The Artichoke Restaurant & Bar Prices in Langley, OK 74350
Hours of Operation
- Mon: 5:00 pm - 9:00 pm
- Tue: 5:00 pm - 9:00 pm
- Wed: 5:00 pm - 9:00 pm
- Thu: 5:00 pm - 9:00 pm
- Fri: 5:00 pm - 9:00 pm
- Sat: 5:00 pm - 9:00 pm
- Sun: 5:00 pm - 9:00 pm
Restaurant Menu
| Appetizers |
| Crab Cake | $7.95 |
One delicious, homemade Crab Cake served with smoked tomato mayo & a grilled jalapeno.
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| Artichoke | $7.95 |
Steamed whole Artichoke served with mayo, lemon butter or sour cream.
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| Mushrooms | $6.95 |
Named Watt Notts in honor of their creator, Randy Watt, these Mushrooms are stuffed with cheese.
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| Artichoke Ravioli | $6.95 |
made with spinach pasta served with cream sauce
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| Salad |
| House Dressing: Ranch, Blue Cheese, French, 1000 Island, Balsamic Vinaigrette, Honey Mustard. you may substitute a Caesar, Syrian or Boston lettuce salad for only - $2.50. Add grilled chicken $5.95, Add three shrimp $7.95. |
| Fresh Greens | $5.95 |
kitchen veggies & the dressing of your choice
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| Caesar salad | $6.95 |
Made from scratch Caesar salad with the right touch of garlic.
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| Syrian Salad | $6.95 |
Tomato, cucumber in lemon, mint & vinaigrette tossed with crisp lettuce make up this Syrian salad.
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| Boston Lettuce | $6.95 |
A wedge of flavorful, tender, Boston Lettuce topped with blue cheese dressing & blue cheese crumbles.
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| Soup |
| Steak | $5.95 |
The famous Steak soup recipe from the Plaza III in Kansas City
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| Soup of the Day | $4.95 |
Ask about today's Soup of the Day selection.
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| Sides |
| Potato | $2.95 |
White skinned, whole fried Potato. Very tasty.
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| Squash | $3.25 |
Assorted Squash grilled with peppers & onions
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| Brown Rice | $1.95 |
A whole, natural grain Brown Rice with a nutty flavor.
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| Asparagus | $6.25 |
with lemon butter.
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| Steak Fries | $2.75 |
Thick-cut, crispy
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| Mushrooms. | $2.75 |
Sautéed button
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| Steak |
| All of our entrees are served with a house salad or soup & one side item. You may substitue a Caesar salad for $2.50, You may add shrimp for $7.95. |
| K.C. Strip | $32.95 |
A thick-cut, 12 oz K.C. Strip seasoned just right & grilled to your preferred temperature.
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| Steak Oscar | $39.95 |
is a 6 oz, top-choice filet topped with asparagus tips, sweet crab & sauce bearnaise.
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| Filet Mignon | $34.95 |
The most tender of all steaks. Center-cut Filet Mignon topped with steak butter.
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| Rib Eye | $33.95 |
Our special blend of seasonings enhance the great flavors of this 14 oz Rib Eye steak.
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| Chopped Sirloin | $15.95 |
Only premium cuts of beef go into this Chopped Sirloin. Served with our famous Derby sauce & sauteed mushrooms.
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| Top Sirloin Steak | $22.95 |
An 8 oz Top Sirloin Steak, grilled to your preferred temperature.
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| Seafood |
| Crab Cakes | $18.95 |
A dinner-sized portion of delicious Crab Cakes served with smoked tomato mayo & a grilled jalapeno.
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| Salmon | $22.95 |
Lightly seasoned Salmon, grilled to a tender, flaky finish
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| Blackened Salmon | $22.95 |
fired with Cajun-style spices.
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| Catfish | $18.95 |
Whole, farm-raised Catfish, lightly breaded & golden fried. Served with tartar sauce & lemon.
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| Pan-Seared Tilapia | $18.95 |
with capers & lemon butter
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| Tilapia | $17.95 |
Mild-flavored Tilapia, baked with compound butter.
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| Crispy, Panko-Crusted Tilapia | $18.95 |
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| Shrimp |
| Cracker-Crusted Shrimp | $19.95 |
A half-dozen crispy, Cracker-Crusted Shrimp fried to a golden brown
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| Scampi Style Shrimp | $19.95 |
sauteed in garlic butter with mushrooms & cream sauce
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| Grilled Shrimp | $19.95 |
We lightly dust our Grilled Shrimp with proprietary seasonings then perfectly grill them
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| Stuffed Shrimp | $22.95 |
Large, Stuffed Shrimp filled with savory crab cake stuffing & topped with sauce mornay
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| Poultry |
| Chicken Santa Fe | $19.95 |
Chicken Santa Fe is a boneless chicken breast stuffed with green chile cream cheese, wrapped in bacon, grilled & topped with sauce mornay
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| Chicken Breast | $16.95 |
marinated in our special vinaigrette, grilled just right & served with a sauteed peppers & onions
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| Blackened Chicken Breast | $16.95 |
dusted with Cajun spice, blackened & served with a sauteed peppers & onions
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| Pasta |
| Ask your server about our pasta selection today. Priced Daily |
| Pasta |
All of our entrees are served with a house salad or soup & one side item. You may substitute a Caesar salad or a Syrian salad - $2.50; You may add shrimp - $7.95.
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| Desserts |
| Hot Chocolate Cake | $3.95 |
Our Hot Chocolate Cake is chocolate top to bottom & served warm.
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| Chocolate Pie | $5.45 |
The three layers of this Chocolate Pie are rich, richer, richest on an Oreo crust.
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| Turtle Cheesecake | $5.45 |
is rich, creamy & threaded with caramel, chocolate & nuts.
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| Blue Bell Premium Vanilla Ice Cream | $1.55 |
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| Dessert of the Week |
Ask your server about our Dessert of the Week selection.
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| Kid's Menu |
| All of our kid's meals are served with carrots & Ranch dressing or steak fries. |
| Chicken Strips | $5.25 |
Tender, all-white-meat with a crispy coating.
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| Fried Shrimp | $8.95 |
Crispy jumbo shrimp with cocktail sauce
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| Hamburger | $5.25 |
Premium ground beef goes in to these two little burgers.
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| Peanut Butter & Jelly | $3.95 |
Always a favorite. Made with smooth peanut butter & grape jelly.
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| Pasta with Cheese Sauce | $5.95 |
The best mac 'n cheese.
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| Grilled Cheese | $4.95 |
The classic.
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| Drinks |
| Coke |
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| Diet Coke |
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| Sprite |
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| Diet Sprite |
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| Dr. Pepper |
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| Diet Dr. Pepper |
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| Iced Tea |
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| Coffee |
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| Chardonnay |
| Salmon Creek Chardonnay (California) | $5.00 - $20.00 |
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| Fat Bastard (France) | $26.00 |
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| Kendall-Jackson (California) | $30.00 |
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| Joullian (California) | $9.00 - $36.00 |
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| Alexander Valley Estate (California) | $36.00 |
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| Interesting Whites |
| Ruffino Moscato D'asti (Italy) | $8.00 - $32.00 |
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| Kim Crawford Sauvignon Blanc (Marlborough, NZ) | $9.00 - $36.00 |
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| Fetzer Riesling (California) | $5.00 - $20.00 |
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| Beringer White Zinfandel (California) | $6.00 - $22.00 |
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| Lumina pinot Grigio (Italy) | $7.00 - $26.00 |
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| Honig Sauvignon Blanc (California) | $8.00 - $32.00 |
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| Beringer Moscato (California) | $5.00 - $20.00 |
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| Bubbly by the Glass |
| Asti Spumante (Italy) | $7.00 |
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| Korbel Brut (California) | $8.00 |
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| Bottles of Bubbly |
| Domaine Ste. Michelle, Extra Dry (Washington) | $29.00 |
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| Chandon Blanc de Noirs (California) | $34.00 |
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| Roederer Estate Brut (California) | $64.00 |
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| Cabernet Sauvignon |
| Salmon Creek Cabernet Sauvignon (California) | $5.00 - $20.00 |
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| Hawk Crest from Stag's Leap (California) | $29.00 |
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| Hogue "Genesis" (Washington) | $32.00 |
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| Arnold Palmer (California) | $34.00 |
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| Estancia (California) | $9.00 - $34.00 |
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| Joel Gott (California) | $11.00 - $44.00 |
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| Triumph Cellars (California) | $40.00 |
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| The Dreaming Tree Cabernet Sauvignon (California) | $9.00 - $34.00 |
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| Fortune 1621 Cabernet Sauvignon (Napa Valley) | $10.50 - $42.00 |
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| Interesting Reds |
| Salmon Creek Merlot (California) | $5.00 - $20.00 |
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| Titus Zinfandel (California) | $53.00 |
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| Mirassou Pinot Noir (California) | $7.00 - $26.00 |
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| Angeline Pinot Noir (California) | $8.00 - $32.00 |
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| Hahn Merlot (California) | $7.00 - $26.00 |
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| Penfold's Shiraz-Cabernet (Australia) | $7.00 - $26.00 |
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| Joullian zinfandel (California) | $10.00 - $38.00 |
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| Grgich hills Zinfandel (California) | $68.00 |
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| Mondavi Private Select Malbec (California) | $26.00 |
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| Felino Malbec (Mendoza) | $9.50 - $38.00 |
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| Orin Swift "Abstract" (California) | $15.50 - $59.00 |
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| Reserve Wine List |
| Ridge Lytton Springs Zinfandel | $75.00 |
A special blend of Zinfandel, Grenache, Petite Sirah & Carignane. Lytton Springs bottlings are generally perceived as quintessential Zinfandel, which is true, as far is it goes. They show the potent,
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| Duckhorn Merlot | $100.00 |
To make a Merlot that could compete with the great merlot-based wines of the right bank of Bordeaux, they began by sourcing fruit grown primarily in alluvial soils, those with high water drainage and
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| Rombauer Napa Valley Cabernet Sauvignon Diamond Selection | $115.00 |
After 22 months of aging in specially selected French oak barrels, this Cabernet Sauvignon was transformed into a plush, concentrated wine exhibiting ripe fruit flavors of blackberry, blueberry plum
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| Silver Oak Napa Valley Cabernet Sauvignon | $166.00 |
Predominantly Cabernet Sauvignon with other Bordeaux varietals. A classic Cabernet Sauvignon with dark, ruby-red color and en exquisite nose of cassis, violets, roasting coffee, chocolate, vanilla an
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| Silver Oak Alexander Valley Cabernet Sauvignon | $99.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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