Menu With Price Menu The Acorn Menu

The Acorn Menu and Prices

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Mediterranean

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Appetizers

Almond Encrusted Calamari	$9.00	With mediterranean romesco MORE
Acorn Squash	$10.00	Stuffed ravioli with toasted pine nut tarragon and tomato butter sauce MORE
Barbeque Encrusted Bacon	$14.00	Wrapped scallops, over monterey jack polenta, with a sweet drizzle MORE
Parmesan Laced Tomato and Olive Oil Bruschetta	$9.50
Korean Barbecued Beef Lettuce Wraps	$10.00	With sweet chili lime dipping sauce MORE
Seviche Abundes	$12.00	With a tomato, red onion, cilantro and avocado quartet MORE
Plate of Olives	$9.50	Mushrooms, manchego cheese, prosciutto and crostinis MORE
Crab	$14.00	Stuffed jumbo shrimp, served over a creamy beurre blanc MORE
Lump Crab Cakes	$11.00	With basil oil baby greens and a lemon and cracked pepper aioli MORE

Salads

Greek Country Olives	0	$8.50	Bleu cheese and pine nuts over baby greens, tossed ina cucumber dressing MORE

Baby Greens	0	$6.50	Tossed in a blackberry vinaigrette with toasted almonds and shaved smoked cheddar MORE
Tomato and Mozzarella Napoleon	0	$9.50	On field greens tossed with warm bacon vinaigrette MORE
Acorn's Romantic Caesar	0	$7.50	Accompanied with a sundried tomato relish and crostinis MORE
Acorn's Romantic Caesar with Grilled Chicken	0	$13.00	Salmon or shrimp MORE
Port Poached Pear And Baby Spinach	0	$10.00	With a creamy gorgonzola dressing topped with cinnamon sugar walnuts MORE

Entrees

Pan Seared Country Styled Bacon	0	$27.00	Wrapped beef filet over a horseradish, turnip and golden potato gratin, encompassed with a wild mushroom ragout and topped with blueberry stilton and port bordelaise MORE
Grilled Salmon	0	$22.00	Over boursin risotto, sauteed spinach, chervil shrimp bisque and a nicoise olive tapenade MORE
Pesto Cheddar	0	$29.00	Topped black angus new york strip steak, cushioned with bacon mashed idaho potatoes, grilled asparagus and a cranberry demi glace MORE
Vegetable and Polenta	0	$18.00	Tower featuring sauteed portobello mushrooms, corn, bell peppers and spinach with feta, layered with pan seared polenta medallions, served atop chilled cilantro vinaigrette MORE
Hot Wasabi Green Pea	0	$28.00	Encrusted sushi grade tuna, pan seared on sesame carrot mash, with sauteed japanese vegetables, mushrooms and a lemon grass ponzu dipping pool MORE

Chorizo and Potato	0	$27.00	Encrusted halibut with sweet potato hash, southern style green beans and jack daniels pecan cream MORE
Barbecued Shrimp	0	$24.00	Over creamy oregano and monterey jack grits with haricots vert MORE
Pan Seared Duck Medallions	0	$23.00	Surrounding a rum butternut squash mash, green beans amandin served over an orange reduction MORE
Classic Alfredo or Pesto Fettuccini	0	$16.00	Pasta with parmesan MORE
Classic Alfredo or Pesto Fettuccini with Shrimp or Chickne	0	$20.00
Tuaca Braised Lamb Shank	0	$24.00	With truffle mashed potatoes, pearl onion, pea and carrot saute, topped with fried leeks MORE

Desserts

Sensational Chocolate Cake	Price may varies	Chocolate genoise cake layered with milk chocolate mousse topped with a chocolate ganache on an english custard MORE
Vanilla Bean Creme Brulee	Price may varies	Served with a dark chocolate acorn an a tuile cookie MORE
Mixed Berry Cheesecake	Price may varies	European cheesecake served with seasonal berries and an custard and berry coulis MORE
Monster Cookie Plate	Price may varies	Orange and almond tuile cookie, pave noisette chocolate and roasted hazelnut and almonds, nero cookie coffee and chocolate sugared cookie, and white choco truffle flavored with a brandy liquor MORE
Pear and Aniseed Gateaux	Price may varies	A delicate mousse scented with aniseed, wrapped in a cake topped with poached pears and served on a fruit syrup MORE
Variety of Homemade Ice Creams and Sorbets	Price may varies	Served in a crisp tuile basket. Ask for selection MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.