TGI Friday's Prices in Langhorne, PA 19047
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Zen Chicken Pot Stickers |
Fire-grilled dumplings stuffed with minced chicken and vegetables. Sprinkled with pico de gallo and served with a sweet & tangy Szechwan dipping sauce
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| Loaded Potato Skins |
Loaded with Cheddar cheese, crisp bacon and served with sour cream and green onions. Half-order also available
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| Fried Mozzarella |
Hot and gooey inside. Crisp and golden outside. Served with marinara sauce for dipping
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| Fridays® Tostado Nachos |
Crisp tortillas topped with bacon-flavored refried beans, spicy nacho meat and cheese. Served with pico de gallo, guacamole, sour cream and jalapeños
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| Chicken Quesadillas |
Caramelized onions, peppers and cheese. Served with Avocado Ranch dressing and pico de gallo
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| Tuscan Spinach Dip |
Parmesan and Romano cheeses blended with spinach, artichoke and sautéed onions and peppers. Served with Friday's® red and white tortilla chips.
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| Buffalo Wings |
Served with Bleu cheese dressing and celery sticks
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| Buffalo Chicken Strips |
Breaded and fried chicken breast strips topped with spicy Buffalo Wing sauce. Served with Bleu cheese dressing and celery sticks
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| Jack Daniel's® Sampler |
Jack Ribs, Shrimp and Sesame Jack Chicken Strips. Served with our original Friday's® Jack Daniel's® sauce
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| Pot Stickers |
Chinese pork dumplings steamed, then pan-fried and served with Szechwan dipping sauce
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| Friday's® Three-for-all |
Looking for an appetizer that your entire table can agree on? Try our Friday's® Three-for-All. Packed with Potato Skins, Fried Mozzarella and Buffalo Wings, it offers a little something for everyone.
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| Sesame Jack Chicken Strips |
Crispy, fried chicken breast strips with toasted sesame seeds for extra crunch, served with our legendary Friday's® Jack Daniel's® sauce. Game day just got better
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| Jack Daniel's® Grill |
| Jack Daniel's® Flat Iron Steak |
A tender and juicy 8-oz. flat iron steak, grilled to perfection and served with our signature mashed potatoes. Aged and hand-cut especially for Friday's®.
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| Jack Daniel's® Ribs & Shrimp |
A full rack of our mouthwatering Jack Daniel's® Glazed Ribs and lightly battered shrimp served with Friday's® Fries
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| Jack Daniel's® New York Strip & Shrimp |
A generous 12-oz. strip steak and lightly battered shrimp served with vegetables and our signature mashed potatoes.
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| Jack Daniel's® New York Strip |
A generous 12-oz. strip steak served with vegetables and our signature mashed potatoes.
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| Jack Daniel's® Glazed Ribs |
Mouthwatering baby back pork ribs served with Friday's® Fries
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| Jack Daniel's® Salmon |
Chargrilled salmon fillet served with vegetables and our signature mashed potatoes
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| Jack Daniel's® Shrimp |
Lightly battered shrimp fried crisp. Served with vegetables and Friday's® Fries.
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| Jack Daniel's® Chicken |
Two juicy chicken breasts served with vegetables and our signature mashed potatoes
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| Jack Daniel's® Chicken & Shrimp |
A juicy chicken breast and lightly battered shrimp served with vegetables and our signature mashed potatoes
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| Friday's® Steakhouse Selects |
| Classic Cuts |
New York Strip, Classic Sirloin, Flat Iron
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| Butter Sauces |
Wild Mushroom, Lively Burgundy, Roasted Pepper
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| Savory Sides |
Broccoli, Creamed Spinach, Mashed Potatoes, Red Potato Wedges, Cajun Corn
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| New York Strip |
This USDA Choice 12-oz. classic cut steak is chargrilled to seal in juices for maximum flavor and tenderness.
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| Flat Iron |
An unbelievably tender flavorful USDA Choice 8-oz. steak, hand-cut especially for Friday's®.
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| Classic Sirloin |
America's favorite cut! A 10-oz. aged chargrilled top sirloin.
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| Ribs & More |
| Jack Daniel's® Glazed Ribs |
Mouthwatering baby back pork ribs served with Friday's® Fries
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| Double-glazed Ribs |
A rack of tender, marinated baby back pork ribs basted with our signature Jack Daniel's glaze, chargrilled and finished with Friday's® barbecue sauce. Served with Friday's® Fries
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| Baby Back Ribs |
A full rack of pork ribs, chargrilled and glazed with our tangy barbecue sauce. Served with Friday's® Fries.
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| Marinated Skirt Steak Flavor Shots |
8-oz. of fire-grilled marinated skirt steak with your choice of sauce shot combination Sweet & Sassy or Hot & Spicy. Served with pineapple pico de gallo, a green bean medley and savory rice
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| Sizzling Steak Fajitas |
Marinated, chargrilled skirt steak on a full skillet of roasted onions and red & green peppers
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| Sizzling Fajita Combo |
Chipotle-grilled chicken and fire-grilled skirt steak, sliced and served on a full skillet of roasted onions and red & green peppers
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| Sizzling Jalapeño Jack Daniel's® Fajitas |
Fire-grilled skirt steak basted with Jack Daniel's® sauce and topped with crispy fried jalapeños, on a full skillet of roasted onions and peppers.
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| Seafood |
| Skewered Crispy Shrimp Flavor Shots |
A dozen skewered crispy shrimp and your choice of sauce shot combination Sweet & Sassy or Hot & Spicy. Served with pineapple pico de gallo, a green bean medley and savory rice
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| Bruschetta Tilapia |
A roasted mild whitefish topped with a roma tomato-basil salsa and drizzled with balsamic glaze. Served with steamed herbed rice and broccoli
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| Fish & Chips |
Served with Friday's® Fries and tartar sauce
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| Friday's® Shrimp |
A dozen hand-battered fried shrimp served with Friday's® Fries and cocktail sauce. Now aren't you glad shrimp travel in bunches?
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| Shrimp Key West |
Skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables
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| Chicken |
| Sizzling Chicken & Shrimp |
Sautéed garlic-marinated chicken breast with onions and peppers paired with zesty shrimp in a Roma tomato-basil salsa. All served over sizzling American and Mexican cheeses with a side of our signatu
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| Sizzling Chicken & Cheese |
Start with a sizzling skillet of onions and peppers, together with garlic-marinated chicken breasts and cheese. Served with our signature mashed potatoes
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| Chicken Fingers |
Served with Honey Mustard dressing and Friday's® Fries
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| Grilled Chicken Flavor Shots |
Juicy chicken breasts fire-grilled and served with your choice of sauce shot combination Sweet & Sassy or Hot & Spicy. Served with pineapple pico de gallo, a green bean medley and savory rice
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| Sizzling Fajita Combo |
Chipotle-grilled chicken and fire-grilled skirt steak, sliced and served on a full skillet of roasted onions and red & green peppers
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| Sizzling Chicken Fajitas |
Chipotle grilled and sliced chicken breast on a full skillet of roasted onions and red & green peppers
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| Double-stack Quesadillas |
Chipotle-marinated chicken, Cheddar & Jack cheeses and caramelized onions & peppers in double-stacked flour tortillas. Served with ranchero rice, fresh pico de gallo, guacamole, sour cream and salsa.
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| Pasta |
| Bruschetta Chicken Pasta |
Fresh Roma tomato-basil salsa tossed with angel hair pasta, drizzled with balsamic glaze and topped with sliced chicken breast and Parmesan cheese
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| Blackened Chicken Alfredo |
Fettuccine Alfredo with blackened chicken breast topped with tomatoes, green onions and Parmesan Cheese.
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| Vegetable Grill |
A Portobello mushroom marinated and grilled with asparagus, red pepper, zucchini and squash. Served with angel hair pasta, tomato-basil salsa and Balsamic Vinaigrette
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| Cajun Shrimp & Chicken Pasta |
Sautéed shrimp, chicken and red bell peppers tossed in a Cajun Alfredo sauce with fettuccine pasta and topped with Parmesan cheese
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| Salads |
| Shanghai Chicken Salad |
Chilled fire-grilled citrus chicken breast served over crisp shredded greens tossed with fresh low-fat Cilantro-Lime dressing, mandarin oranges and diced tomatoes
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| Santa Fe Chicken Salad |
Crisp romaine lettuce tossed in a spicy Chipotle Ranch dressing and topped with grilled chicken, tomatoes, black bean and corn salsa and grilled onions.
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| Cobb Salad |
Chilled chargrilled chicken, crisp bacon, avocado, Colby cheese, egg, black olives, tomatoes and Bleu cheese on salad greens. Served with your choice of dressing
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| Grilled Chicken Caesar Salad |
Crisp romaine lettuce tossed with our Caesar dressing and topped with slices of chargrilled chicken, Parmesan cheese and croutons
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| Pecan-crusted Chicken Salad |
Pecan-crusted chicken, served sliced and chilled on salad greens tossed with Balsamic Vinaigrette dressing, topped with mandarin oranges, sweet-glazed pecans, celery, dried cranberries and Bleu chees
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| Soups |
| Broccoli Cheese Soup |
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| French Onion Soup |
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| Soup of The Day |
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| Low-fat |
| Zen Chicken Pot Stickers |
Fire-grilled dumplings stuffed with minced chicken and vegetables. Sprinkled with pico de gallo and served with a sweet & tangy Szechwan dipping sauce
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| Shanghai Chicken Salad |
Chilled fire-grilled citrus chicken breast served over crisp shredded greens tossed with fresh low-fat Cilantro-Lime dressing, mandarin oranges and diced tomatoes
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| Santa Fe Chicken Salad |
Crisp romaine lettuce tossed in a spicy Chipotle Ranch dressing and topped with grilled chicken, tomatoes, black bean and corn salsa and grilled onions.
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| Bruschetta Tilapia |
A roasted mild whitefish topped with a roma tomato-basil salsa and drizzled with balsamic glaze. Served with steamed herbed rice and broccoli
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| Burgers |
| Cheesy Bacon Cheeseburger |
Our classic bacon cheeseburger made Ultimate. A grilled mouthwatering all-beef patty topped with melted American cheese, crispy bacon and gooey golden-fried Provolone cheese.
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| Jack Daniel's® Burger |
Crispy bacon, smoked Provolone, grilled onions and our signature Jack Daniel's® sauce. It's the biggest step in burger evolution.
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| Bacon Cheeseburger |
Our mouthwatering all-beef patty covered with melted American cheese and crispy bacon
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| Mushroom, Onion & Swiss Burger |
Sautéed mushrooms, caramelized onions, melted Swiss cheese and mayonnaise
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| Southwest Jalapeño Burger |
Melted Jack cheese topped with crispy fried jalapeños, fresh pico de gallo and Friday's® spicy southwestern mayonnaise
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| Friday's® Gardenburger® |
Made from whole grains, cheeses and mushrooms. Served with Light Peppercorn Ranch dressing and a small mixed greens salad
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| Cheeseburger |
Chargrilled with two slices of melted American cheese. (Also available without cheese
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| Sandwiches |
| Jack Daniel's® Pulled Pork Sandwich |
Smoked pulled pork tossed with our signature barbecue sauce and basted with sweet-smoky Jack Daniel's® sauce. Topped with grilled red onions and served with an extra side of sauce for dipping
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| Friday's® Chicken |
Chargrilled breast of chicken with melted Jack cheese, crispy bacon and our signature sweet-smoky mayonnaise on a toasted bun
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| Chicken Finger Blt |
Crispy chicken tenderloins on toasted ciabatta bread with Jack cheese, bacon, lettuce, tomato and mayonnaise
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| Blackened-cajun Chicken |
Served on toasted ciabatta bread with melted Cheddar cheese, lettuce, tomato and mayonnaise.
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| Friday's® Club |
Ham, mesquite-smoked turkey, American cheese, bacon, lettuce, tomato and mayonnaise on wheatnut bread
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| Desserts |
| Fudge Fixation |
Three rich layers of moist chocolate cake and sweet chocolate-fudge icing drizzled with caramel sauce
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| Brownie Obsession |
A warm brownie covered in Ghirardelli® chocolate-fudge sauce, vanilla ice cream, caramel sauce and pecans
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| Vanilla Bean Cheesecake |
Cheesecake made with real vanilla beans, baked in a vanilla graham-cracker crust. Layered with white chocolate mousse and white chocolate shavings. Served with whipped cream and a fresh strawberry
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| Cinnabon® Cheesecake |
Cinnamon-swirl cheesecake drizzled with sweet cream cheese. Sinfully Cinnabon®.
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| New York Cheesecake | $8.00 |
a delicious low- carb version of the smooth & creamy classic with whipped cream and pecans
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| Fruit Cup |
A mix of seasonal fruit
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| Ice Cream & Sherbet |
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| Cup of Dirt |
Chocolate pudding, crumbled Oreo® cookies and gummy worms.
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| Sundae |
Two scoops of vanilla ice cream with hot fudge, hot caramel and chopped pecans
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| Entrees |
| Chicken Verde Enchilada Combo | $16.00 |
sauteed chicken breasts topped with salsa verde, pico de gallo and melted monterey jack cheese, served with a low carb spinach and cheese enchilada
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| Shrimp Key West | $12.00 |
skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables
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| Sizzling Chicken with Vegetables | $17.00 |
served over onions and peppers with melted american and mexican cheeses, please refrain from doing the chicken dance when ordering cut 5 carbs by skipping the peppers and onions
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| Party Platters |
| Baby Back Ribs Platter |
Seasoned Baby Back Ribs chargrilled and basted with Friday's® barbecue sauce
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| Tuscan Spinach Dip Platter |
Parmesan and Romano cheeses blended with spinach, artichokes and sautéed onions and peppers. Served with Friday's® red and white tortilla chips
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| Fresh Fruit Platter |
A refreshing combination of fresh strawberries, honeydew and cantaloupe melons, grapes, oranges and pineapple. Served with a creamy strawberry sauce for dipping
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| Jack Daniel's® Wings |
Basted in our original Friday's® Jack Daniel's® sauce with extra sauce for dipping.
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| Vanilla Bean Cheesecake |
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust and served with whipped cream and a fresh strawberry.
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| Caesar Salad |
Heaps of crisp romaine lettuce and seasoned croutons served with our creamy Caesar dressing and fresh shredded Parmesan cheese. Also available with grilled chicken for an additional cost. Serves 6 to
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| Double-glazed Ribs |
A rack of tender, marinated baby back pork ribs basted with our signature Jack Daniels® glaze, chargrilled and finished with Fridays® barbecue sauce. Served with Fridays® Fries
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| Club Sandwich Platter |
Our traditional Friday's® Club sandwich with ham, mesquite-smoked turkey, cheese and bacon served on wheatnut bread with lettuce and tomato. Platter includes mustard and mayonnaise packets. Bread var
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| Buffalo Chicken Strips Platter |
Chicken breast strips breaded and fried golden, then topped with spicy Buffalo Wing sauce. Served with Bleu Cheese dressing, Buffalo Wing sauce and celery sticks
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| Spicy Buffalo Wings |
Traditional New York-style wings served with celery sticks and Bleu Cheese dressing.
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| Fresh Garden Salad Platter |
Heaps of crisp romaine lettuce and seasoned croutons served with our creamy Caesar dressing and Parmesan cheese. Also available with grilled chicken for an additional cost
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| Jack Daniel's® Ribs |
Glazed with our original Friday's® Jack Daniel's® sauce
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| Ribs Platters |
Four racks of tender, marinated baby back pork ribs, served with extra sauce for dipping
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| Fresh Vegetable Platter |
Fresh broccoli florets, carrot and celery sticks, zucchini, yellow squash, tomatoes, cucumbers and red peppers. Served with Ranch and Bleu Cheese dressings
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| Fajita Platter |
Your choice of chipotle-grilled chicken and fire-grilled skirt steak. Served with roasted onions and peppers, hot tortillas, fresh pico de gallo, sour cream, guacamole and Cheddar cheese. Also availa
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| Sesame Jack Chicken Strips Platter |
Crispy fried chicken breast strips with toasted sesame seeds for extra crunch and our original Friday's® Jack Daniel's® sauce. Served on a bed of Chinese noodles with extra sauce for dipping.
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| Top Five Ultimates |
| New Ultimate Margarita |
Make the Ultimate decision. A blend of Jose Cuervo Gold with a Triple-Citrus Margarita mix of lemon, lime and orange flavors. Served up fresh with slices of lime and orange. Want it sweeter? Or more
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| Ultimate Long Island Tea |
Not the tea grandma sipped. Ours is spiked with Smirnoff Vodka, Bacardi Select Rum, Bombay Gin, GranGala and more.
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| Ultimate Mudslide |
Get swept into a chocolate-laced avalanche of Kahlua, vodka, Baileys Irish Cream and ice cream
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| Ultimate Hawaiian Volcano |
Tropical juices + Southern Comfort + DiSaronno Amaretto + Smirnoff Vodka = an eruption of fun.
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| Ultimate Strawberry Daiquiri |
We concoct the strawberry mix. Captain Morgan provides the spiced rum. All you do is enjoy
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| Fridays Ultimates |
| Ultimate Electric Lemonade |
Jump-start the party with skyy Vodka, sweet & sour and a jolt of blue curacao
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| Ultimate Lynchburg Lemonade |
Jack Daniel was rumored to sip on this blend of his whiskey, Triple Sec, Finlandia Vodka and lemon-lime soda
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| Ultimate Bloody Mary |
Some like it hot and spicy. Others, cold and icy. Our Finlandia Vodka Bloody Mary suits em both
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| Ultimate June Bug |
A summery blend (whatever the month) of Midori, coconut rum, banana liqueur and pineapple jui
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| Ultimate Rum Runner |
Your server delivers a powerful punch made with Captain Morgan Spiced Rum and Myerss Dark Rum
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| Ultimate Strawberry or Raspberry Margarita |
Our Ultimate Margarita with a berry blush
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| Ultimate Captain Colada |
We didnt invent coladas, just perfected them with Captain Morgan Spiced Rum, Myerss Dark Rum and our own mix.
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| Classic Cocktails |
| Tom Collins |
We don't know if Tom Collins is a real guy, but if so, we want to say thanks for thinking up this blend of vodka or gin, with sweet & sour topped with soda
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| Gimlet |
Vodka or gin with Rose's Lime. Like golf, it's as hip now as it was in the '50s.
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| Manhattan |
Bourbon, Angostura bitters and vermouth. We'll make yours sweet, dry or in-between. Straight up or on the rocks
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| Cape Codder |
Vodka and cranberry juice. We hear it's a favorite at the posh New England resorts we never get invited to
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| Sea Breeze |
Grapefruit juice + Cape Codder = Sea Breeze. Sea Breeze + ordinary evening = party.
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| Martini |
It's the classic of classics: vodka or gin with a hint of vermouth straight up or on the rocks.
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| Cosmopolitan |
The urban libation of Cointreau, vodka, cranberry juice and a hint of lime
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| Gold Medalist |
A thick, rich whip of strawberry purée, banana, grenadine and our own piña colada mix
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| Pineapple Sunshine |
A little sweet (pineapple and orange juice), a little tart (sweet & sour) and just a bit exotic (passion-fruit syrup). Over ice
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| Strawberry Milkshake |
Our bartenders take shakes as seriously as cocktails. That's why ours come out rich, thick, smooth and creamy. (Please note that frozen drinks take time to make. You can't rush perfection.)
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| Lunch/ Dinner |
| Mac & Cheese |
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| Friday's® Bold-n-juicy Burger |
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| Cheese Pizza |
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| Hot Dog |
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| Grilled Cheese |
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| Chicken Fingers |
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| Spaghetti |
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| Ribs |
Half rack of barbecue pork ribs
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| Side Options |
| Friday's® Fries |
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| Carrots & Ranch Dressing |
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| Salad |
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| Mandarin Oranges |
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| Beverage Options |
| Coke® |
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| Diet Coke® |
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| Sprite® |
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| Dr. Pepper® |
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| Lemonade |
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| Milk |
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| Chocolate Milk |
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| Specialty Drinks |
| Milkshakes |
Vanilla, Chocolate, Strawberry, Banana and Mint Chocolate Chip
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| Specialty Fountain Sodas |
Roy Rogers (Cherry with Coke®) and Shirley Temple (Cherry with Sprite®).
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| Smoothies |
Frozen drinks with a healthy twist including Gold Medalist, Tropical Runner and Tropical Oasis.
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| Flings® |
Fruit juice blends poured over crushed ice including Pineapple Sunshine and Strawberry Surprise
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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