The Inn at Sugar Hill Menu and Prices

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The Inn at Sugar Hill menu

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Starters
Clams Casino
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$7.45
Six middle neck clams, peppers & onions, seasonings & apple wood smoked bacon
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Crab & Spinach Bake
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$9.95
Lump crab, spinach, garlic, & herbed cream cheese served with pita chips
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Tavern Wings
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$6.75
Six crispy rotisserie wings tossed in either our buffalo or orange-ginger sauce. Add celery or bleu cheese - $0.69
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Atlantic City Fried Clam Strips
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$5.95
White sea clams, breaded & fried, served with cocktail sauce.
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Battercup Brie
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$7.95
Cherry Grove Farms, Lawrenceville, NJ served warm with walnuts in organic honey, fresh fruit
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Salads
Caesar
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$7.95 - $3.95
Crisp romaine, Tuscan garlic dressing, croutons, fresh Parmesan crisp
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Spinach
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$8.95
Fresh spinach, red onion, sliced strawberries, & candied pecans, sweet tarragon vinaigrette
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The Cobb Wedge
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$9.95
An iceberg lettuce quarter topped with apple wood smoked bacon, tomatoes,avocados, ranch dressing, bleu cheese crumples.
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Roasted Pear
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$9.95
Arugula topped with an agave roasted pear, crumbled goat cheese, dried cherries, pomegranate-chipotle vinaigrette &
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Soups
Chef's Soup
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$3.95 - $4.95
Crab Bisque
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$5.95 - $6.95
Our creamy bisque bursting with crabmeat
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French onion
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$5.95
Garlic crostini, Cherry Grove Farms Rosedale cheese.
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Oyster Stew
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$7.95
Chopped fresh oysters, butter, cream
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Raw Bar
Clams on the half Shell
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$1.00
Fresh middle necks, Little Machipongo Inlet, Va, cocktail sauce
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Oysters on the half Shell
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$2.00 - $1.50
Served on ice with a champagne mignonette sauce.
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Shrimp Cocktail
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$3.00
Chilled wild-caught jumbo shrimp, the Inn's lemoned cocktail sauce.
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Crab Cocktail
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$12.95
3 oz. of colossal Indonesian blue swimmer crab, jalapeno cilantro-lime marinade, chopped tomatoes & scallions.
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Children's Menu
Portioned for children 10 years-old and younger
Plain Jane Pasta
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$9.95
Linguini with either butter or marinara and no parsley
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Crab Cake
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$14.95
Fried & served with cocktail sauce, mashed potatoes & Vegetables.
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Grilled Steak
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$14.95
Tender Steak served sliced with mashed potatoes & vegetables, brown gravy side
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Chicken Parmesan
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$12.95
Breaded and fried chicken breast, provolone cheese, pasta side and marinara
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Baked Mac & Cheese
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$10.95
Elbow pasta in a white cheese sauce, Parmesan-breadcrumb topping & baked
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Desserts
All of our desserts are baked here at the Inn. Chef larry boylan
The House Dessert
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$7.50
A puff pastry heart filled with a vanilla mousse, sliced strawberries & bananas, on a bed of pureed strawberries, drizzled with caramel. A local favorite for 23 years great for celebrations
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Sugar Hill Cannoli
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$6.00
Two mini cinnamon dusted Cannoli shells filled with traditional ricotta cream and chocolate chips, chocolate sauce
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Black Forest Brownies
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$7.00
2 Miniature brownies filled with port wine drunken cherries topped with whipped cream finished with a raspberry coulis. Excellent with a half-glass of gnarly head old vine red zinfandel
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White Chocolate-Banana Bread Pudding
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$7.00
Topped with a pecan praline, served warm with a fosters sauce. Excellent with a half-glass of our hogue riesling.
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Cheesecakes
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$6.00
2 Miniature unique cream cheese cheesecakes, complimenting sauce, topped with whipped cream
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Trio Sampler
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$11.00
The perfect dessert to share....A miniture cheesecake, a miniature chocolate brownie and a miniature house dessert. ~Excellent with a half-glass of our robert hall orange muscat
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Hand Dipped Ice Cream
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$3.95 - $5.95
Ala mode with any dessert above $2.95
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Coffees & Teas
We serve only premium, organically grown, fair-tradecoffees and quality teas.
Espresso
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$2.95
Cappuccino
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$4.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price