The Front Porch Menu and Prices

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The Front Porch menu

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Starters
New Orleans Style Beignets with Powdered Sugar
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$5.00
Fired Okra Served with Jalapeno Aioli
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$6.00
Biscuits with Country Gravy
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$7.00
Baked Mac & Cheese
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$7.00
File Gumbo
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$7.00
Red Beans & Rice
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$5.00
Caesar Salad
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$7.00
Gumbo with Chicken, Andouille & Stewed Okra
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$7.00
Fried Pickles with Tabasco Aioli
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$7.00
Bag of Hot Boiled Peanuts
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$6.00
Gulf ahi tuna poke
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$17.00
sweet onion, cucumber, avocado, furikake, soy-sesame sauce, pork rinds
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Fried Okra with Jalapeno Aioli
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$7.00
Deviled Eggs with Bacon-Bourbon Jam
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$6.66
Blue crab hush puppies with spicy remoulade
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$9.00
with spicy remoulade dipping sauce
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Caesar Salad
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$9.00
shut my mouth mustardy-anchovy dressing, grana padano, cornbread croutons
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Arugula Salad
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$9.50
peaches, feta cheese, candied pecans, bacon, golden balsamic vinaigrette
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Crispy pork belly confit sliders
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$10.00
bacon aioli, slaw, hawaiian buns
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Porch Favorites
Chicken & Waffle
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$17.00
3 pieces of rocky jr. sustainable chicken over a cornmeal/bacon waffle with maple syrup (please allow 25 minutes)
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Hangover Helper
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$10.00
mac & cheese, spicy beef chili & a sunny side up egg
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Shrimp & Grits
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$18.00
wild gulf shirmp, garlic, shallots, poached egg & andouille sausage red eye gravy
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Baked Egg & Grits
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$11.00
with wild mushrooms, spinach, goat cheese and bacon crack (allow 15 minutes)
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Sweet Potato and Pulled Pork Hash
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$13.00
bell pepper, onion, and poached eggs
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Josey's Vegan
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$11.00
braised collard greens, black eyed peas, onions, bell peppers, grit fries, and creole sauce
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Blueberry cornbread pudding
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$9.00
lemon thyme glaze, whupped cream
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Mains
served with choice of home fries or cheese grits
Country Breakfast
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$11.00
2 eggs any style. choice of meat (sausage, bacon, or ham) and biscuit
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Breakfast in bed sandwich
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$14.00
shaved fra' mani ham, american cheese, sunny side up egg, king'shawaiian bun
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Chicken Fried Steak
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$13.00
with sausage gravy, 2 eggs your way
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Farmer's Vegan
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$18.00
anson mills polenta, sufferin' succotash, romesco sauce pea tendrils, purple ninja
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Spicy Shrimp & Grits
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$24.00
wild louisiana shrimp, garlic, shallots, & andouille sausage red eye gravy
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Fried Chicken
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$18.50
starring mary's chicken with garlic mashers & gravy, ham hock collards
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Bucket O' Chicken 10 Piece
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$29.00
add sides from below if you like
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Burger
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$14.50
8 oz of local ground beef, house made pickles & porch fries
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Pan roasted wild gulf flounder
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$23.50
saffron & tomato braised green beans, green garlic rice pilaf, watercress-spring onion salad
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Pork schnitzel
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$19.50
bacon braised sea island red peas, arugula, cherry tomatoes, lemon vinaigrette
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Dr. pepper braised beef short ribs
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$25.00
celery root puree, grilled broccolini & fresh horseradish
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Eggs Benedict
2 poached eggs on english muffin & creole hollandaise
Country Ham
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$13.00
Spinach & Goat Cheese
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$12.00
Andouille Sausage
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$13.00
On a Roll
served with house pickle & fries
Porch Burger with Chedder Cheese
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$13.00
Shrimp Po'boy
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$16.00
cornmeal crusted gulf shrimpwith lettuce, tomato, remoulade
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Fried Chicken Po'boy
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$13.00
with lettuce, tomato, and remoulade
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Catfish
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$15.00
with lettuce, tomato, and remoulade
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Sides
Fruit Bowl
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$5.00
Hobb's Bacon
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$3.25
Country Ham
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$4.00
Sausage
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$4.00
Home Fries
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$4.00
Egg
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$2.00
House Fries
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$4.00
Bowl of Cheesy Grits
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$5.00
Garlic Mashers and Gravy
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$6.50
Vegan Beans & Rice
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$6.50
Ham Hock Collards
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$6.50
Baked Mac & Cheese
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$8.00
Biscuits
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$4.50
Bottle of Fresno Chile Hot Sauce
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$6.00
Bottle of Habanero Hot Sauce
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$6.00
fried corn on the cob with creole crema & cotija cheese
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$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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