips and Jack Daniel's glazed baby back pork ribs.
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Loaded Potato Skins $7.99
Friday's signature potato skins are loaded with melted cheddar and crispy bacon. Served with sour cream and green onions.
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Loaded Skillet Chip Nachos $8.79
Home-style potato chips with melted cheese and bacon crumbles, stacked in a skillet and smothered in white cheddar queso. Garnished with more bacon and green onions.
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Pan-Seared Pot Stickers $8.29
Steamed and pan-seared pork dumplings. Served with a Szechuan dipping sauce.
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Sesame Jack Chicken Strips $9.89
Tender and panko-coated chicken breast strips tossed in a Jack Daniel's glaze then topped with toasted sesame seeds.
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Spinach Florentine Flatbread $7.69
Crisp and oven-baked flatbread topped with spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano.
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Tostado Nachos $10.19
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with slasa, sour cream and house-made guacamole and topped with spicy jalapenos.
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Tuscan Spinach Dip $8.39
Spinach, artichoke hearts, sauteed onions and bell peppers blended with Parmigiano and Romano cheeses then topped with diced tomatoes. Served with crisp tostada strips.
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Warm Pretzels with Craft Beer-Cheese Dipping Sauce $7.19
Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy bacon and green onions.
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White Cheddar Spicy Beef Queso $6.99
Hot queso topped with spicy nacho meat and served with freshly made tostada chips.
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Soups and Side Salads
Soups and Side Salads
Broccoli Cheese Soup $5.19
A creamy blend of American and cheddar cheeses with broccoli.
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Classic Wedge Salad $4.29
Bleu cheese dressing, Applewood-smoked bacon, tomato and crumbled bleu cheese atop a crisp iceberg wedge.
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French Onion Soup $5.19
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
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Friday's House Salad $4.29
Romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
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Salads
Salads
Balsamic-Glazed Chicken Caesar Salad $10.19
Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served over romaine lettuce tossed in a Caesar vinaigrette with shaved Parmesan, focaccia croutons and grape tomatoes.
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Chipotle Yucatan Chicken Salad $9.89
Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. Dr
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Grilled Chicken Cobb Salad $8.79
Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, Applewood-smoked bacon and crumbled
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Pecan-Crusted Chicken Salad $11.59
Warm and crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu ch
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Strawberry Fields Salad $8.29
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
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Premium Black Angus Steaks
Premium Black Angus Steaks
Bacon and Bleu Sirloin $16.49
Our classic American cut of tender USDA Black Angus 10 oz. sirloin hand-cut, aged for full flavor, perfectly seasoned and fire-grilled to order, then crusted with bleu cheese and crisp bacon. Served
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Flat Iron $12.99
Eight oz. USDA Black Angus hand cut, aged for full flavor, perfectly seasoned and fire-grilled to order and topped with maison butter. Served with your choice of two sides.
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Hibachi Steak Skewers $11.19
Two entree skewers of tender fire-grilled USDA Black Angus beef marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmi
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Sirloin $11.19 - $16.19
USDA Black Angus choice beef, hand cut, aged for full flavor, perfectly seasoned and fire-grilled to order and topped with maison butter. Served with your choice of two sides.
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Whiskey-Brined Rib-Eye $17.99
10 oz. USDA Black Angus hand cut rib-eye, aged for full flavor, perfectly seasoned and fire-grilled to order and topped with maison butter. Served with your choice of two sides.
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Taste and Share Menu
Taste and Share Menu
Ahi Tuna Crisps $6.99
Three blackened ahi tuna slices on tortilla chips, with house-made guacamole, jalapenos, Sriracha sauce and avocado vinaigrette drizzled with cucumber wasabi ranch. Spicy.
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Bacon Mac and Cheese Bites $5.99
Crispy bites with three varieties of cheddar and served with craft beer-cheese dipping sauce.
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Black Angus Sirloin Hibachi Skewers $6.99
Two grilled appetizer skewers marinated in a garlic and black pepper soy sauce with a miso glaze. Served with grilled pita and ginger-lime slaw.
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Corned Beef and Swiss Sliders $6.99
Two deli sliders on a pretzel roll with caramelized onions, Dijon mustard and mayonnaise.
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Garlic and Basil Bruschetta $4.99
Roma tomato, roasted garlic and fresh basil on fresh-baked Parmesan baguette crostinis with balsamic glaze.
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Grilled Chicken Hibachi Skewers $5.99
Two grilled appetizer skewers marinated in a garlic and black pepper soy sauce with a miso glaze. Served with grilled pita and ginger-lime slaw.
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Parmesan Meatballs $5.99
Three breaded meatballs smothered in marinara, melted Monterey Jack, Parmesan and Romano. Topped with fresh tomato-basil bruschetta.
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Thai Pork Tacos $5.99
Three soft corn tortillas with Thai-marinated pulled pork, Sriracha aioli, ginger-lime slaw and hoisin sauce.
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Seafood
Seafood
Dragonfire Salmon $14.49
Norwegian salmon fillet fire-grilled and glazed in a kung pao sauce. Served with pineapple pico de gallo, mandarin oranges, ginger-lime slaw and steamed broccoli.
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Friday's Shrimp $12.59
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
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Grilled Salmon with Langostino Lobster $18.49
Norwegian salmon fillet fire-grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted Alfredo sauce. Served with your choice of two sides.
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Chicken
Chicken
Crispy Chicken Fingers $10.59
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
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Dragonfire Chicken $9.99
Fire-grilled chicken breast glazed in a kung pao sauce. Served over jasmine rice pilaf with pineapple pico de gallo, mandarin oranges and fresh steamed broccoli.
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Hibachi Chicken Skewers $9.49
Two entree skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served with jasmine rice pilaf, fresh vegetable medley and a g
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Parmesan-Crusted Chicken $10.19
A sauteed chicken breast basted with Caesar vinaigrette then finished with a Parmesan crust. Served with three cheese tortelloni tossed in spinach Alfredo sauce with a side of fresh mozzarella tomato
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Pasta
Pasta
Bruschetta Chicken Pasta $12.89
Multi-grain angel hair pasta tossed in garlic, basil and Roma tomato marinara. Topped with tender strips of fire-grilled chicken breast and finished with balsamic glaze and Parmesan shavings.
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Cajun Shrimp and Chicken Pasta $12.99
Tender chicken and shrimp sauteed with red bell peppers then tossed with al dente fettuccine ribbons in a spicy Cajun Alfredo sauce and finished with Parmesan shavings.
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Chicken Florentine Piccata Pasta $13.89
Garlic marinated chicken breasts fire-grilled and served over multi-grain angel hair pasta tossed in a light lemon-wine cream sauce with a saute of cremini mushrooms, balsamic onions, red peppers, ca
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Black Angus Burgers
Black Angus Burgers
Cheeseburger $8.49
Classic fire-grilled USDA Black Angus burger topped with melted American cheese, lettuce, vine ripe tomato, pickles and onion. Served on a brioche bun with seasoned fries.
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Jack Daniel's Burger $10.89
Signature Jack Daniel's sauce, Applewood-smoked bacon, lettuce, vine ripe tomato, pickles, onion and melted provolone cheese. Served on a brioche bun with seasoned fries.
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New York Cheddar and Bacon Burger $9.59
Sharp New York cheddar, Applewood-smoked bacon, Cajun-spiced fried onion strings, lettuce, vine ripe tomato, pickles, onion and sweet chow-chow relish. Served on a brioche bun with seasoned fries.
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Sedona Black Bean Burger $8.59
A spicy black bean patty topped with chipotle mayo, melted Monterey Jack and cheddar cheeses, balsamic-glazed onions, lettuce, vine ripe tomato, pickles, onion and sliced avocado. Served on a brioche
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Spicy Craft Beer-Cheese Burger $10.79
Creamy craft beer-cheese sauce made with regionally crafted beer along with freshly sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and house-made guacamole. Served on a bri
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Steakhouse Bleu Cheese Burger $10.79
Crumbled bleu cheese, Applewood-smoked bacon, caramelized onions, lettuce, vine ripe tomato, pickles, onion and garlic maison butter. Served on a brioche bun with seasoned fries.
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Turkey Burger $8.49
A seasoned ground turkey patty topped with lettuce, vine ripe tomato, pickles and onion. Served on a brioche bun ith seasoned fries.
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Sizzling
Sizzling
Sizzling Chicken and Cheese $11.19
Sauteed garlic-marinated chicken. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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Sizzling Chicken and Shrimp $13.19
Sauteed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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Skillet Garlic Shrimp $14.29
A sizzling skillet of risotto-style rice topped with tender garlic-marinated shrimp, roasted garlic and a bruschetta mix of diced tomatoes and fresh basil in a creamy, roasted Alfredo sauce.
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Sandwiches
Sandwiches
California Club $9.59
Mesquite-smoked turkey breast, Applewood-smoked bacon, ham and Monterey Jack cheese on toasted, fresh-baked baguette with romaine lettuce, tomatoes, avocado and mayo. Served with your choice of side.
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Jack Daniel's Chicken Sandwich $9.29
Grilled chicken breast basted in Jack Daniel's glaze and topped with Applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine ripe tomato, pickles and Jack Daniel's mayo.
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Korean Steak Tacos $10.59
A trio of corn tortillas filled with strips of marinated Black Angus flat iron steak then topped with ginger-lime slaw, cucumbers, fresh cilantro, basil and Sriracha sauce. Served with jasmine rice p
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Tennessee BBQ Pulled Pork Sandwich $9.29
Slow-cooked pork tossed with our own Tennessee BBQ sauce then basted with Jack Daniel's sauce atop a toasted brioche bun with pickles and Cajun-spiced fried onion strings. Served with your choice of
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Triple Stack Reuben $9.79
Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, Thousand Island dressing and horseradish spread sandwiched between three slices of toasted rye. Served with your choice of si
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Jack Daniel's Premium Entrees
Jack Daniel's Premium Entrees
Jack Daniel's Black Angus Rib-Eye $18.19
10 oz. Black Angus rib-eye fire-grilled and glazed with Jack Daniel's sauce. Marinated in a whiskey-brine with citrus, soy, and ginger. Served with jalapeno cornbread and your choice of two sides.
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Jack Daniel's Black Angus Rib-Eye and Grilled Shrimp Scampi $21.19
10 oz. Black Angus rib-eye fire-grilled to order and glazed with Jack Daniel's sauce then paired with jumbo butterflied shrimp and charbroiled shell-on with a garlic-tomato scampi sauce. Marinated in
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Jack Daniel's Salmon $14.59
Norwegian salmon fillet fire-grilled and glazed with Jack Daniel's sauce. Marinated in a whiskey-brine with citrus, soy, and ginger. Served with jalapeno cornbread and your choice of two sides.
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Jack Daniel's Salmon and Grilled Shrimp Scampi $17.59
Norwegian salmon fillet fire-grilled to order and glazed with Jack Daniel's sauce then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce. Marinated in a whi
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Jack Daniel's Grill
Jack Daniel's Grill
Baby Back Ribs $10.49 - $18.79
Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled until they're fall-off-the-bone tender and basted with our signature glaze with notes of toasted garlic, cayenne, Tabas
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Jack Daniel's Black Angus Flat Iron $13.19
Aged, hand-cut eight oz. Black Angus steak fire-grilled and basted with Jack Daniel's sauce and notes of toasted garlic, cayenne and Tabasco sauce . Served with your choice of two sides.
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Jack Daniel's Black Angus Sirloin and 1/2 Rack of Ribs $22.69
10 oz. Black Angus sirloin fire-grilled to order, paired with a half-rack of slow-cooked, fall-of-the-bone tender baby back pork ribs. Both are basted in Jack Daniel's sauce with notes of toasted gar
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Jack Daniel's Black Angus Sirloin and Shrimp $18.59
10 oz. Black Angus sirloin fire-grilled and basted with Jack Daniel's sauce with notes of toasted garlic, cayenne and Tabasco sauce and paired with crispy Cajun-spiced shrimp. Served with your choice
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Jack Daniel's Chicken $12.79
Two fire-grilled chicken breasts basted with Jack Daniel's glaze with notes of toasted garlic, cayenne and Tabasco sauce. Served with your choice of two sides.
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Jack Daniel's Chicken and Shrimp $13.99
Tender grilled chicken breast glazed with Jack Daniel's sauce with notes of toasted garlic, cayenne and Tabasco sauce and paired with crispy Cajun-spiced shrimp. Served with your choice of two sides.
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Jack Daniel's Ribs $18.99
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with Jack Daniel's sauce with notes of toasted garlic, cayenne and Tabasco sauce. Served with seasoned f
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Jack Daniel's Ribs and Shrimp $19.99
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in Jack Daniel's sauce with notes of toasted garlic, cayenne and Tabasco sauce and paired with crispy Cajun-spiced shrimp
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Friday's Lunch
Friday's Lunch
Lunch Bowl of Soup and Wedge Salad $9.19
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Lunch Crispy Chicken Fingers $10.59
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
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Friday's Shrimp Lunch $12.59
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
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Lunch Grilled Chicken Cobb Salad $8.79
Balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. Served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled eggs, Applewood-smoked bacon, crumbled bl
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Lunch 1/2 California Club and Bowl of Soup $8.79
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Lunch 1/2 California Club and Wedge Salad $8.49
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Lunch Jack Daniel's Burger $10.89
Signature Jack Daniel's sauce, Applewood-smoked bacon and melted provolone cheese.
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Lunch Jack Daniel's Chicken Sandwich $9.29
Grilled chicken breast basted in Jack Daniel's glaze and topped with Applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine-ripe tomato, pickles and Jack Daniel's mayo
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Lunch Korean Steak Tacos $10.59
A trio of corn tortillas filled with strips of marinated Black Angus flat iron steak, then topped with ginger-lime slaw, cucumbers, fresh cilantro, basil and Sriracha sauce. Served with jasmine rice
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Lunch Pecan-Crusted Chicken Salad $11.59
Warm and crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu ch
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Lunch Sizzling Chicken and Shrimp $13.19
Sauteed garlic-marinated chicken and shrimp tossed in a bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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Lunch Spicy Craft Beer-Cheese Burger $10.79
Creamy craft beer-cheese sauce made with regionally crafted beer along with freshly sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and house-made guacamole. Spicy.
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Lunch Steakhouse Bleu Cheese Burger $10.79
Crumbled bleu cheese, Applewood-smoked bacon, caramelized onions and garlic maison butter.
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Lunch Strawberry Fields Salad $8.29
Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens and tossed with balsamic vinaigrette dressing.
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Desserts
Desserts
Brownie Obsession $6.29
A warm brownie made with Ghirardelli chocolate-fudge sauce. Topped with vanilla ice cream, caramel and pecans.
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Chocolate Peanut Butter Pie $5.69
Chocolate ganache layered with peanut butter mousse in a peanut butter graham cracker crust. Topped with whipped cream and a peanut butter cup.
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Oreo Madness $6.29
Cookies and cream ice cream sandwiched between rich layers of Oreo cookie crust. Garnished with caramel and fudge sauce.
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Salted Caramel Cake $5.89
Vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. Served with vanilla ice cream.
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Tennessee Whiskey Cake $6.89
A warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch Jack Daniel's whiskey sauce.
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Vanilla Bean Cheesecake $6.19
Cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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