TGI Friday's Prices in Alexandria, VA 22302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Canned Soft Drink | $1.25 |
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| Bottled Water | $1.50 |
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| 6 Pack Soft Drink | $6.49 |
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| Appetizers |
| BBQ Chicken Flatbread | $11.75 |
Crispy flatbread topped with tender pilled chicken breast in a chipotle barbecue sauce and baked with Monterrey Jack cheese, cheddar, cilantro and hand cut red peppers and red onion.
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| Friday's Pick Three-For-All | $16.25 |
Choice of three of Friday's most popular appetizers.
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| Tuscan Spinach Dip | $10.95 |
Spinach and artichoke hearts with sauteed onions and bell peppers, blended with Parmigiana and Romano cheeses. Served with Friday's red and white corn tortilla chips.
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| Jack Daniel's Sampler | $18.45 |
A tasty combo of our most popular treats. Crispy Cajun shrimp, Asian-inspired Sesame Jack Chicken Strips, and succulent baby back pork ribs.
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| Buffalo Wings | $11.79 |
Boneless or traditional wings served with a choice of sauce. Served with celery and a choice of sauce.
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| Spinach Florentine Flatbread | $10.45 |
Oven-baked crispy flatbread topped with our creamy spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic and freshly chopped basil.
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| Loaded Potato Skins | $11.25 |
Signature Friday's potato skins fully loaded with melted cheddar cheese and crispy bacon and served with sour cream and green onions.
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| Warm Pretzels with Beer Cheese Sauce | $9.45 |
Thick warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy bacon and green onions.
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| Pan-Seared Pot Stickers | $9.95 |
Pork dumplings steamed, then pan-seared and served with a Szechwan dipping sauce.
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| Crispy Green Bean Fries | $8.45 |
Crunchy green beans breaded and fried to a golden brown, served with cucumber-wasabi ranch dip.
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| Friday's Tostado Nachos | $13.25 |
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and guacamole. Topped with spicy jalapenos.
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| Hibachi Sirloin Tapa-Tizer Skewers | $8.75 |
Marinated in garlic and black pepper soy sauce, grilled and basted with miso glaze and garnished with sesame seeds. Served with grilled pita and ginger lime slaw.
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| Mozzarella Sticks | $9.45 |
Crispy, golden mozzarella sticks served with marinara sauce.
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| Sesame Jack Chicken Strips | $13.25 |
Tender chicken breast strips coated with Asian panko breadcrumbs and fried golden brown. Topped with toasted sesame seeds and tossed in our famous Jack Daniel's glaze.
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| Thai Pork Tacos | $7.45 |
Three soft corn tortillas with Thai marinated pulled pork, Sriracha aioli, ginger lime slaw and hoisin sauce.
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| Ahi Tuna Crisps | $8.75 |
Three blackened ahi tuna slices on tortilla chips. Served with housemade guacamole, jalapenos, Sriracha sauce and avocado vinaigrette drizzled with cucumber wasabi ranch.
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| Bacon Mac and Cheese Bite | $7.45 |
Crispy bites with three varieties of cheddar cheese and served with craft beer-cheese dipping sauce.
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| Garlic and Basil Bruschetta | $6.25 |
Roma tomato, roasted garlic and fresh basil on freshly baked Parmesan baguette crostinis with balsamic glaze.
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| Parmesan Meatball | $7.45 |
Three breaded meatballs smothered in marinara, melted Monterey Jack cheese, Parmesan cheese and Romano cheese. Topped with fresh tomato basil bruschetta.
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| Corn Beef and Swiss Sliders | $8.75 |
Two deli sliders ona pretzel roll with caramelized onions, Dijon mustard and mayonnaise.
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| Grilled All-Natural Chicken Hibachi Skewers | $7.75 |
Marinated in garlic and black pepper soy sauce, grilled and basted with miso glaze and garnished with sesame seeds. Served with grilled pita and ginger lime slaw.
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| Soups |
| White Cheddar Broccoli Cheese Soup | $6.75 |
Bowl. A creamy blend of American and cheddar cheese with broccoli.
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| French Onion Soup | $6.75 |
Bowl. Caramelized onions simmed with rich sherry au jus and topped with a crostini of melted provolone cheese.
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| Soup of the Day | $6.75 |
Bowl. Please contact the restaurant for today's selection.
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| Salads |
| House Salad | $5.75 |
Romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons. With choice of dressing and hot bread stick.
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| Classic Wedge Salad | $5.75 |
Bleu cheese dressing topped with crispy bacon, diced tomatoes, and crumbled bleu cheese.
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| Pecan-Crusted Chicken Salad | $13.95 |
A crunchy pecan-crusted chicken breast sliced and served warm on top of a crispy bed of shredded romaine lettuce tossed in balsamic vinaigrette, topped with Mandarin oranges, dried cranberries, glaze
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| Balsamic-Glazed Chicken Caesar Salad | $13.75 |
Balsamic-marinated chicken breast, fire-grilled and drizzled with balsamic glaze. Served with chopped romaine and tossed in Caesar vinaigrette with shaved Parmesan, crunchy croutons, and fresh grape
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| Chipotle Yucatan Chicken Salad | $13.45 |
Roasted, pulled chicken breast seasoned with garlic, oregano, and blackening spices served on a bed of mixed greens and chopped romaine lettuce with avocado, mixed cheeses, diced tomato, red onion, c
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| Grilled Chicken Cobb Salad | $11.95 |
Cobb salad with balsamic-marinated chicken breast, fire-grilled, and drizzled with balsamic glaze. Served with sliced avocado, grape tomatoes, hard-boiled egg, bacon, crumbled bleu cheese, and choppe
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| Sandwiches |
| Jack Daniel's Chicken Sandwich | $12.95 |
A grilled chicken breast basted in Jack Daniel's glaze, topped with bacon, mixed cheese, Cajun onion straws, lettuce, tomatoes, pickles, and Jack Daniel's mayo on a brioche bun. Includes choice of si
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| California Club | $12.95 |
Mesquite-smoked turkey breast, crispy bacon, ham, Monterrey Jack cheese, tomatoes, shredded romaine lettuce, avocado and mayonnaise on toasted ciabatta. Includes choice of side.
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| Triple Stack Reuben | $13.45 |
Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, 1000 Island dressing and horseradish sauce spread between three slices of toasted rye. Served with choice of side.
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| Rotisserie Chicken Salad Sandwich | $10.95 |
Pulled rotisserie chicken with Italian herb mayo, celery, red onion, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vi
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| French Dip Sandwich | $14.25 |
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.
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| Burgers |
| 100% USDA choice black Angus beef. |
| Jack Daniel's Burger | $14.25 |
Our signature Jack Daniel's sauce, crispy bacon, and melted provolone cheese with extra Jack Daniel's sauce on the side. Served on a brioche bun with lettuce, pickles, onions, tomatoes and seasoned f
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| Turkey Burger | $11.95 |
Fire-grilled and seasoned, and served on a brioche bun with lettuce, pickles, onions, tomatoes and your choice of seasoned fries or homestyle chips.
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| Cheeseburger | $11.95 |
Classic cheeseburger with American cheese. Served on a brioche bun with lettuce, pickles, onions, tomatoes, and seasoned fries.
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| New York Cheddar and Bacon Burger | $13.45 |
Bacon cheeseburger with New York sharp cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and sweet chow-chow relish. Served on a brioche bun with lettuce, pickles, onions, tomatoes an
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| Spicy Craft Beer-Cheese Burger | $14.25 |
Our creamy craft beer-cheese sauce made with regionally crafted beer tops this Black Angus burger, along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and guaca
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| Sedona Black Bean Burger | $12.45 |
A spicy black bean patty topped with chipotle mayo, malted pepper jack and cheddar cheese, balsamic glazed onions and sliced avocado.
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| All American Stacked Burger | $15.25 |
Melted sharp cheddar cheese, onion baacon jam, and asiago and Parmesan cheese spread between tow fresh burgers with thousand island dressing and peppered bacon.
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| Bleu Cheese Stacked Burger | $15.25 |
Melted bleu cheese, roasted cremini mushrooms, balsamic and green onions between two fresh burgers. Topped with bleu cheese crumbles, peppers bacon and roasted garlic rosemary aioli.
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| Jack Daniel's Grill |
| Jack Daniel's Chicken and Shrimp | $16.45 |
Grilled chicken breast glazed with our Jack Daniel's sauce with crispy Cajun-spiced shrimp. Served with a choice of two sides.
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| Jack Daniel's Ribs | $24.45 |
Full rack of seasoned baby back pork ribs, slow-cooked and basted in Jack Daniel's glaze. Served with choice of two sides.
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| Jack Daniel's Ribs and Shrimp | $28.25 |
Full rack of baby back pork ribs slow-cooked and basted in Jack Daniel's sauce, served with crispy Cajun-spiced shrimp, served with choice of two sides.
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| Jack Daniel's Chicken | $17.95 |
Two chicken breasts basted with our signature Jack Daniel's sauce. Served with a choice of two sides.
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| Jack Daniel's Sirloin and Half Rack Ribs | $28.75 |
10 oz. Black Angus sirloin fire grilled to order and glazed with Jack Daniel's sauce paired with a half rack of slow cooked fall off the bone tender baby back pork ribs. Served with choice of two sid
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| Jack Daniel's Flat Iron | $17.45 |
8 oz. black Angus steak aged and hand-cut, seasoned and grilled with Jack Daniel's sauce. Served with a choice of two sides.
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| Jack Daniel's Black Angus Rib-Eye | $23.75 |
10 oz. Black Angus rib-eye fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and choice of two sides.
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| Jack Daniel's Flat Iron and Grilled Lobster Tail | $27.25 |
Hand trimmed 8 oz. top blade steak paired with a grilled lobster tail.
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| Jack Daniel's Sirloin | $21.25 |
10 oz. top sirloin trimmed to deliver a classic American cut. Served with two choice sides.
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| Jack Daniel's Mixed Grill | $23.45 |
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| From the Grill |
| Baby Back Ribs | $15.25 - $23.45 |
Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled till they're fall-off-the-bone tender. Served with seasoned fries and ginger lime slaw.
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| Rib-Eye | $22.45 |
10 oz. Black Angus rib-eye fire grilled to order, then topped with maison butter. Served with your choice of two sides.
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| 6 Oz. Sirloin | $15.75 |
6 oz. black Angus sirloin fire grilled then topped with maison butter. Served with choice of two sides.
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| 10 oz. Sirloin | $19.95 |
Lean black Angus sirloin topped with maison butter and served with a choice of two sides.
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| Flat Iron | $16.25 |
8 oz. of tender black Angus steak topped with maison butter and served with a choice of two sides.
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| Hibachi Chicken Skewers | $13.95 |
Grilled all-natural chicken breast marinated in garlic-black pepper soy sauce with a miso glaze. Served with jasmine rice pilaf, fresh broccoli and grilled pita bread.
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| Grilled Norwegian Salmon with Langostino Lobster | $23.45 |
Topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with two sides.
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| Sizzling and Main Entrees |
| Sizzling Chicken and Shrimp | $17.25 |
Sauteed garlic marinated chicken and shrimp tossed in a bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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| Sizzling Chicken and Cheese | $17.25 |
Sauteed garlic marinated chicken. Served over melted cheese with onions, peppers and creamy mashed potatoes.
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| Sizzling Chicken and Spinach | $15.25 |
Miso-glazed chicken, fire grilled and served sizzling over a bed of fresh spinach, zucchini and squash, hand cut red peppers, cremini mushrooms and grilled balsamic-glazed onions. Paired with fresh t
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| Sizzling Sirloin and Spinach | $17.25 |
100% USDA choice black angus sirloin, fire grilled and miso-glazed. Served sizzling over a bed of fresh spinach, zucchini and squash, hand-cut red peppers, cremini mushrooms and grilled balsamic-glaz
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| Cajun Shrimp and Chicken Pasta | $15.25 |
Tender chicken and shrimp sauteed with red peppers, then tossed with al dente fettuccine ribbons in a spicy Cajun Alfredo sauce. Finished with Parmesan shavings.
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| Crispy Chicken Fingers | $14.25 |
Crispy chicken fingers served with honey mustard dressing and seasoned fries.
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| Parmesan Crusted Chicken | $13.95 |
A sauteed chicken breast basted with Caesar vinaigrette, then finished with a Parmesan crust. Served with three cheese tortellini tossed in spinach Alfredo sauce and a side of fresh tomato and mozzar
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| Bruschetta Chicken Pasta | $16.25 |
Multigrain angel hair pasta tossed in bruschetta marinara (sliced garlic, basil and ripe tomato) and topped with strips of fire-grilled chicken breast. Drizzled with balsamic glaze and sprinkled with
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| Friday's Shrimp | $16.95 |
A dozen of our crispy shrimp served with seasoned fries and cocktail sauce.
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| Sides |
| Side of Classic Fries | $2.45 |
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| Cheddar Mac and Cheese | $3.75 |
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| Side of Broccoli | $2.45 |
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| Side of Mashed Potatoes | $2.45 |
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| Sweet Potato Fries | $3.75 |
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| Side of Ginger Lime Slaw | $2.45 |
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| Side of Parmesan Steak Fries | $3.75 |
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| Side of Jasmine Rice Pilaf | $2.45 |
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| Side of Tomato Mozzarella Salad | $3.75 |
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| Side of Fresh Spinach | $3.75 |
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| 6 Breadsticks | $3.45 |
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| Side of Grilled Lobster Tail | $9.95 |
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| Side of Half Rack of Ribs | $7.75 |
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| Desserts |
| Oreo Madness | $8.25 |
Hand-crumbled crust and premium Ghirardelli sauce.
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| Vanilla Bean Cheesecake | $8.25 |
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust. Served with a fresh strawberry.
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| Salted Caramel Cake | $7.95 |
Vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. A shareable portion.
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| Tennessee Whiskey Cake | $9.45 |
A shareable portion of warm toffee cake, topped with glazed pecans and served with butterscotch Jake Daniel's Whiskey sauce.
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| Chocolate Peanut Butter Pie | $7.45 |
Chocolate ganache layered wiht peanut butter mouse in a peanut butter graham cracker crust. Topped with whipped cream and peanut butter cup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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