The Pig Prices in Washington, DC 20005
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Farm Salads |
| Radish & Arugula | $8.00 |
Vegan. Orange, fennel, sherry-shallot vinaigrette
0
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| Carnitas | $11.00 |
Crispy pork, green beans, pickled red onion, cauliflower, chili lime
0
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| Crispy Pig Ears | $11.00 |
Caramelized onions, arugula, seared tomatoes, marrow vinaigrette
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| Tomato Salad | $12.00 |
Heirloom tomato, burrata, sesame, pickled nectarine
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| Roast Beets | $8.00 |
Chefs cheese, herb salad, cranberry reduction
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| Greens & Starches |
| Green Beans | $6.00 |
Bacon, caramelized onions
0
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| Summer Squash | $7.00 |
Tomato broth, almond sesame puree
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| Mac & Cheese | $7.00 |
Truffle crust
0
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| Spoonbread | $6.00 |
Zucchini, bacon, basil, parmesan
0
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| Bacon Potato Salad | $6.00 |
Lardons, shallots
0
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| Swiss Chard | $5.00 |
Lemon, butter
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| House Pickles | $4.00 |
Vegan
0
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| Less Pig |
| Cornmeal Fried Oysters | $12.00 |
Crawfish mayo
0
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| Bacon Wrapped Peaches | $10.00 |
Bourbon maple syrup, rogue smokey blue, pistachio, blackberry
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| Heirloom Cauliflower | $11.00 |
Sumac hung yogurt, golden raisins pinenuts
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| Grilled Octopus | $11.00 |
Smoked pork sausage, cherry tomato, potato, squid ink, piquillo pepper
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| Chickpea Hash | $9.00 |
Vegan. Zucchini, tomato, corn, persillade
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| Chicken Heart Skewers | $10.00 |
Tomato, crushed purple potato, herb puree
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|
| Pig |
| Braised Cheek | $13.00 |
Spanish sofrito, stone grits
0
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| Pork Pomodoro | $13.00 |
Fresh spaghetti, butt, jowl, tomato sauce, basil, grana padano
0
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| Spicy BBQ | $15.00 |
Pulled pork butt, mac & cheese
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| BBQ Pig Tails | $10.00 |
Cambozola & creme fraiche
0
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| Meatballs | $11.00 |
Pork, lamb, stewed tomato sauce, grits, charred greens
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| Spicy Pork Masala | $13.00 |
Spicy tomato curry, cilantro ginger yogurt, basmati rice
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| Supper |
| Crispy Pork Shank | $23.00 |
Pork sausage spoonbread, greens, hog sauce
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| Burger | $15.00 |
House ground, dry-aged beef, cheddar, face bacon, potato salad
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| Porchetta | $23.00 |
Stuffed belly, mustard greens, cauliflower, blueberry
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| Sausage Board | $26.00 |
Three house made sausages, condiments, pickles
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| The Pig Platter |
| Little Pig | $20.00 |
Cured meats 3, house pickles, condiments, grilled breads
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| Big Pig | $40.00 |
Cured meats 4, chefs terrine, house pickles, condiments, cheese, grilled breads
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price