The Pentagon Menu and Prices
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The Pentagon Menu
| Appetizers |
| Sampler Platter - Chicken Fingers |
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$15.99 | |
| Sampler Platter - Mozzarella Sticks |
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$15.99 | |
| Sampler Platter - Onion Petals |
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$15.99 | |
| Sampler Platter - Fried Calamari |
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$15.99 | |
| Spinach Salad |
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$10.99 |
Fresh spinach with grilled chicken breast and hard boiled egg served with your choice of dressing
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| Chicken Caesar Salad |
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$11.99 |
A classic mix of romaine, parmesan, caesar dressing and lightly grilled chicken breast with croutons
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| Anitpasto Classico |
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$11.99 |
Salami, cappicola, provolone cheese, tomatoes, artichokes, olives, assorted hot peppers with mixed greens
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| Large Chicken Wings or Chicken Fingers |
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$7.99 |
Choice of hot - medium - mild - BBQ - garlic butter plain - death sauce - thai peanut - honey balsamic parmesan ranch or lemon cracked pepper
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| Blooming Onion Petals |
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$7.99 |
Onion petals battered, fried golden served with ranchero sauce
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| Mozzarella Sticks |
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$7.99 |
5 Mozzarella sticks battered and served with tomato sauce
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| Cordon Bleu Bites |
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$7.99 |
Breaded chicken bites with minced ham & swiss cheese in a cream pesto sauce
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| Escarole and Beans |
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$8.99 | |
| Giuseppe Greens |
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$8.99 |
Escarole & prosciutto in a light romano cream sauce baked with a herb crust
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| French Onion Soup |
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$4.99 |
Served with croutons and meltod cheese
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| St. Louis Ribs |
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$8.99 |
1/2 Rack
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| Baby Back Ribs |
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$8.99 |
1/2 Rack
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| Italian Nachos |
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$8.99 |
Horemade tortilla chips topped with sweet sausage, jalapenos, olives, green peppers, red onions & pecorino cream sauces and served warm
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| Stuffed Mushrooms |
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$9.99 |
Baked mushrooms stuffed with our special crab stuffing
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| Fried Calamari |
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$8.99 |
Lightly fried to golden brown served with tomato sauce
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| Mussels Marinara |
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$8.99 |
Fresh mussels sauteed in a fresh basil marinara sauce
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| Steamed Clams |
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$8.99 |
1 Dozen fresh clams steamed served with white wine garlic butter broth
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| Clams Oreganato |
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$9.99 |
Fresh little neck clams sauteed with butter, garlic, white wine and diced tomatoes
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| Jumbo Shrimp Cocktail |
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$9.99 |
Tender fresh shrimp served with a zesty cocktail sauce
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| Fresh Blue Oysters Raw on Half Shell |
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$10.99 |
1/2 Dozen., available thursday, friday & saturday nights
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| Oysters Rockefeller |
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$10.99 |
4 Fresh oysters with spinach baked in a garlic butter sambucca sauce.,available friday & saturday nights only while they last
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| Salad Bar |
| Salad Bar - with Dinner |
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$3.99 | |
| Salad Bar |
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$7.99 |
without dinner
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| Children's Menu |
| 12 and under childrens items served with soft drink |
| Chciken Parmigiana |
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$6.99 |
with angel hair pasta
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| Chicken Fingers |
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$4.99 |
with french fries
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| Angel Hair Pasta |
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$4.99 |
with either tomato or butter sauce
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| Cheese Burger |
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$5.99 |
with french fries
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| Steaks |
| All dinner entrees are served with Mashed potato & vegetable or pasta (sweet potatoes available thursday through saturday) Pizza and dinners marked with an do not include potato & vegetable or pasta |
| The Pentagon New York Strip Black Angus 12 oz |
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$21.99 |
Add mushrooms, onions, or hot peppers $3.00
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| The Pentagon New York Strip Black Angus 16 oz |
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$23.99 |
Add mushrooms, onions, or hot peppers $3.00
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| The Pentagon New York Strip Black Angus 21 oz |
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$27.99 |
add mushrooms, onions, or hot peppers $3.00
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| New York Strip Au Poivre |
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$22.99 |
12 oz black angus choice cut seasoned and peppered finished in a mushroom brandy cream sauce
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| New York Strip Pizziola |
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$22.99 |
12 oz tender choice cut of black angus Char-grilled & topped with a combination of sauteed Mushrooms, onion, & green peppers In a zesty marinara sauce
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| Surf & Turf |
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$26.99 |
12 oz new york strip with 3 baked stuffed shrimp served over rice
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| The Frank T-Bone Steak |
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$26.99 |
24 oz choice cut very tender & juicy Seasoned and char-grilled Basted with garlic butter au jus
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| Prime Rib - 21 Oz King Cut |
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$25.99 |
Slow roasted choice prime rib seasoned and served with au jus
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| Prime Rib - 16 Oz Queen Cut |
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$21.99 |
Slow roasted choice prime rib seasoned and served with au jus
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| Prime Rib - 10 Oz Princess Cut |
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$18.99 |
Slow roasted choice prime rib seasoned and served with au jus
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| Pork Chop |
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$19.99 |
One 12 oz french cut chop grilled & served with apple raisin chutney
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| Sirloin Pacific |
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$19.99 |
8 oz grilled sirloin served with 2 baked stuffed shrimp over rice
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| Black & Bleu Delmonico |
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$21.99 |
16 oz tender choice rib eye cajun blackened and topped with sauteed mushrooms & onions In a sherry bleu cheese cream sauce
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| Marinated Delmonico |
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$22.99 |
16 oz choice cut of rib eye Marinated and basted in a dark rich arinade topped with garlic butter au jus
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| The Debbie Filet Mignon |
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$22.99 - $40.99 |
8 oz Filets,.Tender, juicy center cut filetbasted with garlic compound butter and au juschar-grilled
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| Sweet Deal Sirloin |
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$17.99 |
8 oz sirloin grilled & topped with a sherry glaze mushrooms & onions
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| The Delmonico |
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$23.99 |
21 oz tender choice rib eye char-grilled & Seasoned topped with au jus
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| Southwestern Delmonico |
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$21.99 |
16 oz choice rib eye seasoned with cajun spices topped with sauteed mushrooms & Onions in a zesty cajun sauce
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| Sliced Garlic Sirloin |
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$17.99 |
8 oz sirloin sliced grilled & topped with garlic sauce over garlic bread
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| Southwestern Cajun Steak |
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$18.99 |
8 oz sirloin grilled & topped with mushrooms & onions in a cajun sauce
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| Chicken |
| All dinner entrees are served with Mashed potato & vegetable or pasta (sweet potatoes available thursday through saturday) Pizza and dinners marked with an * do not include potato & vegetable or pasta |
| Chicken Marsala |
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$17.99 |
Boneless chicken breast sauteed with fresh mushrooms in a special and delicate marsala wine sauce
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| Chicken Parmigiana |
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$16.99 |
Boneless chicken breast Lightly breaded, sauteed and baked with our own special tomato sauce topped with an italian cheese blend
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| Chicken Francaise |
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$18.99 |
Boneless chicken breast lightly battered with our own special egg & cheese sauce sauteed in a lemon garlic wine sauce
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| Honey Glazed Chicken |
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$16.99 |
Boneless chicken breast breaded, sauteed topped with a delicate blend of honey and pineapple sauce
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| Chicken Cordon Bleu |
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$19.99 |
Boneless chicken breast stuffed with ham & swiss cheese lightly ereaded topped with a sweet cream sauce
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| Chicken Dwyer |
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$16.99 |
Two grilled chicken breasts seasoned, basted and lightly grilled to perfection served on a bed of escarole & beans
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| Seafood |
| All dinner entrees are served with Mashed potato & vegetable or pasta (sweet potatoes available thursday through saturday) Pizza and dinners marked with an * do not include potato & vegetable or pasta,.Available Friday & Saturday |
| Alaskan King Crab Legs |
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$22.99 |
Fresh jumbo alaskan crab legs steamed & cut served with soup, potato, vegetable or choice of pasta
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| Zuppa De Pesce |
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$23.99 |
Clams, mussels, shrimp, scallops, and haddock In a white wine tomato broth over linguini
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| Fishermans Feast |
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$23.99 |
A beautiful combination of broiled haddock, scallops and shrimp in a white wine butter sauce
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| Fried Scallops |
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$22.99 |
Fresh sea scallops lightly breaded and fried golden brown
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| Broiled Scallops |
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$22.99 |
Fresh sea scallops seasoned and broiled in a butter wine sauce
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| Blackened Salmon |
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$21.99 |
Fresh salmon grilled & blackened cooked medium rare served with a cucumber & dill sauce
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| Broiled Haddock |
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$20.99 |
Fresh haddock broiled prepared either with our special white wine sauce or marinara sauce
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| Shrimp Scampi |
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$20.99 |
Tender jumbo gulf shrimp sauteed scampi style served over linguini
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| Shrimp Parmigiana |
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$20.99 |
Tender shrimp lightly breaded & fried golden brown topped with tomato sauce and mozzarella cheese
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| Grilled Swordfish |
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$20.99 |
Fresh swordfish served with a dijonaise sauce over rice
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| Sesame Encrusted Tuna |
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$20.99 |
Pan seared served over rice and topped with a sesame ginger soy sauce
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| Seabass |
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$23.99 |
10 oz filet, parmesan encrusted served over rice and topped with a fresh tomato garlic basil sauce
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| Clam Sauce Red or White |
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$16.99 |
Fresh clams sauteed in a garlic white wine sauce or fresh clams sauteed in a wine garlic sauce with marinara served over linguini
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| Veal |
| All dinner entrees are served with Mashed potato & vegetable or pasta (sweet potatoes available thursday through saturday) Pizza and dinners marked with an * do not include potato & vegetable or pasta |
| Veal Parmigiana |
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$19.99 |
Tender veal lightly breaded sauteed golden brown with tomato sauce and melted mozzarella cheese
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| Veal Napladon |
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$25.99 |
Fresh veal sauteed with fresh mushrooms, shrimp, and the pentagons own special marinara sauce with a hint of cheese
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| Veal Chops Picotta |
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$24.99 |
Two 8 oz. chops grilled to perfection basted with our own picotta sauce with capers - everybody loves these
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| Pizza |
| Topping anchovies, bacon, black olives, broccoli, chicken, cheese, extra sauce, ham, mushrooms, onions, pepperoni, peppers, pineapple, sausage, tomatoes $2.00 full each $1.50 half each |
| Personal Cheese Pizza |
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$7.49 |
4 cut 8" cheese pizza
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| Cheese Pizza |
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$10.49 |
Large 8 cut cheese pizza
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| The Pentagon |
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$14.49 |
8 Cut Thin Crust Pizza Loaded with up to 5 toppings
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| Vinnys White Pizza |
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$13.49 |
Ricotta, mozzarella cheese & garlic
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| Buffalo Chicken Pizza |
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$15.49 |
Breaded diced chicken, medium wing sauce, bleu cheese, mozzarella cheese and red onion
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| The Italian Godfather |
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$15.49 |
Breaded diced chicken, bacon and artichokes in an alfredo sauce with melted provolone cheese
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| Shrimp & Tomato Pizza |
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$17.49 |
Diced shrimp and tomato with ricotta, garlic, and mozzarella cheese
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| Italian |
| Homemade eggplant battered, sauteed, and served with our special tomato sauce and melted mozzarella cheese with a side of angel hair pasta |
| Pentagons Homemade Lasagna |
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$15.99 |
Try the best in town, youll love it
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| Italian Lovers Trio |
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$18.99 |
A superb combination of chicken parmigiana, lasagna & stuffed shells with alfredo sauce
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| Tortellini Carbonara |
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$17.99 |
Bacon italian proscuitto ham blended with italian cheese and cream in a touch of spices
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| Italian Stuffed Shells |
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$14.99 |
Served with a special tomato sauce topped with melted mozzarella cheese
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| Penne A La Vodka |
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$17.99 |
Fresh chicken sauteed with diced tomatoes & green peppers in our special tomato vodka sauce served over penne
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| Cavatelli Torino |
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$17.99 |
Freshly cooked cavatelli in a special tomato basil cream sauce
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| Pasta Vera |
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$16.99 |
Fresh mushrooms, broccoli, carrots, tomatoes & red onions, sauteed in a light garlic, oil, italian style sauce
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| Penne Al Forno |
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$14.99 |
The pentagons own special tomato sauce served over penne pasta with melted mozzarella cheese
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| Eggplant Parmigiana |
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$16.99 |
Homemade eggplant battered, sauteed, and served with our special tomato sauce and melted mozzarella cheese with a side of angel hair pasta
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| Beverages |
| Coffee |
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$2.25 |
| Tea |
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$2.25 |
| Cappuccino |
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$4.50 |
| Espresso |
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$3.75 |
| Soft Drinks |
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$2.75 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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