The Bistro at Snowcreek Athletic Club Prices in Mammoth Lakes, CA 93546
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Teriyaki Skewers | $9.95 |
4 Beef or Chicken glazed with teriyaki sauce served with fresh daikon toasted sesame seeds and green onion
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| Pot Stickers | $9.95 |
Pork and ginger filled wonton wrappers pan seared topped with green onion and served with a citrus soy dipping sauce
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| Grilled Prawns | $13.95 |
5 grilled prawns with a spicy lemon sauce
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| Stuffed Shitake Mushrooms | $8.95 |
6 Shitake Mushrooms stuffed with snow crab and baby scallops served with lemon and truffle oil
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| Miso Soup | $3.95 |
Tofu, shitake mushrooms, green onion and seaweed simmered in miso
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| Edamame | $3.95 |
Steamed soy beans tossed with sea salt and toasted sesame seeds. Or try our firecracker Edamame with lemon juice, hot chili oil, garlic, sesame seeds and sea salt $4.95
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| Shoestring Fries | $3.95 |
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| Salads |
| Poke Salad | $14.95 |
Artisan greens, mango, Maui onion, cucumbers, sesame seeds, assorted sashimi tossed in a spicy citrus vinaigrette served with wonton crisps and sushi rice
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| Sesame Honey Salad | $6.95 - $12.95 |
Artisan greens, carrots, daikon, wonton crisps and sesame seeds tossed in a sesame honey vinaigrette
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| Cucumber Salad | $3.95 |
Marinated cucumbers in a sweet vinegar and topped with toasted sesame seeds
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| Seaweed Salad | $5.95 |
Sesame marinated golden seaweed with toasted sesame seeds
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| Sashimi & Nigiri |
| Tuna | $9.95 |
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| Albacore | $8.95 |
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| Salmon | $7.95 |
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| Yellowtail | $8.95 |
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| Unagi | $6.95 |
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| Snapper | $7.95 |
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| Tako | $9.95 |
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| Hand Rolls |
| Spicy Tuna | $4.95 |
Chopped tuna mixed with garlic confit, green onions, hot chili oil, sprouts and cucumbers
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| Yellowtail | $4.95 |
Chopped yellowtail mixed with cilantro, green onions, lime juice, sprouts and cucumbers
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| Unagi | $6.95 |
Broiled freshwater eel, mango, cucumbers, sprouts topped with eel sauce and toasted sesame seeds
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| Snow Crab | $4.95 |
Alaskan snow crab, toasted sesame seeds, cucumbers, sprouts, green onion and avocado
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| Salmon | $4.95 |
Chopped Salmon, yamagobo, cucumbers, shiso leaf, sprouts and toasted sesame seeds
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| Cut Rolls |
| 10 amazing ingredients made special takes time - patience is requested to enjoy! |
| California | $11.95 |
Alaskan snow crab mixed with green onions, toasted sesame seeds layered with avocado, sprouts and cucumbers
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| Cracklin Cali | $12.95 |
California roll tempura fried topped with eel sauce
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| Futamaki Crunch | $11.95 |
Snow crab, tempura avocado, spouts, cucumbers and mint rolled in tempura crunchies and topped with hot chili oil
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| Dragon's Tail | $15.95 |
Salmon, basil, cream cheese, cucumbers, sprouts on the inside topped with roasted red bell pepper and spicy mayo
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| Philly Roll | $16.95 |
Salmon, yamagobo, cream cheese, cucumbers, sprouts on the inside topped with salmon, sesame seeds and green onions
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| Spider Roll | $15.95 |
Deep fried soft shell crab, cilantro, basil, mint, yamagobo, snow crab, cucumbers, and spouts on the inside topped with miso mayo
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| The Volcano | $17.95 |
California roll topped with spicy scallops and crab meat, baked and drizzled with lemon juice and truffle oil
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| Caterpillar | $17.95 |
Broiled freshwater eel, mango, cucumbers, sprouts on the inside topped with avocado, eel sauce and toasted sesame
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| Alpen Glow | $16.95 |
Shrimp tempura, mango, cucumbers and sprouts on the inside topped with blackened tuna sriracha and lime juice
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| The Snowcreek | $15.95 |
Chopped yellowtail, cilantro, yamagobo, cucumbers, Serrano chili topped with yellow tail sashimi and lime juice
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| Garden | $11.95 |
Tempura zucchini, yamagobo, cucumbers, sprouts, avocado topped with seaweed salad and toasted sesame seeds
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| Spicy Tuna | $11.95 |
Chopped yellowfin mixed with spicy garlic confit, cucumbers & sprouts
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| The Omega | $15.95 |
Chopped salmon, yamagobo, cucumbers, sprouts, shiso leaf on the inside topped with grilled salmon skin, lemon zest, toasted sesames and ponzu
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| Cherry Blossom | $16.95 |
Shrimp tempura, spicy snapper, cucumbers and sprouts on the inside topped with snapper, tuna, hot chili oil, green onion and tobiko
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| The Big Tommyhana | $17.95 |
Shrimp tempura, cucumbers, sprouts and spicy tuna on the inside topped with avocado, cilantro, lime juice, crispy shallots, garlic chips and spicy mayo
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| Sea Cucumber | $18.95 |
Tuna Sashimi, Alaskan snow crab & sprouts inside a fresh cucumber roll topped with Serrano peppers, tobiko, spicy mayo, eel sauce, hot chili oil and poke sauce
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| Entrée |
| Teriyaki Salmon | $19.95 |
Seared wild caught Scottish salmon with a teriyaki glaze with garlic confit zucchini ribbons and steamed rice
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| Fried Ramen | $12.95 - $19.95 |
Fresh ramen noodles tossed with sautéed garlic, shallots, Thai chilies, Chinese long beans, zucchini, red bell peppers, onion, shitake mushrooms, cilantro, toasted sesame seeds, hot chili oil & srira
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| Beef Sliders | $15.95 |
3 Kobe beef sliders topped with cheddar cheese, caramelized onion and Dijon BBQ sauce served with Shoestring Frie
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| Chicken Fingers | $11.95 |
3 Panko Chicken tenders served with Shoestring Fries and a choice of BBQ sauce or Sesame Honey mustard
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| Desserts |
| Chocolate Mochi |
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| Main |
| Grapefruit Sculpin - IPA Draft Beer | $7.00 |
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| Hand Roll with a Pint of Kirin Draft | $5.00 |
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| Hand Roll with a Glass of House Cabernet or Chardonnay | $7.00 |
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| Pot Stickers | $7.95 |
Pork and ginger filled wonton wrappers pan seared topped with green onion and served with a citrus soy dipping sauce
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| 3 Shiso Bombs | $4.95 |
Spicy tuna filled shiso leaves tempura fried and drizzled with eel sauce
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| Beef Sliders | $11.95 |
3 Kobe beef sliders topped with cheddar cheese, caramelized onion and Dijon BBQ sauce served with Shoestring Fries
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| Poke Chip | $2.50 |
Fried Wonton C hip topped with assorted sashimi, mango, cucumber, sprouts and spicy ponzu dressing
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| Drafts |
| Kirin | $3.00 |
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| Mammoth Pale Ale | $3.00 |
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| Wine |
| Glass of House Cabernet or Chardonnay | $5.00 |
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| Chardonnay, Dark Horse |
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| Pinot Noir, Parker Station |
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| Cabernet Sauvignon, Dancing Bull |
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| Shannon Ridge, Sauvignon Blanc |
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| Pinot Grigio, Campagnola |
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| Merlot, Leese-Fitch |
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| Zinfandel, Estate Peachy Canyon |
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| Syrah Blend by Shannon Ridge, Wrangler Red |
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| Available all Night |
| Hot Sake | $2.50 |
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| Hot Tea | $2.00 |
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| Pellegrino | $6.00 |
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| Bottles of Beer |
| Stella | $5.00 |
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| St. Pauli N/A | $4.50 |
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| Blue Moon | $5.00 |
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| Mammoth IPA | $5.00 |
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| Newcastle | $5.00 |
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| Corona | $4.50 |
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| Sierra Nevada Pale Ale | $5.00 |
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| Crispin Hard Apple Cider | $5.00 |
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| Budweiser | $4.50 |
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| Bud light | $4.50 |
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| Coors light | $4.50 |
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| Japanese Echigo Lager | $9.00 |
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| Wine & Sake List |
| Dry Sake Cup | $10.00 |
smooth, Umami-Rich Flavor with a clean dry finish
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| Kikusui Junmai Ginjo | $16.00 |
a sweet aroma of rose and Mandarin orange with a clean spicy finish
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| Kikusui Perfect Snow | $16.00 |
This unfiltered sake finishes with a crisp, dynamic flavor
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| Mio Sparkling Sake | $18.00 |
unique, sweet aroma and refreshing fruity flavor
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| Haguro Honjozo | $80.00 |
Mandarin orange and black tea with a hint of jasmine
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| Kimoto Daiginjo | $45.00 |
Balances a smooth dryness and a crisp finish
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| Onikoroshi Junmai Ginjo | $112.00 |
Japans finest sake
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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