The Carolina Dining Room at Pinehurst Resort Prices in Pinehurst, NC 28374
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Lobster and Crab Cake | $15.50 |
Mango relish, lemon aioli & chimichurri
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| Farmstead Plate | $14.50 |
Shaved mangalitsa ham, calvander cheese, chubb, petite heirloom tomatoes, local feta cheese & wild boar sausage, fig cake, grain mustard, bread & house crackers
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| Shrimp Cocktail | $14.50 |
Jumbo shrimp, lemon pickled slaw, house cocktail sauce
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| Ahi Tuna 2 Ways, Poke Style and Nori-Wrapped | $15.50 |
Wasabi lime cream, mango and wonton salad, red caviar & smoked soy vinaigrette
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| Carolina Shrimp and Grits | $14.50 |
Smoked goat cheese & roasted poblano & grits heirloom tomato gastrique, charred leek fondue
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| Spinach, Artichoke and Pimento Cheese Fondue | $10.50 |
House-baked lavash & tortillas
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| Bruschetta | $11.50 |
Vine-ripe tomato, strawberries, imported olive oil, fresh basil, butter-soaked crostini
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| Fried Green Tomatoes | $12.50 |
Summer corn essence, grandmas chow-chow, house-cured bacon, crispy collards & sweet pepper sauce
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| Soup & Salads |
| Yesterdays Soup | $7.50 |
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| Wilson County Sweet Potato & Carrot Summer Soup | $7.50 |
Coconut cream & pumpernickel croutons
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| The Wedge | $10.50 |
Baby iceberg, bacon lardons, local tomatoes, cave-aged bleu cheese
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| Simple Tomato Salad | $11.50 |
Greenhouse heirloom tomatoes, hand-pulled mozzarella, basil pesto, nc parmesan, balsamic Drizzle
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| Baby Roots and Mini Arugula | $12.50 |
Pickled rocket beets, organic arugula, farmers carrots, watermelon radish & celebrity farm goat cheese
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| Classic Caesar | $8.50 |
Romaine, scratch-made dressing, butter-soaked croutons, imported parmesan
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| Our Everyday House Salad | $7.50 |
Tomatoes, cucumber, bacon, egg and croutons
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| Artisan Pasta |
| Hand rolled with the highest grade semolina |
| Fettuccini Carbonara | $22.00 - $13.00 |
Pancetta, snap peas, farm egg, imported parmesan
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| Gnocchi | $24.00 - $14.00 |
Asparagus, tomato, small greens, mushrooms, chardonnay, Butter
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| Capellini | $32.00 - $18.00 |
Seared prawns, scallops, tomato, leeks, grilled fennel, arugula pesto, feta cheese
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| Spaghetti | $21.00 - $13.00 |
Justins house-made veal meat balls, marinara, basil and evoo
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| Butcher Block Cuts |
| Certified angus beef, hand cut in our in-house butcher shop, chefs potato of the day, and market vegetable |
| 6-oz. Filet Mignon | $29.00 |
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| 12-oz. Center Cut Ribeye | $33.00 |
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| 12-oz. Prime New York Strip | $37.00 |
$5.00 Map surcharge.
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| 14-oz. Berkshire Pork Chop | $30.00 |
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| 24-oz. Cowboy Cut Ribeye | $49.00 |
$5.00 Map surcharge.
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| 10-oz. Filet Mignon | $35.00 |
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| Day Boat Fresh Catch |
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| 9-oz. Maine Lobster Tail | $26.00 |
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| 10-oz. Flat Iron Steak | $28.00 |
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| Putter Boy Classics |
| Veal Oscar | $33.00 |
House-rolled tomato fettuccini, fava beans, pancetta, white wine demi, jumbo lump crab meat
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| Steak Diane | $32.00 - $18.00 |
Parmesan mashed potatoes, french green beans, wild mushroom & dijon demi sauce
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| Surf and Turf | $53.00 |
Truffle-seared 6 oz. filet mignon, butter-basted lobster on the half shell. $10.00 map surcharge
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| Ashley Farms One-Bone Chicken | $22.00 |
Butter beans, rainbow chard, green tomato chow-chow, bourbon pan gravy
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| Bourbon-Glazed Pork Loin | $26.00 |
Pecan-smoked bacon, sweet potato mash, forest mushrooms, sweet corn ragout
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| Chef Inspired Cuisine of the Season |
| Cherry & Walnut Crusted Lamb Chops | $33.00 |
Pinot noir demi, chai tea risotto, mushroom & leek succotash buttery brussels leaves
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| Scottish Salmon | $30.00 - $17.00 |
Roasted fingerling potatoes, figs, leek & mushroom succotash, pickled blueberries
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| Big Eye Ahi Tuna | $34.00 - $19.00 |
Forbidden black rice risotto, butter-sautéed bok choy, lite coconut broth, orange sour fennel salad
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| Kettle-Cooked Pork Shank Ossobuco | $25.00 |
White cheddar risotto, brussels sprouts, cranberry gremolata & apple cider spiked pan sauce
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| A la Carte Sides |
| Our sides are for two persons. $6.00 map surcharge |
| Sweet Potato & Candied Pecan Souffle | $7.00 |
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| Mac & Cheese with Taleggio | $7.00 |
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| Creamed Spinach | $7.00 |
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| Railhouse Ale & Cheddar Mashed Potato | $7.00 |
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| Lemon & Herbs Jumbo Asparagus | $7.00 |
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| Loaded Baked Potato | $7.00 |
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| Coffee Shop Menu |
| Coffee | $2.75 - $3.25 |
Regular, decaf, flavor
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| Espresso | $4.25 - $4.75 |
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| Cappuccino | $4.50 - $5.00 |
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| Latte | $4.30 - $4.75 |
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| Chai | $4.30 - $4.75 |
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| Hot Tea | $3.50 |
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| Hot Chocolate | $2.10 - $2.55 |
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| Milk | $1.40 |
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| Extra Shot | $1.50 |
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| Flavor Shot | $1.25 |
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| Iced Tea | $2.80 |
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| Arnold Palmer | $2.80 |
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| Juice | $2.55 |
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| Energy Drink | $4.05 |
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| Smoothies | $3.75 |
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| Protein Shakes | $4.75 |
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| Naked Juice | $4.05 |
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| Dasani | $2.80 |
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| Soda | $1.55 |
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| Powerade | $3.95 |
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| Whole Fruit | $1.25 |
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| Fruit Bowl | $4.00 |
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| Low Fat Yogurt | $2.05 |
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| Cereal & Milk | $3.35 |
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| Instant Oatmeal | $3.15 |
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| Fresh Baked Cookies | $1.35 |
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| Brownies | $2.35 |
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| Flavored Croissants | $2.10 |
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| Breakfast Pastries | $2.10 |
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| Bagel | $1.85 |
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| Jumbo Muffins | $2.55 |
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| Sandwiches | $5.95 |
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| Fresh Salad Du Jour | $6.30 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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