The Last Supper Club Prices in San Francisco, CA 94110
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Carciofi-Fried Artichokes drizzled | $7.00 |
with sweet and sour vinegar
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| Antipasti Platter | $12.50 |
with meats, cheese, marinated olives and crostini
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| Mozzarella and Saffron Fritters | $7.50 |
with arrabbiata tomato sauce
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| Iron Skillet Shrimp Scampi | $9.75 |
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| Insaltata di Mare | $9.00 |
shrimp and calamari with olives and sundried tomatoes in a lime vinagrette
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| Spicy Sausage over Roasted Shredded Potates and Melting Gorgonzola | $9.50 |
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| Mozzarella Burrrata Over Eggplant Caponata | $9.50 |
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| Last Supper Club's Meatballs | $7.50 |
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| Passato di Zucca | $3.00 - $6.00 |
butternut squash soup
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| Organic Mized Greens | $5.00 - $8.50 |
with cherry tomatoes, chickpeas, pecorino and basil balsamic vinagrette
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| Chopped Romaine | $5.00 - $8.50 |
with Caesar dressing and white anchovies
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| Heirloom Tomato and cucumber Salad | $6.00 - $9.50 |
with shallots, balsamic vinegar and toasted croutons
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| Sides and Vegetables |
| Fusilli alla Norma | $11.00 |
with eggplant and smoked mozzarella
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| Linguine alle Vongole | $14.75 |
manica clames sauteed with white wine
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| Gemelli due Formaggi | $12.00 |
melted ricotta, saffron and pecorino cheese
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| Crispy Dumplijngs of Taglionlini Pasta stuffed | $12.50 |
with mozzarella, prosciutto and green peas over arrabbiata sauce
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| Pappardelle Napoletana in a Tomato and Pulled Pork Sauce | $12.50 |
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| Housemade Capellacci | $13.50 |
stuffed with butternut squash, ricotta and parmesan cheese served in a sauce of sage and saba
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| Ricotta Stuffed Spinach Cannelloni | $14.00 |
with sausage and tomato sauce
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| Meats and Fish |
| Agneddu | $17.00 |
roasted lamb with bay leaves, rosemary, whole garlic and potatoes
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| Acquapazza di Campania | $16.00 |
codfish in a spicy tomato broth with manila clams and grilled garlic toast
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| Pollo Marsalato | $14.50 |
with field mushrooms and pearl onions
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| Tonno Marinata | $18.00 |
seared tuna in a tomato, black olive and caper sauce with grilled garlic bread
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| Pork Tenderloin al Sale | $17.50 |
with balsamic braised onions, green beans and drizzled with saba sicliano
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| Grilled Bistecca all'Arrabbiata | $18.50 |
with spicy cherry tomatoes, crushed garlic, onions, rosemary, roasted potatoes and
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| Dessert Wines |
| Muscat Vin de Glacier, Bonny Doon | $7.25 |
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| 'Le Passule' Passito di Mantonico, Librandi 20303, Calabria | $8.00 |
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| 'Ben Rye' Passito di Pantelleria, Donna Fugata 2004 , Sicily | $9.00 |
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| 'Privilegio' Botrytis Fiano, Feudi di San Gregoria 2002 | $10.00 |
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| 'Angialis' Nasco, Argiolis 2002 | $10.00 |
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| 'Selvapiana' Vin Santo Del Chianti Rufina 1999, Tuskany | $12.00 |
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| Fortified Wine | $4.00 |
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| Fonseca Bin 27 Port | $7.00 |
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| Taylor Fladgate 10 Year Tawny Port | $10.00 |
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| Lustau Dry Amontillado Sherry | $4.20 |
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| Vernaccia di Oristano 1985 Riserva | $8.00 |
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| Florio Marsala | $5.00 |
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| Grappa | $11.50 |
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| Jacopo Poli Grappa Traminer | $1.00 |
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| Sicilian Steak and Eggs | $13.50 |
pan fried hanger steak with roasted onion, poached eggs, and garlic-herb potatoes
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| Seasonal Fruit Salad and Granola | $6.50 |
with organic yogurt
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| Spinach and Tomato Scramble | $9.50 |
with fontina and roasted potatoes
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| Zucchini and Fennel Scramble | $9.50 |
with red onion, pecorino cheese and roasted potatoes
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| Baked Ital-French Toast | $9.90 |
with strawberries and maple syrup
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| Spicy Italian Sausage Hash | $10.00 |
with smoked mozzarella, green onion and poached eggs
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| Eggs in Purgatory Poached Eggs | $9.75 |
with spicy chickpeas, parmesan toast and ricotta salata
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| Daily Frittata | $9.50 |
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| Spaghetti Carbonara | $10.25 |
with egg, bacon and pecorino cheese
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| Soup | $6.00 |
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| The Chef Salad | $9.50 |
Romaine and mixed greens with cured meats, aged provolone, tomatoes and egg
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| Caesar Salad | $6.50 |
chopped Romaine, parmesan and croutons add chicken $3.00 add shrimp $5.00
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| Meatball Sub with Aged Provolone | $9.50 |
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| Eggplant Parmigiana Sandwich | $9.50 |
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| Veal Cotolette Sandwich | $10.00 |
with lettuce, tomato and onion
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| Small Mixed Greens or Arugula Salad | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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