The Lodge at Leathem Smith: Mahalo Beach Club Menu and Prices
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The Lodge at Leathem Smith: Mahalo Beach Club Menu
| Appetizers |
| Beef Carpaccio |
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$12.95 |
cured with red wine and spices, sliced thin and served with shaved red onion, parmesan cheese, capers, roasted peppers, balsamic gastrique and extra virgin oil
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| It's All O'quesadilla |
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$8.95 |
a crisp 12" cheddar jalapeno torilla filled with roasted chicken, peppers, onions, cheese and a house blend of spices - served with pico del gallo
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| Chicken Peckers |
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$7.95 |
slow roasted rotisserie chicken mixed with cream cheese, fresh herbs and a 4-cheese blend, then wrapped in won ton skins, fried golden and served with a spicy cheese sauce for dipping
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| Hilo Chicken Fingers |
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$7.95 |
fresh chicken tenderloin, hand battered and fried with our house honey mustard dipping sauce
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| Blackened Tuna |
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$12.95 |
ahi tuna, cajun dusted and flash seared rare with soy caramel, wasabi aioli and pickled ginger
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| Renards Cheese Curds |
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$6.95 |
door county's own yellow and white cheese curds lightly breaded and fried
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| Beer Batter Onion Rings |
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$5.95 |
thick cut sweet onions with a flavorful crisp beer batter
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| House Chips With Caramelized Shallot Dip |
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$4.95 |
thick cut skin-on russet potatoes with a tangy caramelized shallot dip
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| Sand Dollars |
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$4.95 |
our own thick cut, skin-on russet potato chips dusted in parmesan cheese
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| Seasoned Sweet Potato Fries |
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$4.95 |
sweet potato fries dusted with our special smoke paprika blend
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| French Fries |
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$3.50 |
a full pound of traditional fries with dipping sauce
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| Salads |
| Mango Chicken |
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$11.95 |
honey chipotle grilled chicken breast on a bed of crisp greens with fresh mango pico di gallo, red onion, toasted macadamia nuts, then splashed with a fresh lime vinaigrette
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| Ahi Ceasar |
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$14.95 |
fresh blackened ahi tuna on crisp romaine lettuce with our house caesar dressing, grated parmesan and seasoned croutons
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| Soup And Salad Bar |
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$7.95 - $9.95 |
all you can eat
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| Entrees |
| all entree's include soup and salad bar |
| Kona Fillet |
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$23.95 |
8 oz. certified hereford beef tenderloin crusted with ground kona coffee and grilled to order. served on a gorgonzola crostini with a peppercorn bourbon demi-glace, then topped with crispy fried hays
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| Rotisserie Chicken |
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$13.75 |
free range amish chicken slowly roasted in our rotisserie oven. served with garlic mashed potatoes and steamed vegetables
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| Bronzed Walleye |
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$21.65 |
a flaky walleye fillet lightly dusted with our house blend of rich, sweet and blackened seasoning and pan seared to a glowing bronze
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| Basa Basket |
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$13.95 |
tender and flavorful basa fillets in a crisp golden fried beer batter, served with one-half pound of our seasoned fries
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| Top Sirlion |
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$19.95 |
full pound hereford center cut sirloin steak - 26 oz. of rich flavorful beef, hand cut and grilled to perfection
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| Sandwiches |
| all sandwiches are served with potato chips and a spicy pickle. add french fries or sweet potato fries for $1 |
| Volcano Chicken |
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$8.95 |
slow roasted chicken dusted with fiery spices in a soft tortilla wrap with fresh greens, tomatoes, sweet onion, grilled pineapple and homemade bleu cheese dressing
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| Fish Tacos |
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$8.95 |
delicate basa fillets fried crisp with red cabbage slaw, chipotle ranch dressing and topped with fresh pineapple mango salsa
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| Big Island Burger |
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$7.95 |
1/2 lb. certifed herford beef served on a rustic roll. cheese choices: american, swiss or bleu
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| Cuban Sandwich |
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$10.95 |
traditional pressed sandwich of tender pulled pork, with ham, cheese and pickles
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| The Lodge Ham And Cheese |
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$9.95 |
thin shaved ham piled high on fresh locally baked blueberry limpa bread with aged cheddar cheese and sweet red onion marmalade
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| Ahi Tuna Melt With Gruyer Cheese |
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$13.95 |
served with grilled red onion and horseradish romoulade on a toasted brioche topped with a fried egg
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| House Specialties |
| Opels Platter |
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$6.95 |
changes every day - always home cooked and delicious - right out of grandma's recipe box
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| Flatbread Pizza - Bbq Chicken |
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$11.95 |
house bbw sauce, fresh pineapple, grilled chicken and parmesan cheese
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| Flatbread Pizza - Margherita |
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$11.95 |
garlic rub, evoo, fresh mozzarella, fresh basil and sliced tomatoes
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| Flatbread Pizza - Blue Hawaii |
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$10.50 |
caramelized onions, garlic oil, mushrooms, arugula and bleu cheese
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| Kid's Items |
| Bites And Bits Basket |
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$4.95 |
crackers, prestzels, fresh fruit, raw veggies with ranch dip, sliced ham, and cottage cheese
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| Drumstick Plate |
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$5.95 |
oven roasted chicken legs, mashed potatoes and sauteed veggies
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| Mac And Cheese With Fries |
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$5.95 | |
| Burger And Fries |
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$4.95 | |
| Fried Shrimp And Fries |
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$5.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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