The Nabob Prices in Seattle, WA 98109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sandwiches and Plates |
| Steak Frites | $15.00 |
6oz Bistro steak, frites, demi sauce and your choice of dipping aioli.
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| Soup and Sammy | $9.00 |
Soup de Jour with a grilled cheese sandwich. Check the special board
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| Trappist Steak Salad | $14.00 |
6oz. Painted Hills bistro steak, organic young lettuce, malt vinaigrette, wensleydale cranberry cheese and spiced candied walnuts.
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| Falafel | $14.00 |
Roma tomatos, red onion, organic young lettuce, feta and tzatziki
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| Irish Interloper | $13.00 |
House made corned beef, Russian dressing, sauerkraut, gruyere, Essential Bakery organic rye
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| Argentinean Roast Pork Sandwich | $12.00 |
Roast pork loin, red onion, tomato, garlic aioli, chimichuri sauce, ciabatta roll
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| Lamb Gyro | $12.00 |
Tomato, red onion, organic young lettuce, house made tzatziki, feta
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| The Nabob | $10.00 |
Cauliflower, spinach curry, basmati rice, mango chutney
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| Manny's Chicken Sandwich | $12.00 |
Manny's pale ale brined chicken thigh, smoked gouda, tomato, spinach, herb de provence aioli, sourdough bread
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| Grilled French Onion | $8.00 |
Caramelized onions, gruyere, sourdough bread, mushroom jus
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| Traveler Chop Salad | $12.00 |
Manny's brined chicken thigh, garbanzo beans, gyro meat, tomato, red onion, romaine, spinach, feta, grain mustard vinaigrette
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| Spinach Dinner Salad | $12.00 |
Duo of spinach, red onion, tomato, bacon, gorgonzola, grain mustard vinaigrette
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| Bites |
| Yam Fries | $6.00 |
Comes with your choice of garlic, chipotle, pesto or curry house made aioli
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| Belgian Frites | $5.00 |
Comes with your choice of garlic, chipotle, pesto or curry house made aioli
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| Hummus Platter | $7.00 |
House hummus sprinkled with feta, cucumber, roma tomatoes and chives, served with toasted pita bread
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| Poutine | $9.00 |
Frites, demi-glace and house made cheese curds
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| Traveler Mini Burgers | $10.00 |
Fresh ground 80/20 beef patties, crispy prosciutto, chipotle aioli
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| Veggie Sliders | $9.00 |
White bean, asst vegetables, garlic aioli, tomato
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| 50/50 Sliders | $10.00 |
Half beef half bacon, white cheddar cheese, garlic aioli
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| Ploughmans Plate | $10.00 |
Rotating selection of meats and cheeses, house made pickled veg, toasts
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| Duck liver Mousse Pate | $7.00 |
Duck liver mousse w/ port wine, baby pickles, grain mustard, toasts
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| Soup of the day | $4.00 - $6.00 |
Rotating soup selection
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| Edamame | $4.00 |
Soy bean in the pod, sea salt
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| Brunch Menu |
| Steak & Eggs | $13.00 |
6oz. Painted hills bistro steak, two eggs, breakfast potatoes
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| Open Face Egg Sandwich | $9.00 |
Two eggs, bacon, sharp cheddar, tomato, herb de provence aioli on grilled essential bakery sourdough bread
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| Eggs Benedict | $9.00 |
Crispy proscuitto, hollandaise, essential bakery sourdough
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| The Classic | $9.00 |
Two eggs, bacon or sausage, breakfast potatoes, essential bakery sourdough toast
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| Garden Scramble | $9.00 |
Tomato, mozzarella, onion, sharp cheddar, breakfast potatoes
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| Full English | $12.00 |
Two eggs, bacon, sausage, roasted tomato, mushrooms, baked beans, essential bakery sourdough toast and breakfast potatoes
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| Corned Beef Hash | $10.00 |
Two eggs, house made corned beef hash, essential bakery rye toast
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| Salmon Lox Benedict | $9.00 |
Almon lox, poached eggs, hollandaise, breakfast potatoes
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| Wild Game Sausage Strata | $9.00 |
Venison, rabbit & cranberry sausage, tomato, onion, eggs, essential bakery bread, breakfast potatoes
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| Gluten Free Waffle | $7.00 |
Seasonal fruit, maple syrup
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| Side of Fruit | $4.00 |
Seasonal fruit
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| Happy Hour |
| Belgian Frites | $4.00 |
Comes with your choice of garlic, chipotle, pesto or curry house made aioli
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| Hummus | $4.00 |
House made hummus, feta, cucumber, tomato, chives, grilled pita
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| Yam Fries | $5.00 |
Comes with your choice of garlic, chipotle, pesto or curry aioli
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| Mini Burgers | $7.00 |
50/50 Slider, mini burgers, or veggie sliders
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| Poutine | $6.00 |
Frites, demi glace, house made cheese curds
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| Duck Liver Mousse Pate | $6.00 |
Duck liver mousse pate w/port wine, baby pickles, grain mustard, toasts
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| Specials |
| Prime Rib Slider |
Back by popular demand. Prime rib with horseradish and green peppers on a warm savory bun.
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| Pheasant Royale |
Pheasant royal with honey bacon spice and brussel sprouts. wash it down with a bourbon basil cocktail.
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| Couscous Special |
Cold couscous salad with roasted butternut squash and gorgonzola. tastes even better with a bottle of crossing sauvignon blanc
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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