The 10th Prices in Vail, CO 81658
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Simple Greens | $10.00 |
With english cucumbers, tiny tomatoes, radish, roasted lemon apple dressing
0
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| Lobster Tail | $25.00 |
With avocado, shaved fennel, melon, lemon-tarragon crèma, limestone lettuce
0
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| Seared Tuna Nicoise | $23.00 |
French green beans, fingerling potato, farm egg, olives, spanish white anchovies
0
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| Cookshack Cobb | $19.00 |
With sage roasted chicken, iowa blue cheese, bacon, tomatoes, egg, avocado
0
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| Caesar Salad | $16.00 |
With little gem romaine, treviso, white anchovies, parmesan twist
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| Main Plates |
| Heirloom Chicken and Pheasant Pot Pie | $19.00 |
Winter root vegetables and vermouth cream
0
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| Buffalo Meatloaf | $22.00 |
With bacon jam glaze, green beans, gratin potatoes and thyme jus
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| Braised Leek, Gruyere and Bacon Quiche | $17.00 |
With simple green salad
0
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| Elk Bolognaise | $22.00 |
With hand shaped ziti, shaved manchego and san marzano tomatoes
0
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| Shrimp and Scallops | $24.00 |
With spinach, tomato, saffron, herbed brioche crumbs, rouille
0
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| Pumpkin Ricotta Gnocchi | $18.00 |
Sage brown butter, spinach, winter vegetable hash, red pepper coulis
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| Small Plates |
| Chicken Soup | $7.00 - $13.00 |
With rosemary, ricotta dumplings, winter root vegetables
0
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| Tomato-Sherry Bisque with Gazpacho Pico | $6.00 - $12.00 |
0
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| Spicy Lamb Chili | $9.00 - $15.00 |
With humboldt fog chevre, anasazi beans, green chiles, cumin scented crema
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| Onion Soup | $13.00 |
With porcini mushrooms, caraway, brie, mozzarella on a brioche crouton
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| Hand Cut Fries | $14.00 |
With black truffle and parmesan cheese
0
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| Brick Oven Pizza |
| Wild Thing | $16.00 |
Roasted forest mushrooms, brie, sage, pecorino, arugula, garlic
0
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| San Daniele Ham and Roasted Figs | $17.00 |
Blue cheese, caramelized onions, balsamic reduction
0
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| Buffalo Pepperoni | $18.00 |
With fennel sausage, mozzarella, oregano, tomato sauce
0
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| Basil, Roasted Tomato and Mozzarella | $15.00 |
With oregano, sea salt
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| Sandwiches |
| Market Steak French Dip | $19.00 |
With melted fontina, horseradish aioli, caramelized onions
0
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| Tuna Burger | $22.00 |
With cilantro-scallion sauce, pickled ginger, asian slaw, pickled jalapeno
0
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| Kobe Burger | $19.00 |
With crispy bacon, watercress, cheddar, tomato, pickled onions, housemade pickles
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| House Cured Pastrami on Dark Rye | $17.00 |
With red cabbage slaw, emmenthal cheese, russian dressing
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| Tamari & Garlic Marinated Grilled Portobello | $16.00 |
Roasted red peppers, baked artichokes with buffalo mozzarella, spinach, housemade sauerkraut, caramelized onions
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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