The Grille at Westborough Country Club Menu and Prices

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The Grille at Westborough Country Club menu

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Greens
Add to any salad: grilled chicken $4.50, grilled salmon $8.5, steak tips $7.00, grilled shrimp $6.00, grilled scallops $8.00
Caesar Salad
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$3.95 - $6.95
Crispy romaine hearts with rustic parmesan chips
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Westborough CC Greens
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$4.95 - $7.95
Gluten free. Mixed greens dressed in our house vinaigrette topped with crumbled blue cheese, tomato, cucumber, and apple smoked bacon
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Spinach Salad
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$8.95
Fresh spinach with tomatoes, cucumbers, hard Boiled eggs, maple roasted walnuts, and tossed with a mandarin dressing
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Soup
Homemade Chili
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$4.50 - $5.95
Served with crispy homemade tortilla chips and a sprinkle of cheddar cheese
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New England Clam Chowder
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$4.50 - $5.95
Homemade thick and rich chowder
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The First Tee
Nachos
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$8.95
Crispy tri-color tortilla chips with cheddar & mozzarella cheese, shredded lettuce, diced tomato, banana and jalapeno peppers. Served with salsa and sour cream. Add chili $2.50, add chicken $2.50
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Coconut Shrimp
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$9.95
Crispy flaky coconut panko crumbed shrimp with a decadent coconut rum sauce
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Fried Calamari
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$8.95
Tossed with banana peppers and served with homemade marinara sauce
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Bone In Chicken Wings
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$6.95
6 wings served with your choice of sauce: plain, buffalo, BBQ or honey mustard
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Grilled Flat Bread Pizza
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$7.95
Ask your server for today's special
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MJ Shrimp
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$8.95
Tender baby shrimp in a sweet sriracha chili aioli
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The 18th Hole
Mixed Grille
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$18.95
The best of the best. A 4 oz tenderloin medallion, delicate shrimp and marinated chicken served with Jasmine riceand garlic spinach
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The Grille’s NY Strip
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$23.95
10 oz. NY strip, topped with your favorite brandy mushroom sauce and served with mashed potatoes and broccoli
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Tenderloin Steak Tips
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$15.95
Topped with a brown mushroom sauce and served over a bed of jasmine rice and seasonal vegetables
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Braised Short Ribs
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$18.95
Slow braised short ribs topped with a pale ale pomegranate reduction. Served with green beans and cheddar grits
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Surf N Turf
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$20.95
4 oz. filet paired with seared scallops and shrimp with a savory white wine garlic sauce with mashed potatoes and green beans
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BBQ Sweet Chili Glazed Salmon
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$17.95
Gluten free. Pan seared Salmon with a BBQ sweet chili glaze served with mexican style rice and seasonal vegetables. Also available grilled or cajun style
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Baked Haddock
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$15.95
Fresh haddock baked with herb bread crumbs and drizzled with a lemon time sauce served with Jasmine rice & seasonal vegetables
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Fish-n-Chips
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$11.95
Yeungling battered haddock served with fries
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Pan Seared Scallops
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$18.95
Gluten free. Over a white wine infused artichoke and red pepper risotto
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Hearty Vegetable Risotto
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$13.95
Gluten free. Sauteed with garlic, shallots, broccoli, mushrooms & spinach. Add one of the following: chicken $4.50, grilled salmon $8.50, steak tips $7.00, grilled shrimp $6.00
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Chicken Piccata
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$13.95
Sauteed chicken breast in a lemon caper sauce served over linguine
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Baked Macaroni-N-Cheese
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$10.95
Gluten free. Topped with toasted bread crumbs. Add one of the following: bacon $2.00, chicken $4.50, steak tips $7.00, spinach & tomato $2.00
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Sunshine Burger
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$12.95
A ½ pound Angus burger topped with an over easy egg, bacon, American Cheese, lettuce, tomato and red onion
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Blue Cheese Burger
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$11.95
Brown sugar caramelized onions and melted blue cheese crumbles atop a ½ pound Angus burger
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Onion String Tower Burger
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$11.95
Onion strings and BBQ sauce piled high on a ½ pound angus burger in a tower of deliciousness
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Classic Cheese Burger
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$9.95
The burger you have all come to love. A ½ pound angus burger with american cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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