The Old Richmond Inn Restaurant Menu and Prices

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The Old Richmond Inn Restaurant menu

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Appetizers
Soups
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$2.95 - $3.95
French onion au gratin, black bean, soup-of-the-day
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Shrimp Bianca
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$10.95
Jumbo shrimp sauteed in white wine and garlic, served with chicken strips & garlic toast
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Jumbo Shrimp Cocktail
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$10.95
With cocktail sauce and lemon wedge
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Calamari
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$9.95
Served lightly floured and fried
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Stuffed Mushrooms
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$9.95
With cocktail sauce and lemon wedge
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Deep Fried Mozzarella Sticks
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$7.95
With marinara or cocktail sauce
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Baked Brie & Fresh Fruit
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$10.95
Warm brie cheese and fresh fruit for two
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Escargot
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$9.95
In butter garlic sauce with garlic toast points
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New Zealand Mussels
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$8.95
Broiled or steamed with drawn butter
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Deep Fried Chicken Strips
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$7.95
With cocktail, ranch or marinara sauce
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Onion Straws
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$8.95
Made to order, lightly floured and fried for two
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Fresh Fruit Cup
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$3.50
A seasonal variety of fresh fruit
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Entree Salads
Entrees include choice of caesar salad, tossed salad, pasta salad, fresh fruit cup or cup of soup. Substitute tossed salad for a spinach or greek salad, add $3.50. Substitute tossed salad for hearts of palm salad or iceberg wedge topped with bleu cheese &
Tomato, Fresh Mozzarella & Hearts of Palm Salad
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$10.95
Drizzled with balsamic vinaigrette
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Salad Dressings
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Price may varies
House made ranch, house made bleu cheese, house italian, made to order with fresh mushrooms & red onions, house made honey mustard peppercorn, balsamic vinaigrette, raspberry vinaigrette, (fat free)
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Chop-Chop Salad with Salmon Filet
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$14.95
Fresh greens with roasted pimento and your choice of dressing
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Seafood & Pasta Salad
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$11.95
Jumbo shrimp and crab blend tossed with radiatori pasta and enhanced with sweet bell peppers, green olives and red onions in our italian herb dressing
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Fresh Fruit Plate
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$10.95
A seasonal variety of fresh fruit with your choice of chicken salad, tuna salad, cottage cheese or sherbet
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Coconut Shrimp Salad
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$11.95
Deep-fried coconut crusted jumbo shrimp top field greens with our special asian dressing
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Asian Chicken Salad
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$10.95
Field greens tossed with cranberries, mandarin oranges, pecans and bleu cheese crumbs, topped with grilled chicken and low-fat asian sesame dressing
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Chef’s Salad
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$10.95
Turkey, ham, egg, tomato and american cheese on fresh salad greens with your favorite dressing
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Steak Salad
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$10.95
Fresh salad greens tossed in italian dressing, topped with marinated tender strips of beef, roasted pimento and a boiled egg
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Soup & Salad Lunch Combo
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$9.95
Bowl of soup and side salad choice: tossed, greek, caesar or spinach salad, available until 4:00pm
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Spinach Salad with Chicken
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$10.95
Fresh spinach, bacon, red onions, tomato and egg yolk tossed in italian dressing,topped with grilled or cajun chicken breast
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Caesar Salad with Chicken
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$10.95
Romaine, roasted pimento, greek olives, tomato, parmesan and croutons, tossed in caesar dressing and topped with grilled or cajun chicken breast
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Greek Salad with Chicken
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$10.95
Salad greens topped with feta cheese, greek olives, tomato & pepperoncini peppers, topped with grilled or cajun chicken breast
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Tossed Salad with Chicken
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$10.95
Salad greens, tomato, boiled egg and shredded cheddar cheese. Choice of dressing, topped with grilled or cajun chicken breast
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Large Tossed, Spinach, Caesar, Greek or Pasta Salad
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$8.95
Pasta
Linguini Prima Vera
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$11.95 - $13.95
Linguini and garden vegetables tossed in our garlic herb sauce
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Linguini Prima Vera with Chicken
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$12.95 - $15.95
Topped with grilled or cajun chicken breast
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Linguini Prima Vera with Shrimp
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$13.95 - $16.95
Linguini Marinara
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$10.95 - $12.95
Served with our very best marinara sauce
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Sicilian Cheese Shells
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$12.95
Stuffed with ricotta, mozzarella and romano cheeses in marinara sauce
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Classic Lasagna
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$10.95 - $14.95
Made in-house and topped with melted provolone cheese, lunch portion served until 4:00pm
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Fettuccini Alfredo
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$10.95 - $12.95
Our traditional recipe made with heavy cream, butter and permesan
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Fettuccini Alfredo with Chicken
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$11.95 - $15.95
Topped with grilled or cajun chicken breast
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Fettuccini Alfredo with Shrimp
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$12.95 - $16.95
Lunch and Sandwich Platters
Sandwiches are served with choice of french fries, potato chips, potato rounds, or side of fresh fruit.
Our Daily Lunch Special
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$9.95
Entry served with a tossed salad, pasta salad, caesar salad, cup of soup or fresh fruit
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Black Angus Burger
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$9.95
Half pound, served with lettuce, tomato and red onion and your choice of cheese
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Tilapia Sandwich
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$9.95
Served fried, broiled or cajun with lettuce, tomato, red onion and tarter sauce
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Orange Roughy Sandwich
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$10.95
Served fried, broiled or cajun or with lettuce, tomato, red onion and tarter sauce
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Chicken Breast Sandwich
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$8.95
Served grilled or cajun style and topped with ham and swiss cheese
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Pork Tenderloin Sandwich
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$8.95
Served breaded and fried or grilled with lettuce, tomato and red onion
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The Inn Club
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$9.95
Turkey, ham, bacon, lettuce, tomato and mayo on white toast, available until 4:00pm
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Ruben Sandwich
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$9.95
Sliced corned beef, swiss cheese, 1000 island dressing and kraut grilled on rye bread, available until 4:00pm
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Open-Faced Prime Rib Sandwich
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$11.95
Thinly sliced prime rib piled on a fresh baked bun, covered in fresh mushroom gravy or with au jus, available until 4:00pm
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Pepper Steak Sandwich
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$9.95
Sliced steak sauteed with bell peppers, onions and mushrooms with melted provolone cheese, available until 4:00pm
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Croissant Sandwich
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$8.95
Served with your choice of chicken or tuna salad on our large freshly baked croissant, available until 4:00pm
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Poultry
Chicken Valentino
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$11.95 - $16.95
Sauteed in sherry wine sauce with fresh mushrooms, topped with broccoli and provolone
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Chicken Cordon Bleu
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$11.95 - $16.95
Sauteed in sherry wine sauce and topped with ham and melted swiss cheese
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Grilled or Cajun Chicken Breast
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$11.95 - $15.95
With side of honey dijon dressing
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Chicken Marsala
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$11.95 - $16.95
Sauteed in marsala wine and fresh mushrooms
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Chicken Picatta
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$11.95 - $16.95
Sauteed in a tangy lemon sauce with capers
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Chicken Parmesian
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$11.95 - $16.95
With linguini in marinara sauce, excludes potato and vegetable
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Chicken Francese
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$11.95 - $16.95
Chicken breast dipped in egg, sauteed in white wine and butter sauce
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Steaks and Chops
Filet Mignon
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$23.95 - $25.95
Hand-cut selection, tender, lean and thick, garnished with onion straws
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Paris Pepper Steak
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$24.95 - $26.95
Filet mignon with crushed peppercorns, flamed in brandy with bell peppers, onions and mushrooms
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Roast Prime Rib of Beef
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$17.95 - $22.95
Slowly roasted to seal in the natural flavors. served au jus. Petite cut 10oz, queen cut 12oz, king cut 16oz
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The Inn Duet
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$27.95
8 oz filet mignon and deep fried jumbo shrimp or tilapia filet garnished with onion straws
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Steak Au Poivre
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$24.95 - $26.95
Filet mignon with crushed peppercorns, sauteed in a brandy cream sauce with fresh mushrooms
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N. Y. Strip Steak & Sea Scallops
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$27.95
12 oz n.y. strip steak and sea scallops prepared broiled, cajun or lightly floured and fried
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N. Y. Strip Steak
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$18.95 - $21.95
Our finest hand-cut blue ribbon beef, garnished with onion straws
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Rack of Lamb
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$27.95
Char-broiled & lightly seasoned, garnished with onion straws
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Pork Chops
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$14.95 - $16.95
Thick cut and grilled to order with apricot glaze, garnished with onion straws
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Baby-Back B.B.Q. Ribs - 1/2 Slab
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$16.95
Garnished with onion straws
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Baby-Back B.B.Q. Ribs - Full Slab
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$20.95
Garnished with onion straws
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Surf & Turf
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Price may varies
Our 8oz filet mignon and 8oz lobster tail, served with drawn butter
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Filet Mignon & King Crab Legs
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Price may varies
Served with drawn butter
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Veal
Veal Parmesan
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$18.95
With linguini in marinara sauce & melted provolone
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Veal Marsala
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$18.95
Thinly sliced and sauteed with marsala wine and mushrooms
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Veal Picatta
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$18.95
Sauteed in white wine, lemon & capers
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Veal Francese
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$18.95
Dipped in egg and sauteed in white wine and butter sauce
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Seafood
Norwegian Salmon Filet
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$14.95 - $18.95
Served broiled, cajun or grilled
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Tilapia Filet
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$11.95 - $16.95
Served broiled, cajun or lightly floured & fried
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Orange Roughy Filet
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$14.95 - $18.95
Served broiled, cajun or lightly floured & fried
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The Inn Seafood Platter
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$25.95
Tilapia filet, jumbo shrimp, king crab leg, sea scallops & new zealand mussels. Broiled or lightly floured & fried
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Seafood Fra Diablo
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$25.95
Combination of fresh seafood tossed in linguine with our spicy plumb tomato sauce
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Shrimp Bianca Dinner
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$19.95
Jumbo shrimp sauteed in white wine & garlic, our house specialty
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Stuffed Jumbo Shrimp
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$19.95
With crabmeat stuffing, served on a bed of rice
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Deep Fried Jumbo Shrimp
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$18.95
Freshly breaded to order, served with cocktail sauce
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Sea Scallops
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$20.95
Served broiled, cajun or lightly floured and fried
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Children’s Menu
Jr Pasta of the Day with Fruit Cup
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$7.95
Chicken or Cheese Sticks with Fries
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$7.95
Jr Cheeseburger with Fries
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$8.95
Dessert
Chef Galo’s Four Star Cheesecake
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$5.25
A classic baked cheesecake, plain or topped with raspberry sauce or fresh strawberries in season
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Creme Brule
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$5.25
Made in-house, heavy cream, eggs and vanilla with a caramelized sugar top
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Texas Sheet Cake, a la Mode
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$5.25
Our secret recipe of warm chocolate cake with chocolate fudge icing and topped with vanilla ice cream
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Ice Cream or Sherbet
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$3.95
Triple Layer Chocolate Cake
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$5.95
A classic chocolate lover’s delight
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French Silk Pie
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$5.25
Our unique silky chocolate truffle pie, pecan cookie crust, enhanced with chocolate pecans
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Turtle Sundae
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$5.25
Vanilla ice cream rolled in pecans, topped with caramel chocolate, and whipped cream
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Black Raspberry Cobbler, a la Mode
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$5.25
Warm black raspberry filling, pastry crust, topped with vanilla ice cream
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Chocolate Peanut Butter Pie
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$5.25
Peanut butter and whipped cream on dark chocolate cookie crust and topped with a thin layer of semi-sweet chocolate
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price