The Banyan Veranda Menu and Prices

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The Banyan Veranda menu

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Appetizer/Salad/Soup
Alaskan King Crab Cakes
0
$16.00
Ahi Tasting
0
$16.00
Smoked Salmon & Tobiko Caviar
0
$15.00
Thai Beef and Shrimp Satays
0
$14.50
Jumbo Shrimp Cocktail
0
$15.00
Locally Grown Greens
0
$8.75
Tomato Salad
0
$9.25
Classic Moana Clam Chowder
0
$9.50
Entrée
Hawaiian Seafood Bouillabaisse
0
$36.50
Mediterranean Style Pan Roasted Chicken Breast
0
$28.50
Pipi Ko’ala Steaks
0
$36.00 - $36.00
Garlic Herb Crusted Rack of Lamb
0
$42.00
Onaga
0
$35.00
Mahi Mahi
0
$34.00
A la Carte Entrée
not available with set menu
Steamed Half Maine Lobster
0
$35.00
Whole 1.5-Lb. Steamed Maine Lobster
0
$59.50
Surf and Turf
0
$52.50
Dessert
Cherries Jubilee - Flamed Tableside
0
$12.00
(price per person, min. 2 people)
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Crème Brulee
0
$8.75
Moana Mango Sampler Sherbet & Mousse Cake
0
$8.75
Warm Oozing Chocolate Cake
0
$8.75
Romantic Sunset Dinner
5:30 p.m. to 9:00 p.m.
Set Menu
0
$57.50
with choice of appetizer, salad, soup, entrée & dessert (cherries jubilee not included with set menu)
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price