The Mecca Restaurant Menu and Prices
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The Mecca Restaurant Menu
| Crisp Tasty Salads |
| Extra dressing $0.50 |
| Super Salad Bowl |
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$6.75 |
Chopped turkey and cheese on crisp salad greens with choice of dressing
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| Greek Salad Bowl |
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$7.00 |
Feta cheese, ripe olives, Salonika peppers with Italian dressing
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| Tossed Salad Bowl |
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$4.25 |
Mixed salad greens served with choice of dressing
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| Homemade Soups |
| Hot New England Style Clam Chowder |
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$4.85 |
| Hot Chili with Beans |
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$4.75 |
| Certified Angus Beef - Charbroiled |
| Served with tossed salad, french fries, & hot bread. Greek salad $.75 extra |
| 10oz. Charco Broiled Ribeye Steak |
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$16.50 |
| 5oz. Charco Broiled Ribeye Steak |
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$8.90 |
| Charco Broiled Angusburger Steak (Chopped Sirloin) |
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$7.35 |
| Charco Broiled Cheeseburger Steak (Chopped Sirloin) |
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$7.95 |
| Sandwiches |
| Bacon, Lettuce & Tomato |
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$6.00 | |
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| Roasted Breast O' Turkey |
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$6.25 |
Lettuce & tomato $.50 extra
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| Club Junior |
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$6.75 |
Lettuce, tomato, turkey, bacon and mayonnaise
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| Imported Lean Danish Ham |
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$5.75 |
Lettuce & tomato $.50 extra
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| Chicken Salad |
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$6.00 |
Lettuce & tomato $.50 extra
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| Tuna Salad |
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$6.00 |
Lettuce & tomato $0.50 extra
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| Double Decker |
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$7.25 |
Served with chips
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| Danish Ham with Cheese |
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$6.25 |
Lettuce & tomato $0.50 extra
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| Garry Dorn Burger |
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$6.00 |
Veal cutlet, ketchup, onion, tomato on sesame bun; served with french fries
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| Hot Roasted Breast O' Turkey with Gravy |
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$7.00 |
Open-faced, served with french fries
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| Hot Hamburger Sandwich with Gravy |
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$6.25 |
Open-faced, served with french fries
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| Broiled Ribeye Steak Sandwich on Sesame Bun |
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$6.90 |
Served with french fries
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| Fishwich (Fresh Trout Filet) on Sesame Bun |
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$6.25 |
Served on sesame bun with french fries
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| Barbecued Pork with Slaw |
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$5.00 | |
| Burger Bar |
| Served with french fries on a sesame bun, with lettuce, savory sauce, sliced onion, and a kosher dill slice. |
| Glorified Jumbo Hamburger (Chopped Sirloin) |
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$6.00 |
Double Meat $7.00
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| Glorified Jumbo Cheeseburger (Chopped Sirloin) |
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$6.25 - $7.25 | |
| Ala Carte Dinners |
| B.B.Q. Young North Carolina Pig |
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$7.25 |
With cole slaw & fries
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| Southern Style Fried Chicken (Quarter) |
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$7.75 |
With cole slaw & fries.
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| Southern Style Fried Chicken (Quarter) - Half Chicken |
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$10.00 | |
| Vegetable Plate |
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$6.75 |
Choice of four vegetables & hot bread
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| House Specials |
| Fried Sea Scallop Platter |
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$12.00 |
Served with french fries & slaw
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| Combination Trout & Scallop Platter |
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$15.25 |
Served with french fries & slaw
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| Zorbas |
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$9.35 |
Tender chunks-o-sirloin tip, marinated in a special wine sauce. Served on rice bed, with tossed salad & garlic bread greek salad $0.75
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| Italian Spaghetti Topped with Rich Homemade Meat Sauce |
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$7.75 |
Served with tossed salad & garlic bread. Greek salad $.75 extra. Extra meat sauce $8.40
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| Late Night Menu - Evening Dishes |
| Pig in a Pup |
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$4.00 - $6.00 |
Extra large hushpuppies stuffed with the mecca's homemade bbq pork
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| Chicken Wings |
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$7.50 |
Eight BBQ, buffalo, or seasoned wings
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| Rinky Dinks |
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$5.50 |
Prime angus beef, hot sausage & melted cheese, baked on rye bread
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| Portabella Melt |
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$7.00 |
Grilled, marinated portabella cap & provolone cheese served with grilled onions, lettuce, & tomato on a toasted bun. Served with french fries
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| Meatball Sub |
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$7.50 |
Angus meatball recipe with homemade marinara sauce and cheese on an Italian roll. Served with french fries.
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| Grilled Cheese Sandwich |
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$5.00 |
Served with french fries. Add tomato $.50, bacon $1, Danish ham $2.50.
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| Fish Sticks |
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$7.00 |
Seasoned strips of fried trout. Served with french fries.
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| Chicken Sliders |
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$6.50 - $7.50 |
Two fried chicken breast sandwiches. Served with french fries and BBQ sauce. Deluxe also served with cole slaw & bacon
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| Glorified Jumbo Hamburger (Chopped Sirloin) |
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$6.00 |
on sesame bun, lettuce & savory sauce, sliced onion, kosher dill slice & fries. Add cheese $.50. Add bacon $1. Make it a double for $1.50
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| Delicious Desserts |
| A la mode add $1.50 |
| Home Baked Apple Pie |
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$1.85 |
| Home Baked Blackberry Cobbler |
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$1.85 |
| Pecan Pie |
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$2.00 |
| Our Daily Specials - Entrees |
| Choice of entree, two fresh vegetables, coffee or iced tea and hot bread |
| Pan-fried, Ocean Fresh Filet of Trout |
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$8.40 |
| Homemade Chicken Salad Supreme |
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$8.65 |
| Baked Meatloaf (Ground Sirloin) |
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$8.40 |
| Southern Style Fried Chicken |
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$8.65 |
| Our Daily Specials - Fresh Vegetables of the Day |
| Available A la carte for $1.75 |
| Buttered Spinach |
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Price may varies |
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| Canary Melon Cubes |
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Price may varies |
| Buttered June Peas |
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Price may varies |
| Sweet Potato Pudding |
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Price may varies |
| Cole Slaw |
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Price may varies |
| Sliced Country Tomatoes |
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Price may varies |
| Our Daily Specials - Homemade Soups |
| Homemade Chili Bowl |
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$4.75 |
| Homemade Clam Chowder |
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$4.85 |
| Our Daily Specials - House Specials |
| Served with tossed salad and garlic bread greek salad $.75 extra |
| Homemade Lasagna |
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$7.75 |
| Zorba's Marinated Choice Beef Tips |
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$9.35 |
| Great Spaghetti with Meat Sauce |
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$7.75 |
| Our Daily Specials - Delicious Desserts |
| A la mode add $1.50 |
| Home-Baked Apple Pie |
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$1.85 |
| Home-Baked Blackberry Cobber |
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$1.85 |
| Pecan Pie |
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$2.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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