The Pier Menu and Prices
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The Pier Menu
| Appetizers |
| Drunken Garlic Clams |
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$11.00 |
a dozen (12) sauteed in butter beer and garlic
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| Hot Wings |
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$6.00 - $19.00 |
your choice buffalo cajun teriyaki
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| Potato Skins |
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$6.00 |
filled with monterey jack and cheddar cheeses topped with crisp bacon
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| Nachos Supreme |
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$10.00 |
piled high & topped with beef and beans, cheddar and monterey cheeses, jalapenos, onions tomatoes, black olives, and sour cream
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| Boneless Buffalo Wings |
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$6.00 |
served with bleu cheese and celery sticks
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| Hot Crab Dip |
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$9.00 |
a blend of crabmeat with cream cheese, colby cheese & seasonings served in a bread bowl
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| Mozzarella Sticks |
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$6.00 |
served with marinara sauce
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| Oysters Rockefeller |
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$8.00 |
filled with creamed spinach and parmesan cheese
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| Stuffed Artichoke Bleubeard |
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$7.00 |
artichoke hearts filled with seafood stuffing and baked with bleu cheese
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| Fried Calamari |
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$9.00 |
served with marinara sauce of buffalo style
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| Clams Casino |
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$6.00 |
filled with bacon, peppers and onions in a seasoned stuffing
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| Stuffed Mushrooms |
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$6.00 |
filled with seafood stuffing and served with lemon
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| Salads |
| The Pier House Salad |
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$4.00 |
a mixture of fresh garden greens, tomatoes, red onions, cucumbers, carrots, and croutons
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| Cobb Salad |
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$8.00 |
diced seasoned and grilled chicken breast, bacon, crumbled bleu cheese, black olives, tomatoes and hard boiled eggs over fresh garden greens
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| Bayou Salad |
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$8.00 |
breast of chicken seasoned with cajun herbs and spices, pan seared, served over a fresh garden salad with avocado, tomatoes and cucumbers
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| Horseradish Encrusted Salmon Salad |
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$10.00 |
salmon fillet encrusted with horseradish breadcrumbs, pan seared and served over a fresh garden salad
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| Chef Salad |
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$8.00 |
roast beef, ham, turkey, american and swiss cheeses, hard boiled egg and sliced peppers over a fresh garden green salad
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| Caesar Salad |
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$6.00 - $10.00 |
romaine lettuce tossed with creamy caesar dressing, croutons and parmesan cheese
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| Grilled Shrimp And Artichoke Salad |
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$10.00 |
seasoned grilled gulf shrimp, artichoke hearts, roasted peppers, and fresh sliced mushrooms tossed in balsamic vinaigrette and served over fresh garden greens
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| Grilled Portabella Salad |
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$9.00 | |
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| Steaks |
| all of our steaks are generously seasoned wrapped and aged |
| 16 Oz Rib Eye Steak |
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$20.00 | |
| 10 Oz Rib Eye Steak |
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$14.00 | |
| 16 Oz New York Strip Steak |
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$20.00 | |
| 10 Oz Filet Mignon |
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$23.00 |
beef tenderloin broiled to your liking, served on a grilled portobello mushrooms
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| 18 Oz King Cut Prime Rib |
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$21.00 |
slow roasted, tender and juice, served with au jus
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| 14 Oz Queen Cut Prime Rib |
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$15.00 |
slow roasted, tender and juice, served with au jus
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| Flat Iron Steak |
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$16.00 |
seasoned and pan seared with fresh garlic and butter
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| Chicken Parmigiana |
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$14.00 |
boneless breast of chicken, breaded in our own seasoned crumb blend fried and topped with tomato sauce and mozzarella cheese
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| Chicken Francaise |
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$15.00 |
boneless breast of chicken, egg dipped and sauteed in a white wine lemon sauce
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| Chicken Pecorino |
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$15.00 |
boneless breast of chicken encrusted with pecorino romano cheese and pan fried, served over pasta alfredo
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| Honey Fried Chicken |
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$13.00 |
half chicken (4 pieces) honey battered and fried golden brown
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| Seafood |
| Spicy Garlic Shrimp And Broccoli |
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$17.00 |
jumbo gulf shrimp sauteed in whole butter with broccoli and garlic, seasoned with cayenne pepper
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| Blackened Swordfish |
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$16.00 |
pan seared with cajun herbs and spices, topped with marinated roasted peppers and served on steamed leaf spinach
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| Caribbean Grouper |
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$16.00 |
fillet of red grouper topped with spicy chunks of pineapple and baked in a brown sugar butter sauce
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| Honey Baked Salmon |
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$16.00 |
salmon fillet topped with diced tomatoes and baked in honey
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| Jumbo Gulf Shrimp |
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$15.00 |
deep fried, seafood stuffed or coconut
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| Soft Shell Crabs |
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Price may varies |
soft shell blue claws sauteed with fresh diced tomato and garlic in a white wine sauce
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| Home Made Crab Cakes |
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$19.00 |
lump crab cakes hand made and pan fried
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| Deep Sea Scallops |
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$18.00 |
deep fried, broiled in lemon butter or pan seared in a creamy basil pesto sauce
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| New England Lobster Bake |
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$23.00 |
a half lobster, shrimp, scallops, calamari, clams and mussels baked with your choice of marinara sauce or garlic wine sauce
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| Roast Turkey |
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$6.00 |
oven roasted deli style turkey breast
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| Imported Ham And Swiss Cheese |
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$6.00 |
extra lean imported ham and domestic swiss cheese
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| Genoa Salami And Provolone |
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$6.00 |
beef genoa salami and deli style provolone cheese
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| Hot Pastrami And Swiss Cheese |
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$8.00 |
top round extra lean pastrami and domestic swiss cheese
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| Fresh Roast Beef |
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$8.00 |
our own, seasoned with montreal spices and slow roasted, thinly sliced and piled high
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| Hot Open Faced Sandwiches |
| Pastrami Rueben |
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$8.00 |
pastrami piled high with russian dressing and swiss cheese on grilled rye bread served with french fries, pickle and slaw
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| Hot Roast Beef |
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$8.00 |
our own seasoned with montreal spices, slow roasted and thinly sliced served over white toast with brown gravy and choice of potato
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| Hot Roast Turkey |
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$8.00 |
white meat turkey breast thinly sliced, served over white toast with gravy and choice of potato
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| Sterling Silver Ny Strip Steak |
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$14.00 |
served over garlic toast with sliced tomato, onion rings and french fries
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| Hot Sandwiches |
| Grilled Boneless Chicken Breast |
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$7.00 |
your choice of honey mustard, bbq, or buffalo served on a toasted roll with french fries, pickle and slaw
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| Balsamic Chicken Sandwich |
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$8.00 |
topped with roasted peppers fresh mozzarella and balsamic vinaigrette served with french fries, pickle and slaw
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| Roast Beef-Er |
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$8.00 |
lean sliced beef piled high, topped with provolone cheese and sliced hot cheery peppers s with au jus for dipping, served on a toasted roll with french fries, pickle and slaw
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| Sausage Parmigiana |
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$7.00 |
sweet italian sausage, topped with sauteed peppers and onions, tomato sauce and mozzarella cheese served with french fries, pickle and slaw
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| Deep Fried Cod Sandwich |
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$8.00 |
tempura batter dipped and fried golden brown, topped with lettuce, red onions and roasted peppers served with french fries, pickle and slaw
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| Italian Hot Dog |
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$6.00 |
quarter pound not dog with peppers, onions and fried potatoes
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| Homemade Crab Cake Sandwich |
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$9.00 |
made with real crabmeat served with lettuce, tomato, french fries, pickle and slaw
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| Philly Cheese Steak |
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$7.00 |
served with sauteed onions and american cheese served with french fries, pickle and slaw
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| Bellybuster Burger |
| 1/2 pound burgers include onion rings or french fries, pickle and coleslaw |
| Bronco Burger |
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$8.00 |
topped with sauteed peppers, onions, mushrooms, mozzarella cheese and bbq sauce
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| Cajun Burger |
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$7.00 |
seasoned with cajun herbs and spices and topped with monterey jack and cheddar cheese
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| Buffalo Blue Burger |
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$7.00 |
topped with louisiana hot sauce and bleu cheese
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| California Burger |
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$8.00 |
america cheese, lettuce, tomato, raw onions, & Mayonnaise
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| Bacon Cheese Burger |
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$8.00 |
crisp bacon and your choice of cheese
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| Southwestern Burger |
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$9.00 |
monterey jack and cheddar cheese, avocado, salsa and a dab of sour cream
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| Char Burger |
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$6.00 | |
| Char Burger |
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$7.00 |
with your choice of cheese
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| Pizza |
| Plain Pie |
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$6.00 | |
| Three Cheese |
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$7.00 | |
| The Works |
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$8.00 | |
| Buffalo Chicken |
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$8.00 | |
| Clams Casino Pie |
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$8.00 | |
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| Shrimp Scampi Pie |
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$9.00 | |
| Additional Toppings |
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$1.00 |
sausage, chicken, extra cheese, anchovies, diced tomatoes, roasted peppers, hot cherry peppers, onions, jalapenos, bacon, peppers, black olives, garlic, ham, pepperoni mushrooms
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| Kids Menu |
| all served with soda or juice and a scoop of ice cream, children under 12 years of age |
| Grilled Cheese |
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$6.00 |
w/ fries
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| Fried Shrimp |
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$7.00 |
w/ fries
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| Hot Dog |
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$6.00 |
w/ fries
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| Chicken Finger |
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$6.00 |
w/ fries
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| Pasta Of The Day |
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$5.00 | |
| Fried Chicken |
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$6.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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