The Brentwood Prices in Los Angeles, CA 90049
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bocaro Carrot & Rosemary | $9.00 |
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| Crimini Mushroom | $9.00 |
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| San Marzano Tomato | $9.00 |
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| Prosciutto Toast | $13.50 |
tomato
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| Prosciutto di Parma | $18.50 |
Seasonal fruit
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| Calamari Fritti | $18.50 |
Meyer lemon
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| Buffalo Chicken Fingers | $12.00 |
Saint agur bleu cheese, fennel, carrots
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| Michel Blanchet Smoked Salmon | $18.50 |
Poached leek, walnut raisin roll
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| Bruschetta | $28.00 |
Burrata, asparagus, poached egg, burgundy truffles, truffle oil
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| French Fries | $7.50 |
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| Maui Onion Rings | $7.50 |
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| Brentwood Mini Burgers | $13.00 |
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| Jumbo Asparagus | $15.50 |
Orange buerre blanc
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| Steak Tartare | $16.50 |
Baguette
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| Jumbo Shrimp Cocktail | $18.50 |
Cocktail sauce
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| Italian Meatballs | $16.50 |
San marzano sauce
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| Salads |
| Heart of Lettuce Salad | $13.50 |
Bleu cheese dressing, avocado, grilled onion
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| House Salad | $12.50 |
Arugula, iceberg, radish, cucumber, tomato, garbanzo beans
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| Brentwood Caesar | $17.00 |
Mixed lettuce, rocca reggiano, brioche croutons
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| Burrata Caprese | $16.50 |
Baby arugula, farmers market tomato, basil
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| Carciofi | $18.50 |
Shaved baby artichokes, meyer lemon, parmesan
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| Tricolore Salad | $18.50 |
Belgium endive, arugula, treviso, parmesan ribbons, meyer lemon
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| Tomato & Farmer's Market Vegetable Salad | $17.50 |
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| Brentwood Chopped Salad | $20.00 |
Roasted chicken, asparagus, beet, potato, boiled egg, mixed greens, emmentaler swiss, cured meat, dijon vinaigrette
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| Frisee Salad | $17.50 |
Pancetta, onions, tomato, avocado, bleu cheese
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| Rye Panzanella Beet Salad | $17.50 |
Red & gold beets, hierloom tomatoes, ricotta salata
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| Swan Depot Seafood Salad | $25.00 |
Jumbo shrimp, maine shrimp, dungeness crab, iceberg lettuce, 1000 island dressing, fresh dill
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| French Country Lardon Salad | $18.50 |
Belgian endive, frisee, arugula, heirloom cherry tomato, green beans, crimini mushroom, pearl onion, tomato dijon vinaigrette
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| Mexican Duck Salad | $18.00 |
Duck breast, butter lettuce, avocado, tomato, jalapeno, onion
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| Pasta and Vegetables |
| Macaroni & Cheese | $15.50 |
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| Spaghetti 'Jean Paul Belmondo' | $19.50 |
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| Ravioli Goat Cheese Balsamico | $22.00 |
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| Spaghettini Black Truffles | $45.00 |
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| Spaghetti & Chicken Meatballs | $21.50 |
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| Rigatoni Porcini White Truffle | $23.50 |
Meat sauce
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| Ravioli Del Plin | $28.00 |
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| Farmers Market Vegetable Platter | $21.50 |
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| Main Course |
| Hamburger | $17.50 |
French fries
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| Chickenburger | $17.50 |
French fries
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| Brentwood Veggie Burger | $20.50 |
Muenster cheese, french fries
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| Fish & Chips | $27.50 |
Pilsner beer battered wild cod, tartar sauce
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| Maple Leaf Duck Tacos | $26.50 |
Pico de gallo, black beans & rice
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| Chimay Ale Chili | $21.00 |
Short rib, sausage, pancetta with corn muffin
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| Vidalia Onion Soup & Grilled Jarlsberg | $20.00 |
Country bread & butter, tomato salad
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| Chicken Pot Pie | $26.50 |
Puff pastry crust
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| Fried "Jidori Chicken" | $33.50 |
Mashed potatoes & mushroom gravy
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| Roasted "Jidori Chicken" | $43.00 |
Sherry glaze & truffles, porcini puree, mash & veg
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| Baby Back Ribs | $33.50 |
Creamed corn, vegetables
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| Stone Valley Farm "Kansas City Cut" Pork Chop | $36.50 |
French fries, butter, parsley
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| Stone Valley Farm "Country Style" Pork Rib Chop | $36.50 |
French fries, butter, parsley
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| Colorado Rack of Lamb | $49.00 |
Rosemary jus, ratatouille, mashed potato
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| Meat Loaf | $26.00 |
Caper sauce, mashed potatoes
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| Short Rib Steak | $33.00 |
Tuscan beans, tomato fresca
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| Veal Chop Scallopini | $52.00 |
Eggplant, pomodoro, fontina, mashed potato, spinach
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| Aspen Ridge |
| Prime New York Steak (16oz) | $62.50 |
French fries
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| Prime Bone-In Rib Eye (22oz) | $53.00 |
French fries
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| Filet Mignon Chop (14oz) | $53.00 |
Tuscan style beans, spinach
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| Kansas City Prime N.Y. Steak (16oz) | $56.00 |
French fries
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| Prime N.Y. Steak for Two (20oz) | $81.00 |
Tuscan style beans
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| This Week's Specials |
| Tricolore Cauliflower | $16.00 |
Arugula, parmesan ribbons, lemon caper vinaigrette
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| Cacio E Pepe | $19.00 |
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| Brentwood Giant Sloppy Burger (11oz) | $25.00 |
Pancetta, onion rings, cheddar, avocado, fried egg
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| Branzino | $42.50 |
Roasted tomatoes, mediterranean vegetables & potatoes gratin
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| Dover Sole | $46.00 |
Lemon, parsley, butter, mediterranean vegetables & potatoes gratin
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| Wild King Salmon | $42.50 |
Dijon caper dill sauce, mediterranean vegetables & potatoes gratin
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| Sides |
| Mashed Potatoes | $8.50 |
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| Sauteed Baby Spinach | $8.50 |
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| Tuscan Beans | $8.50 |
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| Brussels Sprouts | $8.50 |
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| Jumbo Mushrooms | $8.50 |
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| Baked Potato | $8.50 |
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| Creamed Spinach | $8.50 |
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| Ratatouille | $8.50 |
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| Creamed Corn | $8.50 |
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| Broccolini | $8.50 |
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| Desserts |
| Chocolate Bread Pudding & Vanilla Sauce | $12.00 |
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| Fresh Doughnuts | $11.00 |
Raspberry & vanilla sauce
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| Seasonal Fruit Cobbler | $11.00 |
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| Black Skillet Pie | $12.00 |
Seasonal fruit
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| Fresh Fruit Plate | $12.00 |
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| Berries & Cream | $12.00 |
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| Spumoni, Peanut Butter Cookies | $12.00 |
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| Assorted Cookie Plate | $12.00 |
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| Chocolate Chip Cookies | $8.00 |
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| Banana Split | $9.00 |
Hot fudge, toasted almonds
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| Sorbet | $6.00 |
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| Vanilla Ice Cream | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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