The Firefly Prices in Savannah, GA 31401

4.4 based on 130 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Artichoke & Spinach Dip  
Artichoke hearts, sautéed spinach mixed with creamed cheese, lemon and parmesan with fried tortilla strips
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Hummus  
Chickpeas blended with tahini, fresh lemon and garlic. Served with warmed Naan, cucumber and tomato.
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Mushroom & Brie Mille-Feuille  
Mushrooms sautéed with garlic and herbs, layered with brie, puff pastry and roasted red pepper sauce.
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Caprese  
Fresh mozzarella, tomato and julienned fresh basil, drizzled with Italian balsamic
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Mussels  
Steamed in white wine, fresh garlic, lemon juice and oregano. Served with warmed baguette slices
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Soup and Salads
Soup Du Jour  
Your server will describe today’s freshly created selection
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Chowder  
Cream corn, red bliss potatoes and carrots in a creamy chicken broth.
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House Style Chowder  
Our chowder with crabmeat or chicken added. Finished with cheddar cheese, croutons & scallions
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Spinach Salad  
Craisin, goat cheese, red onion, candied pecans dressed with strawberry vinaigrette
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Caesar Salad  
Traditional caesar with parmesan cheese and freshly made croutons
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Greek Salad  
Fresh tomato, red onion, cucumber, kalamata olives, pepperoncini and feta cheese in a light vinaigrette.
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Teriyaki Chicken Salad  
Grilled chicken breast, carrots, red onions, sweet peppers, mandarin oranges, cashews, scallions with sesame dressing, surrounded with fried wontons
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Lunch Menu
Turkey Club  
Sliced turkey breast layered with crisp bacon, sliced tomato, lettuce, adobe mayonnaise and guacamole. Served on toasted sourdough.
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Blackened Shrimp  
Spicy shrimp, adobe mayonnaise, sweet peppers and red onion. Topped with melted provolone and lettuce on ciabatta
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Chicken Salad  
Diced grilled chicken breast, granny smith apples. celery, onion and candied pecans served on a croissant with lettuce and grilled apple rings.
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Mediterranean Chicken Sub  
Marinated grilled breast, topped with ailoli, artichokes, roasted red peppers, pepperoncini, fresh spinach, and feta cheese on ciabatta.
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Reuben  
Warmed corned beef on thick marbled rye with thousand island dressing, Swiss cheese and sauerkraut
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Salmon Blt  
Fresh grilled salmon, smoked bacon, lettuce, tomato and mayonnaise served on a buttery croissant.
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Philly Cheese Steak  
Tender roast beef sautéed with onion, pepper, mushroom and pepperoncini melted with Provolone cheese and a side of au jus
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Soup & Salad  
Cup of chowder or soup du jour and your choice of salad. spinach, caesar or greek
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Dinner Menu
Coconut Curry Shrimp  
Succulent shrimp, sweet peppers, snap peas and scallions in a rich coconut curry sauce over today’s unique rice creation.
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Mac & Cheese  
10 oz pan seared airline chicken breast set atop cavatappi pasta, our own cheese sauce made with a blend of cheeses, cream, fresh asparagus with a dash of cajun spices
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Fishy, Fishy, Fishy, Fish  
Our selection of fresh fish served with chef’s choice of accompaniments.
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Pork Chop  
Bone-in, frenched, center cut chop seared and finished with today’s unique sauce. Served with chef’s choice of accompaniments
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Grilled Sirloin Steak  
Certified angus beef sirloin steak grilled to perfection. Served with your choice of starch and fresh vegetable, accompanied by today’s sauce.
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Marmalade Glazed Salmon  
Fresh cut and grilled to medium, glazed in marmalade and oven caramelized, drizzled with creamy dill sauce. Served with your choice of starch and vegetables
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Chicken Marsala  
Beautiful 10oz chicken breast richly coated with marsala and fresh mushroom sauce, garnished with fried onion. Served with chef’s choice of accompaniments.
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Oh The Pasta-Bilities  
Our unique creations of pastas and sauces
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Jerked Chicken  
Savory, spicy and slightly sweet grilled 10 oz. airline chicken breast, served atop corn and sweet potato pudding and a sauté of fresh spinach and arugula with a hint of garlic.
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Risotto Della  
Rich and creamy risotto with sauteed fresh shrimp, spinach, red onion, fresh oregano, tomato, sprinkled with feta and parmesan cheeses.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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