Menu With Price Menu The Lodge Restaurant of Castle Hills Menu

The Lodge Restaurant of Castle Hills Menu and Prices

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Seasonal Menu Selections Change Daily

A la carte pricing is available on all items. all parties of five or more must order from same menu

Three Courses	$45.00	make a selection from course 1, 2 or 3; course 4 and course 5 MORE
Five Courses	$55.00	select one dish from each of chef dady's five courses MORE
Jason's Signature Tasting	$75.00	seven course degustation menu (we request that the tasting menu be ordered by everyone at table. not available after 9p.m.) MORE
Jason's Signature Tasting	$90.00	seven course degustation menu (we request that the tasting menu be ordered by everyone at table. not available after 9p.m.) with wine pairings MORE

Course 1 ~ Appetizer

Summer Heirloom Tomatoes	Price may varies	fresh mozzarella, pickled english cucumber, evoo and balsamic reduction MORE
Oregon Dungeness Crab Bisque	$4.00	with curried sour cream MORE
Grilled Bobwhite Quail	Price may varies	with maytag blue cheese farrotto, grilled apple, pear salsa and basil oil MORE
Risotto "Sofrito"	Price may varies	crispy prosciutto, gypsy peppers, garlic, sweet tomatoes, fresh herbs and parmesan MORE
Spanish Style Cazuela Baked Shrimp	Price may varies	with thin garlic, red chile, mixed herbs and grilled sourdough MORE

Course 2 ~ Salad

Mixed Green Salad	0	Price may varies	with tart apples, candied pecans, texas goat cheese, fried parsnips and champagne vinaigrette MORE

"Caesar Salad"	0	Price may varies	with romaine hearts, grilled red onions, sourdough croutons, fried capers and anchovy-garlic aioli MORE
House-Smoked Trout And Spinach Salad	0	Price may varies	with sherry-horseradish dressing, pickled red onion, almonds and pecorino MORE
Warm Grilled "Chicory" Salad	0	Price may varies	with radicchio, endive, candied walnuts, spanish blue cheese and sherry vinaigrette MORE

Course 3 ~ Pasta

Maple Leaf Farms Duck Confit	Price may varies	with orchhiette pasta, sweet corn, italian parsley and toasted garlic breadcrumbs MORE
House-Smoked Pork Ragu	Price may varies	with pappardelle pasta, piquillo peppers, baby arugula and parmesan reggiano MORE
Veal Bolognese	Price may varies	with homemade gnocchi, parsley and pecorino romano MORE
Rigatoni Al Amatriaciana	Price may varies	sweet plum tomato, applewood smoked bacon, sweet onions and chili oil with parmesan MORE

Course 4 ~ Entree

Center-Cut Cast Iron Beef Filet	0	$10.00	with asparagus, buttermilk mashers, shittakes and foie gras butter MORE
Porcini Crusted Lamb Loin	0	Price may varies	with cranberry beans, crispy bacon, arugula, piquillos and smoked paprika aioli MORE
Coriander Crusted Salmon	0	Price may varies	with mexican chorizo, asparagus, roasted tomatoes, crispy potatoes and cilantro ragout MORE

Fire Roasted Pork Loin	0	Price may varies	with butter braised yukon gold potatoes, andouille sausage and cajun style gumbo sauce MORE
Seared Duck Breast	0	Price may varies	with grilled green zebra tomato, grilled red onion and arugula salad with balsamic reduction MORE
Lemon Baked Halibut	0	Price may varies	with buttered minnesota wild rice, wilted baby spinach and toasted cumin seed beurre blanc MORE

Course 5 ~ Dessert

Open Faced Lavender Laced Creme Brulee	Price may varies	with syrup-candied citrus peel, berry coulis and fresh berries MORE
Chocolate Trio: Espresso Pot De Creme, Cinnamon-Chocolate Torte, And Chocolate Ice Cream	Price may varies
Deep Fried Banana Fritters	Price may varies	with caramel sauce and homemade caramel ice cream MORE
Meyer Lemon Cheesecake en Cazuela	Price may varies	with blackberry jam MORE
Pistachio Pound Cake	Price may varies	with tart lemon curd and fresh berry coulis MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.