The Huguenot by Karl Family Farms Menu and Prices
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The Huguenot by Karl Family Farms Menu
| Small Bites and Appetizers |
| Karl Family Farms |
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$13.00 |
Beef tartare, capers, lemon, 20 minute cured farm egg yolk, house herb crackers
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| Karl Family Farms |
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$11.00 |
Chicken liver pate, date and bacon jam, house made baguette
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| Crispy Karl Family Farms |
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$12.00 |
Chicken hearts, avocado and cauliflower puree endive, roasted red peppers
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| Salt Cod Brandade |
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$13.00 |
Melted leeks, oyster mushrooms, polenta crackers
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| Selection of 3 Local Cheese |
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$15.00 |
House marmalade, cashew butter, herb crackers
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| Deep Fried Karl Family Farms Duck Egg |
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$14.00 |
Heckleback caviar, creme fraiche, white truffle powder, chive
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| Steamed Mussels |
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$13.00 |
Karl family farms kielbasa, green pepper, garlic, chili, white wine, grilled a tavola bread
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| Local Butternut Squash Bisque |
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$11.00 |
House made garam masala yogurt, butternut chips
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| From the Field |
| Braised Beet Lerrine |
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$9.00 |
Herb whipped local goat cheese, poppy, red wine reduction
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| Mixed Field Green, Roasted Shallot Vinaigrette |
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$8.00 | |
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| Orange, Grapefruit, Redicchio |
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$10.00 |
Toasted pecans pecans, mint, manchego,burnt orange dressing
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| Locinato Kale |
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$11.00 |
Local apple chutney, candied cashews, curry vinaigrette
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| Large Fare |
| Daily Cut of Pork From the Farm |
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Price may varies |
Lemon risotto, karl family farms pork belly lardons, crispy sage
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| Karl Family Farms Half Chicken |
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$25.00 |
Confit leg, grilled breast, grandma joan's potatoes, horseradish cream, butter poached carrots, chicken jus
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| Daily Cut of Beef From the From |
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Price may varies |
Braised fennel, smoked onion rings, chimichurri, fennel soubise
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| Braised Karl Family Farms Lamb Shank |
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$27.00 |
Green lentils, karl family farms lamb chorizo, orange gremolata
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| Grilled Wild Salmon |
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$26.00 |
Toasted quinoa, roasted brussel sprouts, radish, brown butter and sherry vinaigrette, mint
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| Karl Family Farms Country Fried Steak |
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$26.00 |
Mashed yukon gold potatoes, roasted mushroom gravy. Add a sunny side up farm egg $2.00
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| Stuffed Winter Squash |
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$18.00 |
Wild rice, kale, apples, beet puree, pickled red onion, maple-bourbon gastrique
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| Sides |
| Pommes Frites |
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$6.00 |
| Roasted Brussel Sprouts, Manchego |
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$6.00 |
| Roasted Spaghetti Squash, Blue Cheese Mousse |
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$6.00 |
| Seasonal Vegetables |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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