The River Cafe Prices in Brooklyn, NY 11201
Hours of Operation
- Mon: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Tue: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Wed: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Thu: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Fri: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Sat: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
- Sun: 12:00 pm - 3:00 pm, 5:30 pm - 11:00 pm
Restaurant Menu
| Appetizers |
| Sea Scallop and Foie Gras | $42.00 |
Sauteed Maine sea scallop, mango vinaigrette, seared foie gras, Sauternes wine natural jus, smoked Spring onion confit
0
|
| Crab | $42.00 |
Sauteed maryland and Maine crabcake, uni vinaigrette, sliced avocado, herb salad and basil aioli
0
|
| Taylor Bay Scallop Ceviche | $42.00 |
Chilled on the half shell with sea beans, tomato, coriander
0
|
| Chilled East and West Coast Oysters | $42.00 |
Beau Soleil and Kumamoto oysters, lemon pepper granita
0
|
| Wagyu Steak Tartare | $42.00 |
Hand cut Kobe style beef with quail egg, Cognac gelee, traditional garnish, toast points
0
|
| Oyster - Smoked Salmon | $42.00 |
House smoked salmon, crispy Beau Soleil oyster, wild Hackleback sturgeon caviar, mimosa salad, sorrel
0
|
| Hudson Valley Foie Gras Two Ways | $42.00 |
Classic pressed terrine and foie gras mousse, fresh rhubarb and warm griddled brioche
0
|
| Asparagus Salad | $42.00 |
Jumbo green asparagus, fresh Burrata cheese, curly frisee, roasted sweet peppers, white balsamic vinaigrette, semolina croutons
0
|
| Caviar Service - Tsar Imperial Ossetra | $170.00 |
0
|
| Royal White Transmontanus Sturgeon | $85.00 |
0
|
| Main Course |
| Duck Breast | $42.00 |
Crispy lavender and spice crusted skin, tender braised red cabbage, sweet potato spaetzle
0
|
| Coquelet | $42.00 |
Roasted young chicken, chestnut, porcini and sage stuffing, tiny turnips, glazed carrot, Madeira natural jus
0
|
| Niman Ranch Strip Steak | $42.00 |
char-grilled with red wine mushroom marmalade, whipped Russet potatoes
0
|
| Wild Atlantic Halibut | $42.00 |
Sauteed with tricolor cauliflower, verjus caviar sauce
0
|
| Branzino | $42.00 |
Crusted with shrimp and chorizo, grilled baby zucchini, romesco sauce, Spanish olive oil, lemon
0
|
| Mushroom Wellington | $42.00 |
Vegetarian roasted mushroom, truffled mushroom duxelles, crisp puff pastry, vegetarian bordelaise
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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