The Rail Stop Prices in The Plains, VA 20198
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Portobello Mushroom | $9.75 |
With Black Olive Puree, Tomato, Capers, and Italian Cheeses with Micro Greens and a Balsamic Reduction
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| Grilled Goat Cheese | $8.50 |
with Roasted Garlic, Sweet Pepper, Capers, Greens and Croutons
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| Steamed PEI Mussels | $9.50 |
with Curry and Butter or Vermouth, Parsley and Butter or Spicy Sausage and Tomato Broth
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| Asian Duck Roll | $9.50 |
with Red Cabbage Slaw and Hoisin-Plum Sauce
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| Salads |
| Mixed Greens | $6.50 |
With Brie, Orange and Pecans and an Aged Sherry Vinaigrette
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| Sirloin Salad of Beef* | $18.50 |
with Grilled Onion, Romaine,Tomato, Sweet Pepper, Blue Cheese and a Creamy Herb Vinaigrette
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| Warm Spinach Salad | $7.50 |
with Sauteed Mushrooms, Smoked Bacon, Goat Cheese and a Balsamic Vinaigrette
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| Warm Calamari Salad | $8.50 |
with Roasted Peppers, Lemon Capers, Italian Parsley and Olive Oil
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| Entrees |
| Pan Roasted Natural Chicken Breast | $22.00 |
with Mashed Potatoes, Spinach, Shallots, Mushrooms, Chicken Stock and Butter
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| House Made Raviolis | $19.00 |
With Fresh Ricotta and Parmesan, Basil and a Tomato Concasse
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| Braised Lamb Shank | $26.50 |
With a Ragout of Cannelini Beans, Tomato, Veal Jus and Gremolata
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| Petite Prime Angus NY Strip* | $26.00 |
with Small Salad, House Cut Fries and a Bearnaise Sauce
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| Grilled Prime Angus Beef® Strip* | $ |
Garlic Mashed Potatoes, Vegetable of the Day & Mixed Herb Butter
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| Stir Fry of Fresh Roasted Lobster | $28.00 |
with Jasmine Rice, Julienne Vegetables, Scallions, Scrambled Egg, Garlic, Ginger, Sherry and Sesame Oil
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| Pan Seared Soy Glazed Atlantic Salmon | $25.00 |
with Soba noodles, Julienne Vegetables and a Thai Peanut Sauce
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| Pan Seared Sea Scallops | $30.00 |
with Crispy Potato Cake, Pancetta, Oven Dried Tomatoes and Butter
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| Grilled Local Pork Chop | $21.00 |
with Roasted Butternut Squash, Sweet Kale and a Sage Butter Sauce
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| Sauteed Medallions of Veal* | $26.00 |
with Roasted Potatoes, French Beans and a Hunter Sauce
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| Soups & Salads |
| Today's Soup | $4.25 - $6.25 |
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| Railstop Chili | $6.00 - $8.00 |
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| Caesar Salad | $4.75 |
over Romaine with Croutons and Parmesan
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| Small Mixed Green Salad | $4.75 |
with Orange, Brie, and Pecans and a Sherry Vinaigrette
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| Salmon Nicoise | $15.25 |
with Grilled Salmon Fillet served atop Mixed Greens, Boiled Potato, Hard Boiled Egg, French Beans, Tomato, Black Olives and a Garlic Vinaigrette
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| Warm Spinach Salad with Scallops | $14.25 |
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| Large Caesar Salad | $14.50 |
with Choice of Grilled Shrimp, Salmon or Chicken
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| Sandwiches & Entrees |
| served with your choice of one side |
| Grilled Chicken Breast Wrap | $9.50 |
with Smoked Bacon, Cheese, Lettuce, Tomato, and a Chili Mayo
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| Grilled Kosher Jumbo Hot Dog | $7.50 |
on Potato Roll with Chili, Cheese, Grilled Onions, and House Ketchup
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| Grilled Shrimp Club | $10.25 |
on Potato Roll with Smoked Bacon, Lettuce, Tomato and Pesto Mayonaisse
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| Railstop Burger | $9.75 |
with Bacon, Cheddar Cheese, Grilled Onion, Lettuce, Roasted Tomato & Sliced Pickles
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| Roasted Eggplant Open Face Sandwich | $8.25 |
with 4 Cheeses, Marinara, Pesto and Parmesan
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| Three Cheese Quesadilla | $7.25 |
with Jack Cheese, Cheddar, Queso Fresco, Lime Cream, Smoked Tomato Salsa and Avocado Salsa
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| Sides |
| 3 for $7.25 |
| Housemade Potato Chips | $2.75 |
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| Traditional Coleslaw | $2.75 |
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| Hand-cut French Fries | $2.75 |
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| Vegetable of the Day | $2.75 |
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| Blue Cheese Potato Salad | $2.75 |
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| Couscous with grilled Vegetables | $2.75 |
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| One Egg | $1.75 |
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| Smoked Bacon | $2.75 |
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| Sausage | $2.75 |
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| Home Fries | $2.25 |
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| One Pancake | $2.75 |
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| Hollandaise | $1.75 |
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| Entrées |
| Eggs Benedict | $9.75 |
with Applewood Smoked Ham
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| Three Egg Omelet with Cheese and Home Fries | $8.00 |
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| Two Eggs | $7.25 |
With Choice of Sausage or Bacon and Home Fries
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| Tomato & Basil Open Faced Omelet | $8.50 |
With Provolone Cheese and Home Fries
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| Pecan Waffle | $8.75 |
with Whipped Cream & Fresh Fruit
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| Seasonal French Toast | $8.75 |
with Fresh Fruit
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| Three Blueberry Cornmeal Pancakes | $8.75 |
with Blueberry Compote
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| Chorizo Hash | $10.25 |
with Poached Eggs and Jack Cheese
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| Salads & Sandwiches |
| Large Caesar Salad | $14.50 |
with Choice of Grilled Shrimp, Salmon, or Chicken
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| Warm Spinach Salad with Shrimp | $14.25 |
with Sautéed Mushrooms, Smoked Bacon, & Balsamic Vinaigrette
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| Roasted Eggplant Open Face Sandwich | $8.25 |
with 4 Cheeses, Marinara, Pesto and Parmesan. Served with Housemade Potato Chips
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| Rail Stop Burger | $9.75 |
with Bacon, Cheddar Cheese, Grilled Onion, Lettuce, Roasted Tomato & Sliced Pickles. Served with Housemade Potato Chips
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| Grilled Chicken Breast Wrap | $9.50 |
with Smoked Bacon, Cheese, Lettuce, Tomato and a Chili Mayo. Served with Housemade Potato Chips
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| Beverages |
| Coffee or Tea | $2.50 |
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| Espresso | $2.50 |
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| Cappuccino | $3.50 |
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| Sodas | $2.50 |
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| Orance Juice | $2.25 - $3.00 |
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| Milk | $2.25 - $2.75 |
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| White |
| Pinot Grigio, Ca ‘Lunghetta, Italy | $7.50 - $28.00 |
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| Pinot Gris, King Estate, Oregon | $18.00 |
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| Sauvingnon Blanc, Joel Gott, Oakville, CA | $8.00 - $30.00 |
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| Gruner Veltliner, Anton Bauer, Austria | $6.50 - $24.00 |
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| Burgundy, Louis Latour Pouilly Fuisse, Cote d’or, France | $36.00 |
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| Chardonnay, Kenwood, Sonoma , CA | $8.00 - $30.00 |
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| Chardonnay, The Crusher, Clarksburg | $8.00 - $30.00 |
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| Chardonnay, Girard, Russian River, CA | $48.00 |
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| Red |
| Pinot Noir , Soiree, Oregon | $8.00 - $30.00 |
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| Pinot Noir , Macrostie, CA | $58.00 |
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| Malbec, Diseno, Argentina | $8.00 - $30.00 |
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| Chianti, Acinum, Italy | $8.00 - $30.00 |
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| Merlot, Raymond R, St Helena, CA | $7.50 - $28.00 |
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| Shiraz, Shoofly Shiraz, Australia | $8.00 - $30.00 |
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| Cabernet Franc, Fielding Hills, WA | $60.00 |
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| Cabernet, Estancia, Paso Robles, CA | $7.50 - $28.00 |
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| Cabernet, The Crusher, Clarksburg, CA | $8.00 - $30.00 |
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| Zinfandel, Ravenswood Lodi, Sonoma, CA | $7.50 - $28.00 |
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| Châteauneuf-du-Pape, Domaine du Vieux, Rhone Valley, France | $62.00 |
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| Bordeaux, Chateau Picau-Perna, France | $60.00 |
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| Champagne & Sparkling Wines |
| Verichons and Clerc, France | $6.50 |
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| Desiderio Jeio Prosecco | $38.00 |
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| 1996 Gloria Ferrer Vintage Reserve Royal Cuvee Brut | $56.00 |
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| Ports |
| Dow's Late Bottled Vintage Ruby Port | $6.00 |
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| Dow's 20 Year Tawny Port | $8.00 |
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| Bottled Beers |
| Miller Lite | $3.50 |
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| Budweiser | $3.50 |
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| Bud Lite | $3.50 |
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| Haake Beck, NA | $3.75 |
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| Draft Beers |
| Guiness Stout | $5.50 |
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| Smithwicks Ale | $4.50 |
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| Stella Artois | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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