The Inn at Sugar Hill Prices in Mays Landing, NJ 08330
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Clams Casino | $7.45 |
Six middle neck clams, peppers & onions, seasonings & apple wood smoked bacon
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| Crab & Spinach Bake | $9.95 |
Lump crab, spinach, garlic, & herbed cream cheese served with pita chips
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| Tavern Wings | $6.75 |
Six crispy rotisserie wings tossed in either our buffalo or orange-ginger sauce. Add celery or bleu cheese - $0.69
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| Atlantic City Fried Clam Strips | $5.95 |
White sea clams, breaded & fried, served with cocktail sauce.
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| Battercup Brie | $7.95 |
Cherry Grove Farms, Lawrenceville, NJ served warm with walnuts in organic honey, fresh fruit
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| Salads |
| Caesar | $7.95 - $3.95 |
Crisp romaine, Tuscan garlic dressing, croutons, fresh Parmesan crisp
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| Spinach | $8.95 |
Fresh spinach, red onion, sliced strawberries, & candied pecans, sweet tarragon vinaigrette
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| The Cobb Wedge | $9.95 |
An iceberg lettuce quarter topped with apple wood smoked bacon, tomatoes,avocados, ranch dressing, bleu cheese crumples.
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| Roasted Pear | $9.95 |
Arugula topped with an agave roasted pear, crumbled goat cheese, dried cherries, pomegranate-chipotle vinaigrette &
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| Soups |
| Chef's Soup | $3.95 - $4.95 |
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| Crab Bisque | $5.95 - $6.95 |
Our creamy bisque bursting with crabmeat
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| French onion | $5.95 |
Garlic crostini, Cherry Grove Farms Rosedale cheese.
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| Oyster Stew | $7.95 |
Chopped fresh oysters, butter, cream
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| Raw Bar |
| Clams on the half Shell | $1.00 |
Fresh middle necks, Little Machipongo Inlet, Va, cocktail sauce
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| Oysters on the half Shell | $2.00 - $1.50 |
Served on ice with a champagne mignonette sauce.
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| Shrimp Cocktail | $3.00 |
Chilled wild-caught jumbo shrimp, the Inn's lemoned cocktail sauce.
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| Crab Cocktail | $12.95 |
3 oz. of colossal Indonesian blue swimmer crab, jalapeno cilantro-lime marinade, chopped tomatoes & scallions.
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| Children's Menu |
| Portioned for children 10 years-old and younger |
| Plain Jane Pasta | $9.95 |
Linguini with either butter or marinara and no parsley
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| Crab Cake | $14.95 |
Fried & served with cocktail sauce, mashed potatoes & Vegetables.
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| Grilled Steak | $14.95 |
Tender Steak served sliced with mashed potatoes & vegetables, brown gravy side
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| Chicken Parmesan | $12.95 |
Breaded and fried chicken breast, provolone cheese, pasta side and marinara
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| Baked Mac & Cheese | $10.95 |
Elbow pasta in a white cheese sauce, Parmesan-breadcrumb topping & baked
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| Desserts |
| All of our desserts are baked here at the Inn. Chef larry boylan |
| The House Dessert | $7.50 |
A puff pastry heart filled with a vanilla mousse, sliced strawberries & bananas, on a bed of pureed strawberries, drizzled with caramel. A local favorite for 23 years great for celebrations
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| Sugar Hill Cannoli | $6.00 |
Two mini cinnamon dusted Cannoli shells filled with traditional ricotta cream and chocolate chips, chocolate sauce
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| Black Forest Brownies | $7.00 |
2 Miniature brownies filled with port wine drunken cherries topped with whipped cream finished with a raspberry coulis. Excellent with a half-glass of gnarly head old vine red zinfandel
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| White Chocolate-Banana Bread Pudding | $7.00 |
Topped with a pecan praline, served warm with a fosters sauce. Excellent with a half-glass of our hogue riesling.
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| Cheesecakes | $6.00 |
2 Miniature unique cream cheese cheesecakes, complimenting sauce, topped with whipped cream
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| Trio Sampler | $11.00 |
The perfect dessert to share....A miniture cheesecake, a miniature chocolate brownie and a miniature house dessert. ~Excellent with a half-glass of our robert hall orange muscat
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| Hand Dipped Ice Cream | $3.95 - $5.95 |
Ala mode with any dessert above $2.95
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| Coffees & Teas |
| We serve only premium, organically grown, fair-tradecoffees and quality teas. |
| Espresso | $2.95 |
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| Cappuccino | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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