The Gage Prices in Chicago, IL 60603
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Starters |
| Scotch Egg | $8.00 |
Whole grain mustard
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| P.E.I. Mussels | $18.00 |
Vindaloo, toast
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| California Burrata | $16.00 |
Smoked heirloom tomato gazpacho, herb salad, sea salt, crostini
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| Stone Fruit and Figs | $18.00 |
Rosemary naan bread, farmers cheese, honey, pine nut
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| PBR Battered Fried Pickles | $8.00 |
Smoked serrano aioli
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| House Poutine | $10.00 |
Cider-braised pork shoulder, pork gravy, cheese curd
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| Salads & Soup |
| Grilled Hanger Steak | $21.00 |
Baby gems, feta, soft-boiled egg, shelling bean, crouton, roasted pepper & caper vinaigrette
0
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| Farmers Salad | $14.00 |
Bing cherries, gooseberries, avocado, green beans, crouton, cherrystone vinaigrette
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| Caesar Salad | $11.00 |
Croutons, grana padano, anchovy
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| Market Beets | $14.00 |
Strawberry, arugula, pistachio cracker, green strawberry vinaigrette
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| Day Boat Scallops | $21.00 |
Heirloom tomato and cucumber salad, baharat curry, sweet basil
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| Chicken and Orzo Soup | $8.00 |
English peas
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| Entrees |
| Todays Fish & Chips | $19.00 |
Guinness batter, malt tartar sauce, lemon
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| Traditional Creole Gumbo | $18.00 |
Tasso ham, gulf shrimp, andouille, okra, warm baguette
0
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| Acantos Daily Pasta | $18.00 |
Seasonal vegetable preparation
0
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| Roasted Amish Chicken | $26.00 |
Moroccan tomato jam, roasted fennel, jus
0
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| 8oz Bone-In Petite Filet | $36.00 |
Bordelaise, truffle fries
0
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| Sandwiches |
| New England Lobster Roll | $23.00 |
Fried onions
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| The Gage Dip | $18.00 |
Grilled sirloin, roasted red pepper & red onion, horseradish aioli, swiss cheese, au jus
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| Reuben | $15.00 |
Corned beef, swiss, remoulade, sauerkraut
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| Smoked Salmon BLT | $15.00 |
Dill marinated cucumber, caper aioli
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| Buffalo Chicken | $13.00 |
Celery salad, bleu cheese dressing
0
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| Roasted Woodland Mushrooms | $13.00 |
Watercress, radicchio, pecorino, truffle aioli
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| Dagwood | $18.00 |
Roast beef, turkey, salami, swiss, cheddar, roasted pepper aioli, bibb lettuce
0
|
| Half Sandwich & Cup of Soup | $13.00 |
Your choice of sandwich marked with
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|
| Bottled Water |
| Hildon Still Water | $7.00 |
0
|
| Hildon Sparkling Water | $7.00 |
0
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| Burgers |
| The Regular Burger | $13.00 |
Lettuce, tomato, onion, choice of swiss, cheddar, bleu
0
|
| The Gage Venison Burger | $18.00 |
Smoked gouda, fried jalapeno, woodland mushroom
0
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| Sides |
| Buttermilk Mashed Potatoes | $8.00 |
0
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| Sauteed Mustard Greens and Pea Tendrils | $8.00 |
Roasted garlic butter
0
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| Smoked Cauliflower | $8.00 |
Roasted red pepper aioli, balsamic, parmesan
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| Charred Green Beans | $8.00 |
Guanciale, lemon
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| Chips (Fries) | $7.00 |
Curry gravy
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| Crispy New Potato | $8.00 |
Spring pesto, pepita, parmesan, fried parsley
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| Sodas |
| Goose Island Root Beer (Bottle) | $6.00 |
0
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| House Crafted Seasonal Soda | $5.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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